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Best Restaurants for People Watching in Central Business District, New Orleans / Louisiana

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7 restaurants available nearby

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A photo of Dickie Brennan's Steakhouse restaurant
4.7
Exceptional(5804)
$$$$
• Steakhouse • French Quarter
Booked 18 times today
“Top Steakhouses in America” Maxim Magazine and Playboy, and featured in the Wall Street Journal, Dickie Brennan’s Steakhouse serves straightforward prime steaks with a New Orleans touch. Signature dishes and sides include: The House Filet (served with masa flash-fried Louisiana oysters), Tomato Blue Cheese Napoleon, Pontalba Potatoes, and a Roasted Sweet Potato with Creole Pecan Butter. The house favorite dessert is a toss up between the Coconut Cake with a chiffon buttercream and the Bananas Foster Bread Pudding—so go ahead and order both. For larger parties, please call (504) 522-2467.
A photo of The Pelican Club restaurant
4.7
Exceptional(4901)
$$$$
• Creole / Cajun / Southern • French Quarter
Booked 21 times today
The Pelican Club is a contemporary New Orleans restaurant located on historic Exchange Place in the French Quarter. The entrance is via the Bar which overlooks Exchange Place through a wall of arched, wood-mullioned windows and leads into three dining rooms featuring original artworks by contemporary Louisiana artists.Since opening the doors in 1990, chef and owner, Richard Hughes has offered a diverse menu based in south Louisiana tradition with French, Italian, and Asian influences reflecting the rich culinary culture of the city. Enjoy fresh seasonal specialties including Baked Oysters, Clay Pot “Barbequed” Shrimp, Seafood Martini, Crispy Whole Flounder, Trio of Duck, Prime Filet Mignon and Louisiana Cioppino in its own pot. The Pelican Club features an extensive wine list highlighting the the regions of California, Italy and France. Host groups from 20 to 200 for events ranging from cocktail parties and seated dinners to receptions.
A photo of Tableau restaurant
4.6
Exceptional(5184)
$$$$
• Creole / Cajun / Southern • French Quarter
Booked 17 times today
For large parties, please call (504) 934-3463.Located in the heart of the French Quarter, on the corner of Jackson Square, Tableau is Dickie Brennan's latest production and features traditional Creole dishes with an updated approach. Enjoy courtyard dining, as well as balcony dining with some of the best views in the Quarter. Our beautiful balconies offer the best view of Jackson Square.
A photo of The Rib Room at the Omni Royal Orleans restaurant
4.2
Awesome(1967)
$$$$
• Steakhouse • French Quarter
Booked 6 times today
For 60 years The Rib Room has enjoyed its reputation for outstanding food and service. Patrons have found the massive windows facing Royal Street the perfect backdrop for Crescent City dining. The woody, Old English atmosphere, and high ceiling invite guests to sit back and stay awhile. The softly lit and equally comfortable Rib Room bar offers the ideal setting for sophisticated beverages and extensive wine cellar selections. Diners requiring privacy may choose from the Pipkin, Wine Cellar, or Roundtable rooms, perfect for small gatherings; each discreetly removed from the main dining floor. On the upper level of the Rib Room, we feature a private room for groups of up to 40 guests. Winner of the prestigious Zagat Award, The Rib Room offers classics such as slow-roasted prime rib of beef, aged steaks, and fresh Louisiana seafood.
A photo of Monday Restaurant + Bar restaurant
4.5
Awesome(1266)
$$$$
• American • Mid-City / City Park
Booked 62 times today
Monday Restaurant + Bar is a lively and popular dining destination in New Orleans, co-owned by renowned restaurateurs Larry Morrow and Lenora Chong. The Mid-City restaurant is celebrated for its vibrant atmosphere and a creative, eclectic menu that puts a spin on Southern and Creole classics. Chef Chong's flavorful offerings include standout dishes like seafood spinach dip, lamb chops, and the highly-praised sweet potato beignets. The space, which was built with an outdoor-centric design, offers a welcoming and visually appealing modern-meets-rustic vibe, complete with a popular patio perfect for enjoying drinks and a lively ambiance. A major draw is their all-day happy hour on Mondays, featuring discounted cocktails and appetizers, making it a must-visit spot for brunch, social gatherings, and a unique taste of New Orleans' contemporary culinary scene.For large party bookings (7+ people) email reservations@morrowhospitality.com or give us a call at 504-581-8900 and press 5.
A photo of Crescent City Steak House restaurant
4.8
Exceptional(1829)
$$$$
• Steakhouse • Mid-City / City Park
Booked 17 times today
Step back in time as you step through the door into our beautiful, dining room where New Orleans’ original sizzling steaks have been served since the doors opened in 1934. We offer prime, dry-aged beef that is cut in-house and cooked to your desire as well as seafood options. Our commitment to quality does not end in the kitchen. Our extensive wine list consists of over 130 bottles from around the world. Our bar offers a wide array of quality liquors and liqueurs. Crescent City Steaks has been owned and operated by the Vojkovich family since Mr. John first opened the doors over 91 years ago, and his spirit lives on through the essence of family that transcends everything we do. So, come in; have a seat; and, become part of the family at Crescent City Steaks, the home of New Orleans’ original sizzling steak.
A photo of Sunnies restaurant
4.6
Exceptional(12)
$$$$
• Contemporary American • Uptown
Booked 7 times today
Sunnies is Uptown New Orleans' newest hidden gem, a swanky watering hole inspired by 1970s Palm Springs and present day Miami. Sunnies is a no frills destination for great cocktails, lunch, brunch, happy hour, and dinner. Wander through the stylish cocktail bar and find yourself lounging around a heated resort-style pool with delicious shared plates, thoughtful entrees, inventive drinks, and a curated yet approachable wine list. Freret Street’s most refreshing destination — when the sun goes down the vibe transforms from a sun lit pool to a sensual cocktail lounge and the ultimate dinner date spot complete with fire pits and a fresh playlist. Menu favorites are the Lobster Rolls, Sunnies Sliders, Tuna Crudo, Brussels Caesar Salad, and the Baked Salmon entree with Dill Butter and Sweet Potato Hash. Ample gluten free options.

