FANG
Order delivery or takeout
Takeout
(415) 777-8568Additional information
- Dining style
Casual Elegant
- Cuisines
Chinese, Dim Sum
- Hours of operation
Lunch: Monday - Friday: 11:00am - 5:00pm, Saturday - Sunday: 12:00pm - 5:00pm Dinner: Daily: 5:00pm - 10:00pm
- Phone number
(415) 777-8568
- Payment options
AMEX, Carte Blanche, Diners Club, JCB, MasterCard, Visa
- Dress code
Casual Dress
- Executive chef
Peter Fang
- Catering
Please contact us for catering events.
- Private party facilities
The main dining room can accommodate up 80 seated guests, has standing room of 100, a full bar, and a full open kitchen.The second dining room has a full open kitchen and two semi-private rooms, which seat 110 guests. The glass room can accommodate up to 14 seated guests and is a semi-private room. The Tibetan back room can accommodate up to 22 seated guests and is a semi-private room. The entire restaurant, both main and second dining room combined, seats up to 200 guests.
- Private party contact
Kathy Fang: (415) 777-8568
- Neighborhood
SOMA
- Cross street
3rd Street and New Montgomery
- Parking details
1. Street Parking Available<br>2. Nearest Parking Lots: There are 2 lots available within half a block from our restaurant. One is located on Minna Street between 3rd Street and New Montgomery. The other is located directly across from Fang with entrances located on Howard Street between 3rd Street and New Montgomery as well as an entrance on 3rd Street between Folsom and Howard Street .
- Additional
Banquet, Bar/Lounge, Beer, Corkage Fee, Counter Seating, Delivery, Full Bar, Gender Neutral Restroom, Happy Hour, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Featured in
Popular dishes
Menu
Hot Appetizers
Northern Style Pork Dumplings$11.95
drizzled in soy sesame sauce x 6
Fried Pork Potstickers$10.95
with honey mustard sauce x 6
Steamed Vegetarian Dumplings$11.95
drizzled in soy sesame sauce (panfried version available) x 6
Fang's Peking Buns$13.95
choice of duck, pork, beef, chicken, tofu or zucchini x 4
Xiao Long Bao$11.95
juicy little shanghai dumplings served with ginger black vinegar sauce x 6
Panfried Shrimp Dumplings$13.95
drizzled in soy sesame sauce x 6
Fried Pork Confit Eggrolls$7.95
served Fang's honey mustard sauce (vegetarian version available) x 2
Garlic Onion Wontons$11.95
pork wontons in a soy chili sauce, garlic oil with caramelized onions x 6
Braised Portabella Mushrooms$12.95
in shitake broth, soy, fresh herbs, barley x 4
Cold Appetizers and Salads
Sesame Bok Choy
crisp bok choy tossed in garlic, chili sesame oil
- S$8.00
- R$13.00
- L$20.00
Cold Tofu Edamame Salad
tossed in sesame garlic and cilantro
- S$8.00
- R$13.00
- L$20.00
Chili Puffed Rice Salad
mixed with ginger, garlic, aromatics, chili and sesame oil
- S$8.00
- R$13.00
- L$20.00
Eight Treasure Salad
peashoots, spinach, cabbage, apple in a ginger vinegar honey vinaigrette
- S$8.00
- R$13.00
- L$20.00
Soups
Country Rice Chowder
eggs, rice, peas, zucchini (choice of fish, beef, chicken, pork, or tofu)
- Cup$6.00
- M$12.00
- L$20.00
Hot and Sour Soup
choice of chicken, tofu, shrimp or fish
- Cup$6.00
- M$12.00
- L$20.00
Sizzling Rice Soup
(choice of chicken or veggie) armoatics in a light broth with veggies, puffed rice
- Cup$6.00
- M$12.00
- L$20.00
Fang's Homemade Pork Wonton Soup
creamy rich pork bone broth with basil and chili oil
- Cup$6.00
- M$12.00
- L$20.00
Traditional Pork Wonton Soup
light clear broth with scallions
- Cup$6.00
- M$12.00
- L$20.00
Japanese Pumpkin Soup
pureed into a light broth with corn (choice of pork meatballs or prawns)
- Cup$6.00
- M$12.00
- L$20.00
White River Soup
Whole fish simmered tofu puff, pork wontons, vermicelli noodles, scallions.
- MP
Soft Pork Bone Soup
simmered with vegetables, yuba skin, mung bean noodle sheets, pork meatballs
- MP
Traditional Wok Entrees
Chicken, Beef, Pork
Famous Nanking Sesame Chicken$19.95
crispy chicken, sweet potatoes, in sweet Nanking Sauce
Chicken Breast$21.95
in a light yellow curry broth with veggies
Fragrant Basil Chicken$22.95
diced chicken breast sauteed with soy chili basil sauce, garlic cucumber salad
Sauteed Ginger Chicken$20.95
tender chicken breast coated in a sweet chili sauce and bell peppers
Sauteed Crisp Chicken$20.95
with soy, chili and garlic, dark meat chicken
Mongolian Beef Tower$22.95
Scallions, cabbage, and onions, chili soy, served over crisp ricecake
Fang's Crispy Honey Chili Shortrib$24.95
served with bok choy, Fang Signature Dish!
