Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Washington, D.C. Area

Best Open Kitchen Restaurants in Georgetown

Price
Cuisine
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

36 restaurants available nearby

A photo of Open Kitchen restaurant
4.2
Awesome(472)
Price: Moderate
• Contemporary American • Falls Church
Open Kitchen is a contemporary American Bistro and Wine Bar passionate about making, eating, and sharing good food with our community. Our chefs source fresh ingredients to create familiar yet innovative seasonal dishes that are paired with a dynamic wine list. We are an elegantly casual restaurant that welcomes the everyday diner as well as special occasion gatherings. Open Kitchen also hosts custom-designed, interactive, and engaging private culinary events for corporate functions and social celebrations. Everything we do is a celebration of the kitchen and the table as a place to relax, unwind and share in the joy of food, wine, and community.
A photo of Reverie restaurant
4.8
Exceptional(28)
Price: Very Expensive
• Seafood • Georgetown
Booked 4 times today
Inspired by Chef Johnny Spero’s global travels, yet rooted in his Mid-Atlantic upbringing, Reverie is a Michelin-starred fine-dining experience that focuses on an entirely seafood driven menu. Our current menu is offered at $255 per guest exclusive of beverage, service charge, taxes, or gratuities. Starting January 1, 2025, our tasting menu will adjust to $285 per guest.Please allow 2.5 hours for this experienceWe can accommodate some but not all food allergies so please inquire before booking via info@reveriedc.com. We are unable to provide dairy-free or fully vegetarian versions of our experience.
A photo of The Dabney restaurant
4.7
Exceptional(248)
Price: Very Expensive
• American • Shaw
Booked 24 times today
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
A photo of Open Road Grill - Rosslyn restaurant
4.7
Exceptional(255)
Price: Moderate
• American • Arlington
Booked 15 times today
Open Road is inspired by American culture — our passion for music, our love of the outdoors, and the spirit of the open road. Our kitchen team sources the freshest ingredients to create quality seasonal food. Our beer list celebrates local craft breweries. We have an extensive whiskey and bourbon collection, and we feature handcrafted cocktails that change with the seasons.At Open Road, we honor the tradition of a cold beer and fresh food with friends and family every day. Stop by and make yourself at home!
A photo of dLeña restaurant
4.7
Exceptional(1963)
Price: Expensive
• Latin American • Mount Vernon Square
Booked 68 times today
Welcome to dLeña, a Wood-Fire Mexican Cocina & Mezcaleria by Chef Richard Sandoval.dLeña is derived from the Spanish word “leña,” meaning firewood. The restaurant is centered around it’s wood-burning grill - a nod to the rustic open-fire cooking techniques of Mexico’s past. The menu transports diners to Mexico through a multi-sensory experience in every bite of the signature smoked entrées, fresh ceviches, and unique sharing plates. The expansive bar features hand-crafted margaritas, Latin cocktails, cervezas and vino. CHEF'S TABLE EXPERIENCE:Book an exclusive dining experience at our chef’s table tucked behind the main bar facing into the open kitchen. Chef will prepare eight courses for 160.00 per guest, with an optional beverage pairing for 75.00 per guest. Please visit our Chef's Table OpenTable page to book:https://www.opentable.com/r/dlena-chef-table-washington
A photo of Olio e Più - DC restaurant
4.5
Awesome(124)
Price: Expensive
• Italian • Washington
Booked 127 times today
Located at 699 14th Street on the coveted corner of 14th and G Street NW, OLIO E PIÙ, is situated on the most high-profile street in Washington D.C., just one block away from the White House, bringing Italian tradition and a true sense of Mediterranean liveliness to the Penn Quarter. As an authentic trattoria, its cuisine is based on classic Italian dishes. As you dine at OLIO E PIÙ, you’ll be transported not just by the flavors of Italy but also by the authentic atmosphere that surrounds you. Here, the spirit of 1970s Italian elegance lives on, and every meal is a celebration of life, love, and the joy of shared moments. OLIO E PIÙ is more than just a restaurant; it’s a portal to a different time and place, where the essence of Italy’s rich culinary and cultural heritage is captured in every detail.
A photo of Pisco y Nazca Ceviche Gastrobar - Washington D.C. restaurant
4.7
Exceptional(2694)
Price: Moderate
• Peruvian • Downtown
Booked 108 times today
Pisco y Nazca Ceviche Gastrobar adds a modern twist to Peruvian cuisine. Inspired by Peru’s top eateries, the new DC outpost serves up bold-flavored dishes, unique cocktails and a vast selection of local and international beers.Situated in the bustling and vibrant Dupont Circle neighborhood, Pisco y Nazca Ceviche Gastrobar brings people together in a space that’s packed with personality and soul. Our vibrant bar with open kitchen views is the perfect spot for sipping, socializing, and savoring our crazy good ceviche. Come experience a celebration of good eats and good times for brunch, lunch, dinner or happy hour.Looking for the perfect venue? Plan your next event at the best ceviche bar this side of the Andes. Call today and ask about our private dining options.
A photo of Centrolina restaurant
4.7
Exceptional(2108)
Price: Very Expensive
• Italian • Penn Quarter
Booked 40 times today
Centrolina is an Italian restaurant and market, locally owned and operated by Chef Amy Brandwein, set in Washington’s CityCenterDC development. The Osteria showcases a seasonally driven menu of authentic and innovative Italian dishes offered for lunch and dinner. Chef Brandwein's menu is inspired from the seasons, Italian regionality and the wide variety of Chef curated product in the adjoining market. The market showcases a selection of imported Italian specialty items along with locally sourced meat, sustainable fish, and produce from local farms. The Centrolina kitchen produces daily hand crafted fresh pasta and sauces, antipasti and entrees available for takeaway. For parties of 7 people or more, we do require a prix-fixe menu, please email caroline@centrolinadc.com for additional information.
A photo of La Bise restaurant
4.8
Exceptional(920)
Price: Expensive
• French • Downtown
Booked 18 times today
Welcome to La Bise, a modern, bright, and colorful 21st century French restaurant in the heart of Washington, DC. Just steps from the White House, patrons can enjoy our expanded outdoor patio, inviting bar, and an engaging, open-air kitchen with two distinctive dining room options. Enjoy our unique wine list of French and American varietals featuring both old and new world selections.
A photo of Xiquet by Danny Lledó restaurant
4.5
Awesome(42)
Price: Very Expensive
• Spanish • Georgetown
Booked 6 times today
Xiquet (chee-KETT) by Chef Danny Lledó features a sought-after tasting menu showcasing the finest products from around the world served with warm, Mediterranean hospitality. Known as one of the best fine dining restaurants in Washington DC for its modern Spanish cuisine, Xiquet has held a MICHELIN Star since 2021 and earned MICHELIN’s Sommelier of the Year Award in 2022. In the same year, AAA honored Xiquet with the travel authority’s highest rating, making it the only Five Diamond restaurant currently in the city. Recently, in 2023, the DC Restaurant Association awarded Xiquet with the RAMMY of Best Formal Fine Dining Restaurant of the Year.Please note that we do accept reservations for parties including 5 or more guests, however please contact us through email at info@xiquetdl.com and one of our sales managers will be in contact with you promptly to set your reservation up.

