EdgeWild Restaurant & Winery

4.5

2803 Reviews

$30 and under

Unspecified

Top Tags:

EdgeWild Restaurant & Winery. Inventive American cuisine and affordable domestic and international fine wine.

Make a reservation

Party Size

2 people

DateTime

Jan 26, 2023

7:00 PM

Booked 35 times today

Order delivery or takeout

Takeout

(636) 532-0550

Other options

Order online

Additional information

Dining style
Casual Dining
Cuisines
Unspecified, Wine Bar
Hours of operation
Tue–Sat 11:00 am–9:00 pm
Phone number
(636) 532-0550
Website
http://www.edgewildwinery.com/ew-home.html
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Business Casual
Executive chef
Aaron Baggett
Private party facilities
EdgeWild Restaurant & Winery is the perfect venue to host private events. From cocktail and dinner parties to luncheons and corporate entertaining, our private dining spaces make the ideal setting for your next event. For more information, contact our Events Director, Christy Carter at Christy@edgewild.com.
Private party contact
Christy Carter: (636) 532-0550

Location
550 Chesterfield Center, Chesterfield, MO 63017
Neighborhood
Chesterfield
Cross street
Clarkson & Hwy 40
Parking details
Private lot parking
Entertainment
Friday and Saturday evenings on our all-season patio.
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

Featured in

Popular dishes

TASTE OF EDGEWILD$17.50
assorted cheeses and salumis, dried fruits, nuts, tangy mustard, lavash and crostini
STUFFED MUSHROOMS$12.50
red wine balsamic mushrooms, carrots, asparagus, zucchini, red peppers, onions, balsamic glaze, flash fried spinach
PISTACHIO HERBED GOAT CHEESE$13.50
herbs, pear-white wine syrup, spiced lavash, grilled baguette
TRUFFLE FRIES$10.50
parmesan, fresh herbs, kalamata olive aioli
NEW ORLEANS CAJUN SHRIMP$15.50
grilled baguette
PEI MUSSELS$13.50
white wine, roasted garlic, bacon, oven dried tomatoes, grilled baguette
HUMMUS$9.50
garlic-tahini hummus, ancho chili oil, blackened crispy garbanzo beans, toasted pita, celery, carrots
SMOKED WINGS$13.50
triple dry rubbed & cherry wood smoked
QUESO FUNDIDO$12.50
prairie breeze, aged parmesan, french brie, cream cheese, rustic torn baguette
CRAB ELOTES$15.50
ancho butter poached crab, grilled corn, cumin-cilantro aioli, cotija cheese, jalapeño frites

Harvest Soups

FOREST MUSHROOM BRIE$5.50
shiitake, portobello, oyster mushrooms, french brie
CHICKEN TORTILLA$5.50
grilled corn, chicken broth, tomato
SMOKED CRAB CHOWDER$5.50
smoked crab, fire roasted corn, charred tomato cream
FEATURED SOUP$5.50

Fresh Greens

HOUSE$7.50
mixed greens, tomato, red onion, parmesan, bleu cheese, sweet red wine vinaigrette
CAESAR WEDGE$8.50
romaine, croutons, parmesan, creamy anchovy dressing
GREEN APPLE CASHEW$8.50
field greens, goat cheese, cashews, onion, dried cherries, apple cider vinaigrette

Handmade Pasta

CREOLE PASTA$22.50
ziti, smoked shrimp, andouille sausage, bacon, red peppers, poblanos, caramelized onions, cajun cream
PASTA ALLÁ VODKA$17.50
fresh campanelle, oven dried tomatoes, red bell peppers, roasted garlic, grana padano, creamy vodka tomato sauce, pesto marinated mozzarella
SEAFOOD LINGUINE$25.50
scallops, shrimp, oven dried tomatoes, asparagus, spinach, roasted garlic, light white wine cream

