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Best Vegetarian Restaurants in Boulevard

Price

16 restaurants available nearby

A photo of Coffee Lounge - Goodwood Park Hotel restaurant
3.8
Excellent(164)
Price: Expensive
• Vegetarian • Cairnhill
Best known for its Taiwan Porridge, local fare and local high tea buffet, the Coffee Lounge at Goodwood Park Hotel Singapore has been a favoured haunt of many local and foreign gourmands since its opening in 1977. The décor of Coffee Lounge ingeniously blends minimalist style with the stately elegance of a heritage building. Complemented by plenty of natural light in the day and mood lighting in the evenings, the restaurant is a picture of intimate elegance.The well-loved Taiwan porridge is a signature offering at the Coffee Lounge that diners have come to enjoy over the years since its inception in 1984. The Taiwan Porridge menu has become a popular mainstay at the Coffee Lounge where diners have consistently returned to enjoy a quality dining experience and Taiwan Porridge fare at reasonable prices.
A photo of Green Ba - TripleOne Somerset restaurant
5.0
Exceptional(1)
Price: Moderate
• Vegetarian • Somerset
Green Ba - TripleOne Somerset is a gem in the realm of Asian cuisine, strategically located in the heart of Somerset. The restaurant offers a vast selection of foods which guests have praised for their generous portion sizes. The service is also highly spoken of, suggesting a pleasing dining experience. Importantly, Green Ba offers a balanced mix of vegetarian and meat options, catering to various dietary preferences. As asserted by a satisfied diner, it's a "great choice of food" with commendable service, making it a must-visit for lovers of Asian gastronomy.
A photo of The Curry Culture - Cuppage Terrace restaurant
4.8
Exceptional(0)
Price: Moderate
• Vegetarian • Somerset
The Curry Culture at Cuppage Terrace in Singapore is passionately serving authentic Indian cuisine to locals, skillfully combining both the traditional and modern flavours of India. The chefs at this restaurant have a deep love for good food and you can see that reflected on a menu full of vegetarian, fish, seafood and meat specialities. The homemade dishes include chaat starters, flavour-rich tandoori platters and various curries. You’ll find The Curry Culture located at the end of Cuppage Road, just off Orchard Road in Singapore. Alongside a laid back atmosphere and top-quality service, customers can expect a spacious restaurant and charming al fresco terrace dining. So, if you’re after an Indian feast and a place to gather with family or friends in Orchard, book a table at The Curry Culture today! Advance reservations are highly recommended.
A photo of Rang Mahal - Fine Dining Indian Restaurant restaurant
5.0
Exceptional(1)
Price: Moderate
• Vegetarian • Kembangan
Rang Mahal Fine Dining Indian Restaurant Singapore is an award-winning space within the illustrious Pan Pacific Hotel in Marina Bay. Dining here is a true sensory experience and you can expect an elegant and refined restaurant with a menu brimming with dishes that are simply packed with unique flavour combinations. With stylish furnishings that compliment what’s on offer perfectly, this Singapore Indian restaurant is home to signature specialties, classics you know and love and a particularly delicious gourmet buffet selection for lunch.
A photo of Greenland Vegetarian Restaurant restaurant
4.2
Awesome(159)
Price: Moderate
• Vegetarian • Hougang
Whether you’re vegetarian or not, it’s hard not to fall in love with the cuisine on offer at Greenland Vegetarian Restaurant on Upper Serangoon Road. Using wholesome ingredients and cooking each meal from scratch, Greenland Vegetarian Restaurant’s homestyle veggie dishes not only taste good but are good for you too, so you can indulge in as much as you want, guilt-free – perfect if you are going to go for the buffet option! Chow down on some deep-fried cauliflower and alfalfa sprouts with Thousand Island dressing, some sauteed monkey head mushroom with macadamia nut and mixed veg in a chilli sauce or a bowl of special double-boiled vegetable soup. Plus, this delightful restaurant has no service charge or GST. Singapore's veggies all flock to this Serangoon hotspot so booking a table in advance is recommended!