See what locals rave about

From verified diners like you
From verified diners like you
  • Robin
    Greater Boston •6 reviews
    5.0
    Dined 4 days ago
    A local recommended The Pelican Club and we are so glad he did! The food was fabulous and the service was impeccable. We really liked the dining room room we sat in with the dark wood walls. Jeremy was our server and he was terrific. We would definitely come back and would recommend it to others.
    More info
    The Pelican Club$$$$• Creole / Cajun / Southern• French Quarter
    4.7
  • Sandy
    Indiana •17 reviews
    5.0
    Dined 4 days ago
    Our server Cory made our evening even more special…amazing service. We had steak and lobster and both cooked to perfection. Such an enjoyable time!!!
    More info
    Crescent City Steak House$$$$• Steakhouse• Mid-City / City Park
    4.8
  • Ned
    Baton Rouge / Lafayette •3 reviews
    5.0
    Dined 5 days ago
    An amazing restaurant in an amazing city! This may be our new fav steak house in New Orleans. Staff was amazing, food was perfect and the atmosphere is very very vintage and cool.
    More info
    The Rib Room at the Omni Royal Orleans$$$$• Steakhouse• French Quarter
    4.2
  • Miriam
    Houston •3 reviews
    5.0
    Dined 6 days ago
    This was an excellent experience, Troy, our waiter, was attentive and gave suggestions based on our likes. We enjoyed the Old Fashioned and steak to perfection. This restaurant was quaint and a perfect date night
    More info
    Dickie Brennan's Steakhouse$$$$• Steakhouse• French Quarter
    4.7
  • Dustin
    Alabama •4 reviews
    5.0
    Dined 6 days ago
    We ate at Tableau during our trip to New Orleans and had a great experience. The Blue Crab Fondue was an excellent starter, and the Andouille-Crusted Gulf Fish was one of the best meals I had on the trip. The fish was cooked perfectly, and the crabmeat topping and sauces added a lot of flavor without overpowering the seafood. We also tried the Tarte à la Bouillie for dessert, and it was fantastic. Honestly, everything we ordered was very good and tasted like it was made with quality ingredients. The service was attentive throughout the meal, and our server, Ruby, did a great job taking care of us. She was friendly, professional, and helped make the experience even more enjoyable without ever making us feel rushed. She also told us that Tableau updates its menu about every four months, and we happened to visit on the first night of the new menu. The dishes we ordered were some of their classics that typically remain on the menu, which was nice to hear after enjoying them so much. The restaurant has a nice atmosphere and a great location overlooking Jackson Square. There are a lot of places to eat in the French Quarter, but Tableau was definitely one of the better meals we had while visiting New Orleans. I'd happily eat here again.
    More info
    Tableau$$$$• Creole / Cajun / Southern• French Quarter
    4.6
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