Main Plates

BEEF TENDERLOIN TRIO (gf)$33.50
honey roasted mushrooms, bleu cheese butter, dijon cream, garlic whipped potatoes, gouda creamed spinach, pine nuts
BRONZINI & SHRIMP (gf)$26.50
pan seared mediterranean sea bass, sautéed shrimp, creamy herb risotto, grilled asparagus, spicy pesto cream sauce
BISON MEATLOAF$23.50
pancetta, rosemary jus, whipped potatoes, roasted garlic haricot verts
14oz PRIME STRIP STEAK (gf)$36.50
boursin smashed potatoes, garlic roasted haricot verts, latin chimichurri butter
DIJON CHICKEN (gf)$21.50
grilled chicken breast, chardonnay-dijon cream, grilled asparagus, garlic mashed potatoes
SEARED SCALLOPS (gf)$32.50
herb risotto cakes, ancho-honey glazed carrots, roasted poblano cream, tomatillo & corn salsa
8oz RIBEYE FILET (gf)$29.50
sherry havarti risotto, grilled broccolini, Irish butter, black sea salt
SHRIMP & CRAB RISOTTO (gf)$25.50
rosemary-thyme risotto, balsamic marinated tomatoes, arugula, parmesan
GRILLED ATLANTIC SALMON (gf)$27.50
broiled broccolini, key lime quinoa, pico de gallo, hibiscus-orange reduction
PORK VOLCANO$25.50
red wine braised pork shank, roasted carrot puree, boursin smashed potatoes, fried brussel sprouts, tomato-shallot chutney

Pizzas

APPLE BACON FIG$14.50
garlic purée, dried figs, apples, sugar cured bacon, burrata, goat cheese, hot honey drizzle
ROASTED MUSHROOM$13.50
shiitake, portobello, oyster mushrooms, roasted garlic, goat cheese, provolone, mozzarella, fresh herbs
THE MEAT$15.50
pepperoni, bacon, sausage, marinara, provolone, mozzarella
MARGHERITA$13.50
basil pesto, tomatoes, fresh mozzarella

Sandwiches

BLACKENED FISH TACOS$14.50
tomatillo salsa, avocado-cilantro cream, shaved cabbage, flour tortillas
CITRUS TURKEY$13.50
smoked turkey, mandarin-cranberry chutney, lemon aioli, gruyere, arugula, wheatberry bread
BAKED ITALIAN$14.50
salami, turkey, pepperoni, prosciutto, swiss, provolone, mozzarella, lettuce, tomato, pepperoncini, red wine vinaigrette
SHRIMP PO' BOY$14.50
cornmeal fried shrimp, lettuce, tomato, remoulade, demi-baguette
JAVELINA CHICKEN$12.50
white cheddar, chipotle-cumin aioli, bacon, roasted red peppers
TRADITIONAL BURGER$11.50
american cheese, lettuce, tomato, red onion, pickle
NASHVILLE HOT CHICKEN$12.50
lettuce, pickles, chili aioli, demi baguette

◆

Consuming raw or undercooked meats may increase your risk of food borne illness, especially if you have certain medical conditions.

What 2,803 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.5Food
4.5Service
4.4Ambience
4.2Value

Noise • Moderate

Loved For

St. Louis
Good for business meals
St. Louis
Good for groups
St. Louis
Hot spot
St. Louis
Lively
West County
Good for business meals
West County
Good for groups
West County
Hot spot
West County
Great for fine wines
West County
Lively

