A few creative items made this meal pleasurable: the green tomato soup topped with perfectly executed fried green tomato quarters was a standout. The use of seasonal vegetables (the corn succotash with the steelhead) was, in general, a standout. We also appreciated the focus on Hudson Valley wines, and were offered tastes of any that were unfamiliar. A very nice meal!
First time at Ryebird. We took my son who is in the area at college. Everyone loved the food and vibe. Service was outstanding as well. I had the homemade pasta special which was delicious!
I have met friends there a few times….it’s convenient, priced well and food is good! Gets a bit crazy on Friday/Sat eves but I always make a reservation….
Wait staff was patient, attentive, and flexible - some of the best I have seen.
The food was also excellent across the board.
This is a hidden gem in Westchester.
The food is excellent, the staff is knowledgeable and courteous. This is our go-to place. Only thing, if it's a busy time of day, it gets quite loud and you feel cramped because the tables are very close together. But the food and service make it all worthwhile!