BBQ Pork Spareribs$24.95
honey garlic glaze with bok choy
Salted Pork Belly$20.95
with Japanese Pumpkin, wok tossed with garlic and chili
Sauteed Pork Dumplings$24.95
with szechuan eggplant in garlic sauce
Seafood
Salt and Pepper Prawns$24.95
with Mushrooms, wok tossed with caramelized onions, basil and garlic
Spicy Szechuan Jumbo Prawns$28.95
with shell topped with spicy mapo tofu
Crispy Honey Apple Prawns$24.95
Five Whitefish$24.95
tender buttery poached fish in a soy chili reduction
Crispy Salt and Pepper Fish$24.95
with zucchini, tossed in garlic basil, sweet chili
Sauteed Calamari$20.95
in a spicy black bean ginger onion sauce
Melt in Your Mouth Fried Calamari$20.95
Panfried Flounder
With yellow curry sauce and chili oil or mapo tofu (whole fish).
- MP
Vegetarian / Vegan
Tofu Eggplant and Mushrooms$16.95
in ginger garlic sweet soy sauce
Panfried Tofu$16.95
With yellow curry sauce, seasonal veggies.
Tofu in Chili Blackbean Sauce Over Bok Choy$16.95
Nanking Sesame Tofu$16.95
crisp tofu with sweet potatoes in Nanking Sauce
Sauteed Japanese Pumpkin$16.95
with chili and corn
Sauteed Vegetarian Dumplings$24.95
with Szechuan Eggplant in garlic sauce
Dry Braised Green Bean$16.95
with potato in chili soy
Vegetarian Side Dishes
Salt and Pepper Mushrooms$12.95
with thai basil, garlic and red onions
Sauteed Garlic Peashoots$12.95
Dry Braised Green Beans$12.95
Eggplant in Garlic Sauce$12.95
Glazed Crispy Honey Zucchini$12.95
with Portabella Mushrooms
Noodles
Add Pork, Beef, Chicken, or Tofu $4 Extra; Add Duck, Clams, Fish or Shrimp $5 Extra; Veggies $3
House Made Noodles$16.95
thin wheat noodles tossed with our secret house sauce
Crispy Egg Noodles$16.95
topped with minced veggies, garlic sauce
Mei Fun$16.95
rice noodles drizzled in sesame soy sauce, confit garlic, garlic oil pickled veggies, and onions
Noodle Soups$16.95
served with seasonal veggies of the day, Choice of rice noodle or wheat noodle
Steamed Rice and Fried Rice
House Special Fried Rice$16.95
Fang's secret seasoned rice scrambled with eggs and veggies
Steamed White Rice
- Single$2.00
- Large$5.00
Steamed Brown Rice$3.00
- Large$6.00
What 2,029 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.3Food
- 3.9Service
- 3.9Ambience
- 4Value
Noise • Moderate
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- NI
NICE1DAVE
Los Angeles
vip108 reviews
overall5food5service5ambience55.0108 reviews
Dined 4 days ago
- h
happyeater
1 review
overall1food1service1ambience11.01 review
Dined on May 15, 2022
- RS
RobertS
New England
2 reviews
overall4food4service4ambience34.02 reviews
Dined on May 13, 2022
- GT
GTHJr
New York Area
vip35 reviews
overall4food4service4ambience44.035 reviews
Dined on May 10, 2022
- MB
MarikaB
San Francisco
1 review
overall5food5service5ambience55.01 review
Dined on May 7, 2022
- SN
SianN
Dubai
2 reviews
overall1food1service1ambience11.02 reviews
Dined on May 6, 2022
- E
Eli5
San Francisco
1 review
overall5food5service5ambience55.01 review
Dined on May 5, 2022
- DH
DeborahH
Naples
vip27 reviews
overall5food5service5ambience55.027 reviews
Dined on May 1, 2022
- WO
WilliamO
San Francisco
1 review
overall1food2service1ambience21.01 review
Dined on April 30, 2022
- OT
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New Orleans
1 review
overall5food5service5ambience55.01 review
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overall2food2service3ambience42.01 review
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- MM
MariaM
San Francisco
3 reviews
overall5food5service5ambience55.03 reviews
Dined on April 25, 2022
- E
Ellen
San Francisco
vip94 reviews
overall5food5service5ambience45.094 reviews
Dined on April 20, 2022
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Jess
San Francisco
2 reviews
overall1food2service2ambience11.02 reviews
Dined on April 17, 2022
- KW
KatherineW
San Francisco
1 review
overall4food4service3ambience44.01 review
Dined on April 17, 2022
- F
Foodie
1 review
overall1food2service1ambience21.01 review
Dined on April 17, 2022
- JL
JesseL
Phoenix
3 reviews
overall5food5service5ambience55.03 reviews
Dined on April 16, 2022
- OT
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Las Vegas
1 review
