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Best Contemporary Italian Restaurants in Saint Rita

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9 restaurants available nearby

How are Featured results ranked

A photo of Ristorante Casa Amélie restaurant
4.6
Exceptional(23)
$$$$
• Contemporary Italian • Quadrilatero
I enjoyed this place very much. They were very friendly, knowledgeable and made excellent suggestions regarding food and wine.
A photo of Ristorante Casa Savoia restaurant
4.8
Exceptional(8)
$$$$
• Contemporary Italian • Centro
Booked 4 times today
Excellent service an fantastic food. The tiramisu was great. The vitello tomato was the best we have had
A photo of Obicà Mozzarella Bar - Torino restaurant
4.0
Excellent(16)
$$$$
• Contemporary Italian • Centro
Visitibn Turino, Italy we looked for authentic restaurants that were fun, casual and reasonable priced. We were delighted to find Obicà Mozzarella Bar. It has indoor and outdoor seating with a varied and original menu. The food was delicious. Our waiter had previously worked at a vineyard and gave great recommendations on wine. We thoroughly enjoyed the evening.
A photo of Cloud 9 di Villa Sassi restaurant
4.7
Exceptional(21)
$$$$
• Contemporary Italian • Sassi
Booked 3 times today
Exclusive American Bar with Gourmet cuisine, open from Wednesday to Saturday for an aperitif, dinner or after dinner in an exceptional location. Housed inside the seventeenth-century residence of Villa Sassi, Cloud 9 is an international environment where the Gourmet cuisine of Chef Alessandro Braga meets the art of Mixology of Head Bartender Roberto Palestini, creating a unique and intriguing experience. Furthermore, every Sunday, from 12.00, among the colours of the centuries-old park, the moment of Brunch is celebrated...
A photo of Crazy Pizza restaurant
4.6
Exceptional(4)
$$$$
• Contemporary Italian • Centro
Booked 3 times today
In the heart of Turin among historic boulevards and iconic squares Crazy Pizza brings Italian flavor, showmanship, and energy straight to your table.The thin, crispy pizza takes center stage, while premium ingredients, carefully selected wines, and delightful desserts turn every dish into a little masterpiece.The atmosphere pulses with life: eye-catching design, dynamic service, DJ sets, and the iconic Spinning Pizza Show create an experience that goes beyond a simple meal.At Crazy Pizza Turin, you don’t just come to eat—you come to live a unique moment, full of style, flavor, and pure Italian fun.
A photo of Ristorante Eridano restaurant
4.7
Exceptional(2)
$$$$
• Contemporary Italian • San Salvario
Wonderful hospitality and great food. Beautiful spot by the river.
A photo of La Badessa restaurant
4.7
Exceptional(0)
$$$$
• Contemporary Italian • Centro
Booked 1 time today
Since 1996, La Badessa in Turin has stood as one of the last remaining bastions of authentic Piedmontese cuisine. In the kitchen, Chef Ardit Grembi serves as a champion of the culinary and agricultural traditions of local monasteries: special places, preserved from the passage of time, that have shaped the history of the region’s food and wine. Everything here begins with the selection of the finest ingredients, resulting in a cuisine that follows the rhythm of the seasons and brings to the table great classics of the Piedmontese and Turinese traditions. Homemade dishes, just as in the old days, are the secret behind La Badessa restaurant in Piazza Carlo Emanuele II, where the elegance of the interior and the refinement of the ingredients come together to create something truly special.
A photo of Cucina Decanto restaurant
4.9
Exceptional(32)
$$$$
• Contemporary Italian • Dogliani
Booked 4 times today
This was our second visit to this fabulous restaurant. Meal again exceptional. Staff attentive and informative. This is one restaurant you must visit. Think they need to be on the Mitchelin guide.
A photo of Osteria La Panza Piena restaurant
$$$$
• Contemporary Italian • Alessandria
Booked 1 time today
We are Matteo and Francesca, a Roman couple—husband and wife—who have brought to San Salvatore Monferrato what we do best: Roman cuisine. He’s in the kitchen, she’s in the dining room, just like in the old-fashioned taverns of yesteryear.At the heart of our success is Matteo, a chef born and trained in Rome. Driven by passion for cooking and having grown up in the kitchens of major hotels, he boasts significant international experience: General Manager of the Broadway Café, and Executive Chef at the Hotel Les Relais and the Radisson Blu in Bamako. Today, Matteo is here, at the stove at Panza Piena. He has a pioneering spirit and a keen eye for ingredients, with a philosophy centered on healthy, delicious, and above all, ethical cuisine: respect for ingredients, traditions, places, and people.No cold reinterpretations: just authentic recipes, quality ingredients, and generous portions—just as Romans would agree.

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