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Best Fine Dining Restaurants in Northeast Portland

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7 restaurants available nearby

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A photo of Gado Gado restaurant
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1. Gado Gado
4.9
Exceptional(458)
$$$$
• Indonesian / Malaysian • Northeast Portland
Booked 55 times today
Nominated for Best New Restaurant and Best Chef in the James Beard Awards, Gado Gado is an Indonesian-focused restaurant in Portland’s Hollywood neighborhood serving an eclectic menu that derives flavors from owners Thomas and Mariah Pisha-Duffly’s cultural heritage, travels, and culinary backgrounds.In addition to an extensive à la carte food and drink menu, groups are invited to indulge in a bountiful family-style, chef’s choice Rice Table dinner — Gado Gado’s interpretation of the Dutch-Indonesian “Rijsttafel” feast.
A photo of República (Walk-in Only) restaurant
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2. República (Walk-in Only)
5.0
Exceptional(1043)
$$$$
• Mexican • Pearl District
Booked 1 time today
** WE ARE OPEN FOR LUNCH FOR WALK-INS ** James Beard-nominated Mexico-forward restaurant recontextualizing Mexican cuisine and culture through Storytelling. We are now open for a casual lunch! Come see us from 10am to 3pm Thursday through Sunday. If you would like a reservation we are taking limited reservation!
A photo of Gracie's - Portland restaurant
3. Gracie's - Portland
4.4
Awesome(2254)
$$$$
• Northwest • Southwest Portland
Booked 1 time today
With soaring ceilings and an abundance of elegance and style, Gracie’s exudes Hollywood glamour. Our menus feature unique, classic American fare and innovative locally sourced Pacific Northwest dishes. If you enjoy an intimate brunch with a “friend” – settle into an oversized banquette and let yourself, be pampered. We’ll make sure the paparazzi don’t find you. We offer validated parking! Please park in the public garage located at 805 S 15th Ave across the street.
A photo of Nodoguro restaurant
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4. Nodoguro
4.9
Exceptional(26)
$$$$
• Japanese Speciality • Downtown
Nodoguro is a Japanese specialty restaurant in the heart of Portland. Your dinner follows the rhythms of kaiseki (Japan’s seasonal tasting tradition) reimagined through the ingredients and spirit of the Pacific Northwest. The meal unfolds slowly across 20 courses, from delicate vegetables and raw seafood to warm broths, steamed dishes, grilled bites, and a deeply flavorful rice and sushi courses.
A photo of Tavern on Kruse restaurant
5. Tavern on Kruse
4.7
Exceptional(2071)
$$$$
• Northwest • Lake Oswego
Booked 19 times today
Locally sourced and seasonally inspired, Tavern on Kruse changes menus every 12 weeks as we weave the season's perfectly-fresh and perfectly ripe bounty into our offerings. Our executive chef, Nathan Bates, spent four and half years at the Michelin 3-Star "Fifth Floor" in San Francisco. Our space is elegant, but our staff is friendly and jovial as we see "people" as the reason for dining. We look forward to meeting you.
A photo of La Rambla Restaurant & Bar restaurant
6. La Rambla Restaurant & Bar
new
4.7
Exceptional(763)
$$$$
• Tapas / Small Plates • McMinnville
Booked 17 times today
La Rambla is the ideal destination for anyone looking to enjoy a culinary gem nestled in the heart of Oregon's Wine Country. One of the Willamette Valley's most unique dining experiences. Deftly blending Spanish influences and classics with the freshest ingredients the Northwest has to offer. One look at the satisfying tapas menu, and you'll be tempted by such classics as Sauteed Garlic Chili Shrimp with Calabrian chilies, Oregon Mushroom Cocas with arugula and Classic Paella. The wine list, one of the most extensive in the state, has won Wine Spectator 'Awards of Excellence', Wine Enthusiasts ' Most Friendly Wine Restaurants', Oregon Wine Press 'Superior Cellar Award' with entries form Oregon and Spain. A large selection of Spirits and Cocktails as well. La Rambla delivers a memorable culinary experience for an intimate meal to groups ready to top off a day of wine tasting with good food and good company.
A photo of ​okta farm and kitchen restaurant
7. ​okta farm and kitchen
4.1
Excellent(44)
$$$$
• Contemporary American • McMinnville
Booked 2 times today
Where the Farm Sets the MenuIn the heart of downtown McMinnville, ōkta farm and kitchen offers a refined yet elemental dining experience led by acclaimed chef Christine Smith. The restaurant presents a seasonal, four-course tasting menu shaped by the day’s harvest from ōkta farm and the abundance of the surrounding region. The four-course structure of Field, Sea, Pasture, and Pantry remains constant, while the dishes themselves change with the rhythms of the farm, the season, & exceptional local purveyors.‍Each dish reflects a quiet reverence for ingredients—simple, expressive, and thoughtfully composed to honor both origin and craft. The experience unfolds slowly, inviting guests to savor the interplay between land, season, and story. With an ever-evolving menu and a carefully curated wine program, ōkta farm and kitchen embodies Tributary’s approach to hospitality—intimate, intentional, and deeply connected to the Willamette Valley’s agricultural and culinary landscape.

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