overall5food5service5ambience45.01 review
Dined on April 9, 2022
- LD
LisaD
1 review
overall5food5service5ambience45.01 review
Dined on March 28, 2022
- l
lesd
1 review
overall5food5service5ambience45.01 review
Dined on March 28, 2022
- G
Greybeard
San Francisco
vip12 reviews
overall3food3service2ambience33.012 reviews
Dined on March 24, 2022
- JB
JohnB
Austin
vip5 reviews
overall4food5service3ambience44.05 reviews
Dined on March 19, 2022
- BW
BreffniW
New Orleans
2 reviews
overall1food1service1ambience11.02 reviews
Dined on March 17, 2022
- OT
OpenTable Diner
Chicago
1 review
overall1food1service2ambience41.01 review
Dined on March 12, 2022
- OT
OpenTable Diner
San Francisco
vip1 review
overall5food5service4ambience45.01 review
Dined on March 10, 2022
- OT
OpenTable Diner
San Francisco
4 reviews
overall1food2service2ambience11.04 reviews
Dined on March 9, 2022
- OT
OpenTable Diner
Los Angeles
vip3 reviews
overall2food1service2ambience22.03 reviews
Dined on March 5, 2022
- AK
AK19
San Francisco
vip157 reviews
overall5food5service2ambience55.0157 reviews
Dined on March 4, 2022
- SL
SwatiL
San Francisco
2 reviews
overall1food1service1ambience11.02 reviews
Dined on February 27, 2022
- JD
JDuck
Las Vegas
1 review
overall5food5service5ambience55.01 review
Dined on February 27, 2022
- E
Emily
San Francisco
vip5 reviews
overall3food4service2ambience23.05 reviews
Dined on February 25, 2022
- CG
CherG
San Antonio
1 review
overall2food1service1ambience22.01 review
Dined on February 25, 2022
- M
Moffly
San Francisco
3 reviews
overall5food5service5ambience45.03 reviews
Dined on February 23, 2022
- SF
SFFoodie
San Francisco
vip32 reviews
overall4food5service3ambience34.032 reviews
Dined on February 20, 2022
- OT
OpenTable Diner
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vip2 reviews
overall5food5service5ambience55.02 reviews
Dined on February 20, 2022
- A
Angelique
1 review
overall5food5service5ambience55.01 review
Dined on February 14, 2022
- SB
ScottB
Orlando
2 reviews
overall5food5service5ambience45.02 reviews
Dined on February 6, 2022
- M
Marissa
1 review
overall5food5service4ambience45.01 review
Dined on February 5, 2022
- TP
ThePeople
1 review
overall5food5service5ambience55.01 review
Dined on February 4, 2022
- s
sarahk
New York Area
1 review
overall5food5service5ambience55.01 review
Dined on January 31, 2022
FAQs
FANG offers takeout which you can order by calling the restaurant at (415) 777-8568.
FANG is rated 4.2 stars by 2029 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(415) 777-8568660 Howard Street San Francisco, CA 94105
Additional information
- Cross street
3rd Street and New Montgomery
- Neighborhood
SOMA
- Hours of operation
Lunch: Monday - Friday: 11:00am - 5:00pm, Saturday - Sunday: 12:00pm - 5:00pm Dinner: Daily: 5:00pm - 10:00pm
- Cuisines
Chinese, Dim Sum
- Dining style
Casual Elegant
- Dress code
Casual Dress
- Parking details
1. Street Parking Available<br>2. Nearest Parking Lots: There are 2 lots available within half a block from our restaurant. One is located on Minna Street between 3rd Street and New Montgomery. The other is located directly across from Fang with entrances located on Howard Street between 3rd Street and New Montgomery as well as an entrance on 3rd Street between Folsom and Howard Street .
- Payment options
AMEX, Carte Blanche, Diners Club, JCB, MasterCard, Visa
- Executive chef
Peter Fang
- Additional
Banquet, Bar/Lounge, Beer, Corkage Fee, Counter Seating, Delivery, Full Bar, Gender Neutral Restroom, Happy Hour, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
- Phone number
(415) 777-8568
- Catering
Please contact us for catering events.
- Private party facilities
The main dining room can accommodate up 80 seated guests, has standing room of 100, a full bar, and a full open kitchen.The second dining room has a full open kitchen and two semi-private rooms, which seat 110 guests. The glass room can accommodate up to 14 seated guests and is a semi-private room. The Tibetan back room can accommodate up to 22 seated guests and is a semi-private room. The entire restaurant, both main and second dining room combined, seats up to 200 guests.
- Private party contact
Kathy Fang: (415) 777-8568