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Filters

TB
TheresaB
St. Louis
34 reviews
vip
5.0
34 reviews
Dined 1 day ago
overall5food5service5ambience5
Great service by Danielle! Delicious food, wine and excellent happy hour! Thank you!
OT
OpenTable Diner
Chicago
1 review
5.0
1 review
Dined 6 days ago
overall5food5service5ambience5
Fast service with good food. Crab chowder is so good!
OT
OpenTable Diner
St. Louis
7 reviews
vip
5.0
7 reviews
Dined 7 days ago
overall5food5service5ambience5
The food is delicious and the service was excellent!
OT
OpenTable Diner
St. Louis
2 reviews
5.0
2 reviews
Dined on January 15, 2023
overall5food5service5ambience5
We haven’t been to Edgewild in a while. Food, drinks and service were excellent. We will definitely Be back soon.
A
Andrew
St. Louis
38 reviews
vip
4.0
38 reviews
Dined on January 15, 2023
overall4food4service3ambience4
My only complaint is that we had to wait a long time to receive our wine and other drinks. Otherwise food very good if not excellent.
CA
ClarksvilleAcct
Chicago
5 reviews
3.0
5 reviews
Dined on January 13, 2023
overall3food5service5ambience2
Very cold around fire pit, breezes from everywhere, yet not so cold outside. Food good, but pricey.
OT
OpenTable Diner
St. Louis
8 reviews
vip
5.0
8 reviews
Dined on January 12, 2023
overall5food5service5ambience5
Service and food was outstanding!
SS
StephanieS
St. Louis
1 review
5.0
1 review
Dined on January 11, 2023
overall5food5service5ambience5
I haven’t dined here in a while. It did not disappoint! Andrew, our server, was excellent!
CC
ClintC
St. Louis
1 review
5.0
1 review
Dined on January 11, 2023
overall5food5service5ambience5
Had a great first date at EdgeWild. The appetizers and food were delicious and the service was excellent.
JS
JaneS
St. Louis
2 reviews
4.0
2 reviews
Dined on January 8, 2023
overall4food3service4ambience4
Chicken was dry. Drinks were good, and service was good as well.
OT
OpenTable Diner
St. Louis
2 reviews
5.0
2 reviews
Dined on January 6, 2023
overall5food5service5ambience5
Food was excellent as always. Server was phenomenal. Never a bad idea to eat there!
OT
OpenTable Diner
St. Louis
2 reviews
5.0
2 reviews
Dined on January 6, 2023
overall5food5service5ambience5
2nd Anniversary dinner. Good food…Good Service…Good experience
SA
StevenA
St. Louis
11 reviews
3.0
11 reviews
Dined on January 1, 2023
overall3food3service4ambience3
We got a reservation through the OpenTable system. When we checked in and it was OK. The weight was reasonable. But they tried to set us in a place where they had chairs stacked and it was very cold so we had to request a better seating arrangement. There was plenty of tables where we were relocated. It was in main dining room. It appears if we use your system, the seating choices are not as good. We selected this place because daughter went to school with the owners son. The special menu was not available for all selections. The bill was quite pricy. The server Megan B was excellant.
DM
DeborahM
St. Louis
1 review
5.0
1 review
Dined on January 1, 2023
overall5food5service5ambience5
Wonderful meal, great waiter Noise was fine. I loved that they had music. We thoroughly enjoyed it!
OT
OpenTable Diner
St. Louis
6 reviews
5.0
6 reviews
Dined on January 1, 2023
overall5food5service5ambience5
New Years Eve dinner was perfect!
G
Geoffrey
1 review
5.0
1 review
Dined on January 1, 2023
overall5food5service5ambience5
Great atmosphere and food. We will dine here again.
OT
OpenTable Diner
St. Louis
6 reviews
vip
3.0
6 reviews
Dined on December 31, 2022
overall3food3service3ambience4
The food was good except for the 12 oz strip steak, which was tough and wasn’t prepared correctly. Worst steak that I have ever had. Appetizers and scallops were good, but the steak was very poor. Disappointing for a $40 steak.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on December 31, 2022
overall5food5service5ambience4
Edgewild is really neat inside. Our waitress was Lindsey was so nice and cheerful. We had a couple of bottles of wine, a few appetizers, and entrées. Everything tasted amazing! Such a great experience. We will definitely be back!
JC
JohnC
St. Louis
8 reviews
5.0
8 reviews
Dined on December 31, 2022
overall5food5service5ambience4
Edgewood was wonderful as always. The off-the-menu specials were unique and delicious. The service was great.
CW
ChrisW
St. Louis
13 reviews
vip
2.0
13 reviews
Dined on December 31, 2022
overall2food2service3ambience3
Bathrooms were filthy, food was expensive, service was marginal. Really disappointing. Hard to believe the high ratings are legitimate.
NR
NeilR
Washington DC
1 review
5.0
1 review
Dined on December 31, 2022
overall5food5service5ambience4
Wonderful food, wine and service. The crab dip, scallops and meat trio were very good. We also enjoyed the wine pairing via the wine flights with the appetizer and main dish. Will definitely visit this restaurant for special occasions again.
JG
JoeG
1 review
1.0
1 review
Dined on December 31, 2022
overall1food1service2ambience1
The soup was a watery mixture of something without the mushrooms in the title. I sent that back. The flavor of the seafood linguine was off, and the scallops were raw. There was no asparagus to be found. Overall, I rate this restaurant as a negative and advise against eating there. The desserts were the only consolation other than the half-baked Choco chip with ice cream tasted powdery like a gas station cookie that had been on the shelf for months.
OT
OpenTable Diner
