Booked 5 times today
Café Bohème is the epitome of savoir-vivre, in the very heart of Aberdeen. Combining over a decade of French heritage at its roots along years of Scottish cooking expertise. Bohème delivers the perfect fusion of classic cuisine and finest local produce. In true parisian style - where time is to be savoured, not rushed - Bohème lives by the slow food values: ensuring meticulous attention to detail, served with passion for honest, homegrown produce.Head chef Andrew Gray and his team bring out the best in seasonal ingredients from across the North East, working with independent farmers, fishmongers and breeders. Join us for a rendez-vous with the lunch menu, amuse your senses with Table d'hôte, or settle in for the night À la carte style.
Booked 19 times today
The Home of Good Food.Here at Amuse we cook from the heart, sourcing outstanding regional ingredients always in season to ensure they are at their peek. Our style is modern Scottish with French notes, elegantly presented and packed full of natural flavours where the ingredients take centre stage. Our menus change with the seasons to celebrate the arrival of new produce.We are small dedicated team working together to give you a memorable experience, whether it's a few classic cocktails perfectly made in The Snug, bespoke tasting menu in our private dining room or a long lazy Sunday lunch with the family.Our aim is simply to make you feel happier than when you first walked through our doors.Team AMUSE by Kevin Dalgleish
Booked 11 times today
Led by management couple Emma & Brian our award winning, friendly and attentive front of house team are dedicated to ensuring you of the best possible service in a relaxed environment.We refuse to compromise on quality in our restaurant. That's why we source our fresh ingredients from local suppliers wherever possible, cook everything to order and make all our own products in house.
Booked 9 times today
Current opening hours(in-line with Covid restrictions ) can be viewed here -https://thestackrestaurant.com/Restaurant closed at 11.30pm,-when making a booking please allow yourself as much time as possible to relax and enjoy your visit.Outside area-closed at 12am ,which we recommend booking in advance. Situated in the coastal village of Muchalls, just off the A90, and 10 minutes from Aberdeen and Stonehaven,The restaurant derives its name from the sea stacks located on the beautiful surrounding coastline.It is brought to you and led by head chef and owner Andy Smart, who’s aim is to offer a flexible and relaxed environment where everybody is welcome.Dogs are also welcomed too.(we have treats and water bowls for them!)Dining in a relaxed environmen , the food style is seasonal and inventive and draws inspiration from international flavours, whilst using local suppliers, with an emphasis on simplicity, and where the staff are both friendly and professional.