A photo of Mustard restaurant
4.0
Excellent(0)
Price: Moderate
• Vegetarian • Farrer Park
Mustard is Singapore’s first and only Bengali and Punjabi restaurants, which is reason enough in itself to dine here. But then there’s the food, which is fresh, authentic, and makes a meal here absolutely essential. Some of our favourite dishes on the menu include the Punjabi chana masala, the Bengali doi dharos (lady’s finger cooked with raisins and yoghurt), or the Punjabi spiced eggplant roasted in a clay oven and then sautéed with onions and tomatoes. You’ll find Mustard on Race Course Road in Little India where it’s definitely a good idea to arrive having made a reservation in advance, as the Indian food here is some of the best in the area.
A photo of Afterglow restaurant
4.1
Excellent(85)
Price: Moderate
• Vegetarian • Chinatown
Afterglow in Singapore serves up a fantastic range of vegan and vegetarian dishes that aren’t just good for you, but also good for the environment. Dedicated to creating dishes made exclusively from fresh and local produce, Afterglow is putting the sexy back in veggie. With a keen focus on farm-to-table dining and sustainable sourcing of ingredients, there’s a lot to love about this Keong Saik eatery. They even run community programs to help educate locals on just how good it can be to green. So don’t delay, grab some friends or the family and head on over to Keong Saik Road in Singapore and give Afterglow a try. You won’t regret it. Please also note, final orders are taken at 9.15pm.
A photo of Original Sin restaurant
3.0
Good(1)
Price: Moderate
• Vegetarian • Queenstown
Dear diners, please note that indoor or outdoor seating is subject to availability. Thank you! Legend has it that Eve didn’t pluck an apple from the tree of knowledge, share it with Adam and let loose a Pandora’s box of evil upon the world, but that she actually committed the rather righteous act of heading up to Holland Village’s Original Sin, with her Edenic partner in tow, to order up a smorgasbord of divine Mediterranean food, unleashing instead a culinary voyage of Odyssean proportions. This fruitful Mediterranean restaurant tucked down Jalan Merah Saga at Chip Bee Gardens is all about guilt-free, healthy dining with dishes made from ethically-sourced ingredients, putting the good back into Singapore’s crowded restaurant scene.
A photo of Samy's Curry Restaurant restaurant
4.0
Excellent(26)
Price: Moderate
• Vegetarian • Tanglin
Samy’s Curry Restaurant in Singapore was started by head chef Mr M Veersasamy back in the 1960s and hasn’t looked back since. Located on Dempsey Road in Dempsey, Samy’s Curry Restaurant is still a family run business that provides locals with top quality authentic Indian food that captures the hearts – and stomachs – of everyone who tries it. Especially the award-winning fish head curry. Each dish is made with the freshest ingredients ensuring that every mouthful bursts with flavour. So if you’re in the mood to spice up your life and want a place you can bring friends, the family or a special someone then you want a table at Samy’s Curry Restaurant. Bookings are essential to avoid disappointment.
A photo of Zaffron Kitchen Westgate restaurant
4.0
Excellent(217)
Price: Moderate
• Vegetarian • Queenstown
Having been voted 'Best Indian Restaurant 2013', 'Best Asian Restaurant 2014' by the Restaurant Association of Singapore and awarded a Michelin Bib Gourmand in 2016- 2019 and 2021, Zaffron Kitchen serves an excellent mix of northern, southern and local Singaporean Indian food. And trust us, there’s nothing quite as savoury as the sights, sounds, smells and tastes of India's finest fare. That's why Zaffron are serving up everything Indian, made with only the freshest ingredients and the purest spices to tempt your belly. We cannot recommend Zaffron Kitchen Star Vista highly enough. All you have to do is book and head to Jurong East. Please note that tandoori dishes & breads are not available on Saturdays and Sundays between 4pm and 5pm.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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