St. Louis
1 review
4.0
1 review
Dined on December 30, 2022
overall4food5service5ambience3
Seated in booth next to a booth with chair on outside located extremely close to our booth. No private conversations could take place with either party. The room was not crowded.
TH
TraceH
1 review
5.0
1 review
Dined on December 29, 2022
overall5food5service5ambience5
Food is fantastic. Service was fantastic! Would definitely recommend
P
Psyqo
Columbus
1 review
vip
4.0
1 review
Dined on December 29, 2022
overall4food4service4ambience3
The experience was mostly great, but we were seated in a patio area that had a fire, but a very cold draft coming in around the doors/windows.
CM
CarlaM
St. Louis
5 reviews
vip
5.0
5 reviews
Dined on December 28, 2022
overall5food5service5ambience5
Drinks and food were amazing! Went after an afternoon down town with out of town family.
OT
OpenTable Diner
St. Louis
7 reviews
vip
5.0
7 reviews
Dined on December 27, 2022
overall5food5service5ambience4
Outstanding, relaxing lunch. Food was delicious with large portions. Will was our server & he is a pro! We were there talking & catching up for 2 hours and he was most attentive. Enjoyed the spacious, comfortable booth. We’ll be back!
SP
SteveP
St. Louis
2 reviews
4.0
2 reviews
Dined on December 25, 2022
overall4food4service4ambience4
We were disappointed that we were not able to order flatbreads or sandwiches, because of the so called high traffic in the restaurant. We’ve been there before when it was busier and the full menu was available. We think this was done in order to only serve higher priced meals since it was Christmas Eve.
OT
OpenTable Diner
1 review
2.0
1 review
Dined on December 24, 2022
overall2food2service2ambience3
Limited menu on Christmas Eve without warning and Hostess when we were seated didn’t even know about it. Waitress claimed it was because they were expecting a large crowd but they were never more than half full. Only thing we could order were the high priced Main entrées. Service wasn’t great. The Queso Fundido had no flavor and served with stale bread. The bison meat loaf had no flavor and way too much gravy, which was supposed to be on the side but the waitress forgot. Overall, probably one of the worst meals I’ve ever eaten. No plans to return, ever.
TM
TomM
Las Vegas
1 review
5.0
1 review
Dined on December 24, 2022
overall5food4service5ambience5
Our server Andrew was amazing. Quality and value of the food was great. We will definitely be back!
KS
KristenS
1 review
5.0
1 review
Dined on December 24, 2022
overall5food5service5ambience5
This is my go-to restaurant for special occasions. The food is always excellent and service and atmosphere are great.
TH
TiaH
St. Louis
1 review
5.0
1 review
Dined on December 21, 2022
overall5food5service5ambience3
All was really good except the seats by the windows are very cold and had to keep my coat on. I’ve sat in the same area and same experience. Main dining room window seats are quite chilly.
OT
OpenTable Diner
Las Vegas
2 reviews
vip
4.0
2 reviews
Dined on December 18, 2022
overall4food5service4ambience5
Great experience overall… but a couple comments: 1) The staff insisted on us using online menus via our phones. How hard is it to provide a printed menu so patrons can see all items at once vs. one at a time? 2) The restaurant sells some individual beers at $40+ each. I know everyone is feeling the pains of inflation. But a $40 beer is outrageous. And so is 80% markup.
P
Ptom
St. Louis
5 reviews
3.0
5 reviews
Dined on December 18, 2022
overall3food3service5ambience4
Great service and great atmosphere. Food was just okay. I expected more.
OT
OpenTable Diner
1 review
3.0
1 review
Dined on December 17, 2022
overall3food5service2ambience4
We made a reservation, but sat us at a high top table near the bar. They had a band that was very loud, so it was difficult to talk at the table. The waitress was not great, but we got our food. The found was really good so we’re the drinks and wine.
P
Peaches
1 review
3.0
1 review
Dined on December 15, 2022
overall3food5service4ambience2
Food was very good. Very loud. Unattractive decor. QR code menu a low and when requested, a tacky printed menu on standard copy paper was grudgingly provided. Wait staff was tackily dressed, inconsistent and hard to identify as staff. Overall, disappointing experience except for the food. May try 1 more time.
OT
OpenTable Diner
St. Louis
1 review
5.0
1 review
Dined on December 15, 2022
overall5food5service5ambience5
Amazing food. Kind of misleading that the happy hour only applies to one section of the restaurant so we didn’t get the deal
m
mindyj
Chicago
1 review
3.0
1 review
Dined on December 11, 2022
overall3food2service3ambience4
My ribeye was undercooked and very thin. The risotto was was dry, stuck together, and served in a clump with no flavor. My husband got the strip steak special, which was a bit more flavorful, but the carrots were strange--very dry and one was raw. Overall, it was a very disappointing meal.
RH
RickH
St. Louis
2 reviews
4.0
2 reviews
Dined on December 11, 2022
overall4food4service3ambience4
Lovelyvenur. Crowded which msy have impacted service. Resrrvation was honored. There was a large , loud party seated near us; which made it difficult to hear each other. Food was good. Mushroom soup was terrific.
TK
TKohl
Kansas City
1 review
4.0
1 review
Dined on December 11, 2022
overall4food5service3ambience5
Great place! Very good food! Service was a bit slow, but overall a nice place!

