Best Shellfish Restaurants in Queens Village

I visited the Red Lobster on April 5th and had an overall positive experience, despite a bit of a rough start. When we arrived, there was no one at the booth to greet us, even though we had a reservation, so we had to wait a little longer than expected to be seated. Once we were seated, things definitely improved. Our waiter—unfortunately I can’t recall if his name was Darryl or Darnell—was very attentive, helpful, and made great suggestions throughout our visit. We didn’t order much, but one of our meals included a main lobster tail along with another type of lobster tail. The second one didn’t appear to be fully cooked, which was a bit concerning. However, our waiter handled it professionally by quickly involving the manager. The manager resolved the issue promptly by replacing the dish and even offering a complimentary dessert, which was greatly appreciated. That level of care and responsiveness really made a difference. By the time we left, we felt satisfied and well taken care of. Despite the initial hiccup, I would definitely consider returning.

Our server Deandre was phenomenally patient, courteous, very professional and enriched our experience 10 fold!

We got seated pretty quickly despite it being a busy holiday. Our waitress named Treasure, was outstanding, the sweetest person and very attentive. Our food came out very fast and was delicious!!