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Best French Restaurants in Bugis

Price

36 restaurants available nearby

A photo of Saveur restaurant
4.0
Excellent(1)
Price: Moderate
• French • Bugis
Saveur is a charming French restaurant in Singapore that’s high on flavour and rich with enthusiasm. Set up by two passionate friends in the restaurant business, this Bugis eatery is dedicated to serving French fare which is affordable, without jeopardising on quality or gourmet decadence. Singapore locals can dine at Saveur and expect some of France’s most fine and famous dishes like pan-seared foie gras, garlic butter escargots, steak frites, duck confit and crème brûlée – all handmade and using fresh local produce whenever possible. Both a three-course set menu and à la carte dishes are available, as well as a nice complimenting drinks list. You’ll find the laid back and welcoming Saveur tucked away on Purvis Street. Check them out today!
A photo of Angelina - Marina Bay Sands restaurant
4.7
Exceptional(44)
Price: Moderate
• French • Bayfront
A photo of The Stamford Brasserie - Swissotel the Stamford restaurant
4.2
Awesome(3)
Price: Moderate
• French • City Hall
The Stamford Brasserie is an all-in-one dining destination that brings to life the charm and exuberance of a classic French brasserie. The stylish tri-concept outlet, first in the hotel to run completely plastic-free, is conveniently located on the ground floor of Swissotel The Stamford and comprises a Grab & Go, Bistro Restaurant and Beer Bar.The venue’s tasteful décor is a feast for the eyes, featuring a mix of traditional vintage appeal interspersed with industrial-chic contemporary touches. Also incorporated is an open kitchen and bar, where diners can witness lively bistro cooking in action.
A photo of Mad About Sucre restaurant
4.6
Exceptional(79)
Price: Moderate
• French • Chinatown
Dear diners, please note that only reservations for full meals over lunch, high tea and dinner will be honoured. Online reservations for just cakes and desserts are not permitted. European-style cakes, tortes and sweets are done with extra finesse at Singapore’s Mad About Sucre, a French cakery along Duxton’s Teo Hong Road, steps from Outram Park station. Led by cake couturier Lena, whose training at revered Le Cordon Bleu laid the foundation for her baking expertise, Mad About Sucre offers freshly baked delights that are free from excessive sugar, artificial additives and fake colours. The bakery makes good use of fondant, organic flour and unprocessed raw sugar, thereby providing customers with a product that’s high quality and an incredible value.
A photo of Frapas Bar by Saveur - Cathay restaurant
3.6
Very Good(51)
Price: Moderate
• French • Dhoby Ghaut
Part of the iconic Saveur Group, Frapas Bar at The Cathay Singapore is a fresh new take on mouth-watering fusion cuisine. Serving up a delicious blend of Spanish and French cuisine, this charming spot in Orchard boasts an infectious atmosphere and vibe that will have you returning time, and time again. Offering lunch, a la carte, bar and experience menus that are brimming with creative takes on the classics you know and love, you’ll leave this restaurant and bar on Handy Road more than satisfied, that’s for sure. The small plates are designed to be shared and the mains are perfect for just you. Keep an eye out for the garlic prawns with lashings of chilli oil; octopus leg with spicy pimento puree; salmon tartare and duck rillette dumplings – but really, it’s all delicious here. A favourite among Singapore foodies for good reason, book a table and discover Frapas Bar by Saveur at The Cathay for yourself.
A photo of Two Bakers - Serangoon restaurant
4.2
Awesome(16)
Price: Moderate
• French • Serangoon
From the legends that took the city by storm with their first artisanal dessert cafe on Horne Road, Two Bakers has opened up in Singapore’s Serangoon – and the food is equally as exceptional. What else would you expect with a Le Cordon Bleu Paris trained chef running the show? As well as their adored French-inspired desserts, from Paddle Pop Cheesecake to Yuzu Lemon Tart, Two Bakers’ new joint features a whole new menu of wholesome dishes. Inside the walls of this clean and contemporary eatery, tuck into flavourful Asian fusion brunch options, hearty mains, healthy lunches and sharing plates. Wash your tasty fare down with a barista made coffee, a cheeky Baileys cold brew or a fresh homemade juice.
A photo of Two Bakers - Horne Road restaurant
4.4
Awesome(36)
Price: Moderate
• French • Kembangan
Two Bakers in Singapore is a sophisticated café and speciality bakery in Little India. Inspired by French cuisine and fusion flavours, dishes at this Horne Road eatery are artisanal in nature and created with fresh ingredients, refined cooking techniques and the utmost attention to detail. With a menu ranging from full meals to handmade patisseries, this café is perfect for breakfast, lunch, afternoon tea or a delicious cake and coffee any time of the day. Expect to see tasty wonders like chipotle crab eggs en cocotte, banana creme brúlee pancakes and fried buttermilk chicken sandwich with charred pineapple. We highly recommend ordering a Two Bakers dessert, some of the best in Singapore. Earl grey chocolate cake, raspberry rose sponge or yuzu lemon curd tart, anyone?
A photo of Beurre restaurant
4.3
Awesome(42)
Price: Moderate
• French • Chinatown
Set to be Outram Park must-dine destinations - Beurre offers a modern European and Asian blend. Led by our new face, Chef Han, experience a casual intimate setting with our delectable choices of innovative sharing plates and specially curated set menus. Notable mentions include Grilled Prawns, Thyme Chicken, Nespresso Coffee Rub Pork Belly and Wagyu Striploin for your selection. We promise an exquisite time at Beurre, for it is pleasure, with every dine. Reservations highly recommended to avoid disappointments.
A photo of The Dempsey Cookhouse and Bar restaurant
4.3
Awesome(266)
Price: Very Expensive
• French • Tanglin
Relaxed yet refined restaurant-and-bar by acclaimed Michelin chef Jean-Georges Vongerichten.
A photo of db Bistro & Oyster Bar - Marina Bay Sands restaurant
4.4
Awesome(16)
Price: Moderate
• French • Bayfront
Reminiscent of a contemporary bistro in France, this award-winning restaurant reflects Chef Daniel Boulud’s intrinsic love for soulful seafood dishes steeped in French tradition. Expect the freshest seasonal catch from around the world, prepared using classic French techniques to create a harmonious symphony of rich and layered flavours. Sink your teeth into a plethora of succulent seafood, including Boston lobsters, Alaskan king crabs and Singapore’s widest variety of oysters. If you're not a fan of seafood, have a taste of Chef Daniel’s celebrated creations such as the Herb Roasted Organic Chicken, Steak Frites, and other Parisian bistro favourites.To elevate your dining experience, simply choose from our impressive wine selection of rare and premium vintages from around the world.Read more at http://www.marinabaysands.com/restaurants/celebrity-chefs/db-bistro-and-oyster-bar.html#sCHHPPBzAqUP8hUI.99
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