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables

Protective equipment
- Waitstaff wear masks
Screening
- Sick staff prohibited in the workplace

FAQs

You can order delivery directly from EdgeWild Restaurant & Winery using the Order Online button. EdgeWild Restaurant & Winery also offers takeout which you can order by calling the restaurant at (636) 532-0550.

EdgeWild Restaurant & Winery is rated 4.5 stars by 2803 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Jan 26, 2023

7:00 PM

Booked 35 times today

Order delivery or takeout

Takeout

(636) 532-0550

Other options

Order online

Google Map for EdgeWild Restaurant & Winery

550 Chesterfield Center, Chesterfield, MO 63017

Additional information

Cross street
Clarkson & Hwy 40
Neighborhood
Chesterfield
Hours of operation
Tue–Sat 11:00 am–9:00 pm
Cuisines
Unspecified, Wine Bar
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Private lot parking
Payment options
AMEX, Discover, MasterCard, Visa
Executive chef
Aaron Baggett
Entertainment
Friday and Saturday evenings on our all-season patio.
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

Website
http://www.edgewildwinery.com/ew-home.html
Phone number
(636) 532-0550
Private party facilities
EdgeWild Restaurant & Winery is the perfect venue to host private events. From cocktail and dinner parties to luncheons and corporate entertaining, our private dining spaces make the ideal setting for your next event. For more information, contact our Events Director, Christy Carter at Christy@edgewild.com.
Private party contact
Christy Carter: (636) 532-0550

EdgeWild Restaurant & Winery

Make a reservation

Order delivery or takeout

Takeout

Other options

Additional information

47 St. Louis Restaurants to Connect In For Mother's Day

98 St. Louis Restaurants to Love This Valentine's Day

Pistachio Herbed Goat Cheese

Bison Meatloaf

Seared Scallops

First Press

TASTE OF EDGEWILD$17.50

STUFFED MUSHROOMS$12.50

PISTACHIO HERBED GOAT CHEESE$13.50

TRUFFLE FRIES$10.50

NEW ORLEANS CAJUN SHRIMP$15.50

PEI MUSSELS$13.50

HUMMUS$9.50

SMOKED WINGS$13.50

QUESO FUNDIDO$12.50

CRAB ELOTES$15.50

Harvest Soups

FOREST MUSHROOM BRIE$5.50

CHICKEN TORTILLA$5.50

SMOKED CRAB CHOWDER$5.50

FEATURED SOUP$5.50

Fresh Greens

HOUSE$7.50

CAESAR WEDGE$8.50

GREEN APPLE CASHEW$8.50

Handmade Pasta

CREOLE PASTA$22.50

PASTA ALLÁ VODKA$17.50

SEAFOOD LINGUINE$25.50

Main Plates

BEEF TENDERLOIN TRIO (gf)$33.50

BRONZINI & SHRIMP (gf)$26.50

BISON MEATLOAF$23.50

14oz PRIME STRIP STEAK (gf)$36.50

DIJON CHICKEN (gf)$21.50

SEARED SCALLOPS (gf)$32.50

8oz RIBEYE FILET (gf)$29.50

SHRIMP & CRAB RISOTTO (gf)$25.50

GRILLED ATLANTIC SALMON (gf)$27.50

PORK VOLCANO$25.50

Pizzas

APPLE BACON FIG$14.50

ROASTED MUSHROOM$13.50

THE MEAT$15.50

MARGHERITA$13.50

Sandwiches

BLACKENED FISH TACOS$14.50

CITRUS TURKEY$13.50

BAKED ITALIAN$14.50

SHRIMP PO' BOY$14.50

JAVELINA CHICKEN$12.50

TRADITIONAL BURGER$11.50

NASHVILLE HOT CHICKEN$12.50

◆

.

Overall ratings and reviews

Loved For

Sort by

Filters

Cleaning & sanitizing

Physical distancing

Protective equipment

Screening

FAQs

Does EdgeWild Restaurant & Winery offer delivery through OpenTable or takeout?

How is EdgeWild Restaurant & Winery restaurant rated?

Is EdgeWild Restaurant & Winery currently accepting reservations?

Make a reservation

Order delivery or takeout

Takeout

Other options

Additional information

Featured in

47 St. Louis Restaurants to Connect In For Mother's Day