See what locals rave about

From verified diners like you
From verified diners like you
  • Andrew
    Portland / Oregon •1 review
    4.0
    Dined 1 day ago
    Food, drinks, and service were great! My only suggestion is to work on pacing of the food coming out. We ordered two rounds of appetizers and main dishes, but everything seemingly came out at once which cluttered the table.
    More info
    dLeñaPrice: Expensive• Latin American• Mount Vernon Square
    4.7
  • Cameron
    Denver / Colorado •2 reviews
    5.0
    Dined 1 day ago
    Staff incredibly kind, knowledgeable, inviting, made you feel so comfortable. The flavor combinations were rare, things I’ll likely have never again and it was simply a Thursday night. Would recommend to all
    More info
    The DabneyPrice: Very Expensive• American• Shaw
    4.7
  • OpenTable Dinervip
    Washington, D.C. Area •4 reviews
    5.0
    Dined on Nov 24, 2024
    Was eating alone and made to feel very welcomed. Food quality and taste exceptional!
    More info
    Open Road Grill - RosslynPrice: Moderate• American• Arlington
    4.7
  • David
    Washington, D.C. Area •10 reviews
    5.0
    Dined on Nov 20, 2024
    Returned and it’s even better ! They have refined their seafood tasting menu to a high level. We are talking Michelin Stars level of excellence here. Service is impeccable and the room and vibe are great. Worth a walk over if in Georgetown, a drive if in Dc or close by and a plane ride from anywhere now . It’s exceptional.
    More info
    ReveriePrice: Very Expensive• Seafood• Georgetown
    4.8
  • Foodi
    Washington, D.C. Area •20 reviews
    5.0
    Dined on Dec 16, 2013
    Had a wonderful experience. The food was delicious and the service was great. We sat at the counter and were able to watch the chef make everything. Since we went on a Monday, wine was market price, so we enjoyed the salmon special and pork chop with a bottle of wine. Too bad they're closing the restaurant portion, because we would definitely go back. Looking forward to taking some cooking classes there though!
    More info
    Open KitchenPrice: Moderate• Contemporary American• Falls Church
    4.2
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo