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Restaurants near Heinemann Park Historical

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165 restaurants available nearby

A photo of Brennan's restaurant
4.8
Exceptional(11667)
Price: Expensive
• Creole • French Quarter
Booked 151 times today
Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com. Welcome to Brennan's! Chef Ryan Hacker's menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar. $8 parking available at the Omni Royal Orleans Parking Garage, Thursday - Monday (6 hours; based on availability).
A photo of Antoine's restaurant
4.6
Exceptional(11199)
Price: Expensive
• Creole • French Quarter
Booked 131 times today
Antoine's is excited to be celebrating 184 years in the French Quarter. We welcome you to enjoy our traditional French creole fare as well as updated classics in our beautiful and historic restaurant setting.Antoine's Dress Code isBusiness Casual: Jackets and collared shirts are strongly suggested for gentlemen. We kindly ask all guests not to wear athletic or beach clothing, baseball caps, or flip-flops. Antoine’s dress code will be enforced at the discretion of the manager.All private dining rooms are open and we are actively booking for future events. For private dining inquiries please learn more at www.antoines.com and fill out private dining inquiry.
A photo of GW Fins restaurant
4.9
Exceptional(19930)
Price: Very Expensive
• Seafood • French Quarter
Booked 108 times today
Experience the cuisine that has created Raving Fans of local diners & national & local food critics alike. Executive Chef Mike Nelson ensures the highest quality seafood by flying in products from around the globe & featuring only the best from local waters - both at their seasonal peak. This commitment to freshness & quality are some of the many reasons GW Fins prints its menu daily. We look forward to serving you soon so we may learn what you think.We hope our dress policy is comfortable for all. Coats & ties are not required. Slacks, dress jeans, & dress shorts are great. We require that gentlemen wear a collared shirt. T-shirts, cut off shorts, & athletic wear, including baseball caps, are not permitted. We ask gentlemen to remove their hats in the Dining Room.
A photo of Mr. B's Bistro restaurant
4.7
Exceptional(6299)
Price: Expensive
• Creole • French Quarter
Booked 89 times today
Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. This corner is a New Orleans landmark and celebrated food corner. Considered the original New Orleans gourmet bistro, Mr. B's Bistro is owned and managed by Cindy Brennan, a member of the legendary New Orleans' Brennan Family.
A photo of Copper Vine restaurant
4.8
Exceptional(2300)
Price: Moderate
• Wine Bar • Central Business District
Booked 82 times today
Copper Vine is a wine gastropub nestled in downtown New Orleans surrounded by lush greenery. With 30 wines on tap and a menu featuring Southern Regional cuisine, our lunch, brunch, and dinner menus are perfect for sharing and pairing with our extensive wine list or curated cocktail list.
A photo of Luke restaurant
4.6
Exceptional(9168)
Price: Moderate
• French • Central Business District
Booked 107 times today
Luke is a Creole-inspired Brasserie located in the heart of New Orleans’ Central Business District on world-famous St. Charles Avenue, steps from the French Quarter neighborhood. A lively atmosphere surrounds the raw bar offering the freshest seafood and oysters procured daily from the Gulf of Mexico. Chef Erick Loos is at the helm of the kitchen featuring dishes that highlight local purveyors and farmers’ market ingredients. Behind the bar, a selection of bartender-created specialty cocktails are offered among a carefully-curated list of wines from throughout the world and locally crafted brews.
A photo of Domenica restaurant
4.5
Awesome(7423)
Price: Moderate
• Italian • Central Business District
Booked 78 times today
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.
A photo of Monday Restaurant + Bar restaurant
4.6
Exceptional(867)
Price: Expensive
• American • Mid-City / City Park
Booked 133 times today
Located in one of New Orleans’ most historic neighborhoods, Mid-City, Monday is an indoor/outdoor dining destination crafted by renowned restauranteurs, Larry Morrow and Lenora Chong, and is a must-visit for anyone seeking the best in American Cuisine and Happy Hour Specials in the city.The bar menu includes everything from exclusive crafted cocktails to bottle service to all-day Happy Hour specials on Mondays. More than just a dining venue, Monday promises to deliver a singular blend of excellent food, innovative cocktails, and one-of-a-kind experiences, making it the perfect Event Hosting and Brunch Spot.Monday is open for lunch and dinner six days a week. NOTE:For large party bookings (8+ people) and private events, email reservations@mondaynola.com.
A photo of Arnaud's restaurant
4.7
Exceptional(7346)
Price: Very Expensive
• Creole • French Quarter
Booked 53 times today
Often said the most beautiful dining room in New Orleans, Arnaud's offers the quintessential New Orleans dining experience. Remaining true to its traditions and courtesies, Arnaud's has served exceptional Creole cuisine for nearly 100 years. Our award winning Creole menu includes both classic and inventive dishes. Serving dinner nightly and Brunch with Live Dixieland Jazz on Sundays.Arnaud's Main Dining Room is one of four dining options in the Arnaud's Family.Arnaud's Jazz Bistro, Arnaud's Main Dining Room and the Arnaud's French 75 Bar are all located within one complex (entrances on Bienville Street).Remoulade, the casual side of Arnaud's (does not accept reservations), is located around the corner on Bourbon Street.
A photo of Ralph's on the Park restaurant
4.7
Exceptional(4369)
Price: Expensive
• Creole • Mid-City / City Park
Booked 34 times today
Voted a "Top 10" Restaurant by NOLA.com readers and offering the city's best view of the majestic oak trees of City Park, Ralph's on the Park dishes up award-winning contemporary Creole cuisine amidst relaxed, casual elegance. We offer fresh takes on New Orleans favorites showcase the finest seasonal Gulf seafood, premium meats, and locally sourced produce.Ralph's on the Park's Friday Lunch is a freewheeling New Orleans tradition. Weekend Brunch is a festive occasion featuring inspired egg entrées paired with perennial favorites Turtle Soup and City Park Salad. Dinner draws locals longing to celebrate - something, anything! with good company, creative cooking, and well-crafted cocktails.

See what locals rave about

From verified diners like you
From verified diners like you
  • Carlyn
    New Mexico •1 review
    5.0
    Dined 1 day ago
    Dinner was great. Our group had four different appetizers, pork chops, scallops and two different desserts. Everything was delicious.
    More info
    Copper VinePrice: Moderate• Wine Bar• Central Business District
    4.8
  • Dee Deevip
    New Orleans / Louisiana •16 reviews
    5.0
    Dined 3 days ago
    My fiancé and I had an amazing time…service was impeccable. Our server Michelle was attentive and extremely knowledgeable and amicable. The wait staff were equally attentive. Now the food was divine, starting with the delectable homemade biscuits, that came every 10 minutes…we stopped after two so we could have room for our meal! We shared an order of fried oysters as a starter…OMG! Then we had the beet and pear salads…fantastic. My fiancé chose the scalibut and I had the red snapper…both succulent dishes. And an added bonus is that if you park at a particular lot the restaurant suggests and take a picture of your license plate that you share on arrival, the restaurant pays a 3-hour time period…wow, never heard of. In summary we will definitely return and highly recommend this New Orleans institution! Please make your reservations immediately!!
    More info
    GW FinsPrice: Very Expensive• Seafood• French Quarter
    4.9
  • Lindavip
    New York City •1 review
    5.0
    Dined 4 days ago
    First time at this restaurant. My husband and I loved the entire dinner. The oyster appetizers were some of the best we ever had. Our server Dahlia was excellent. She was friendly, attentive and showed she really enjoys her work.
    More info
    Antoine'sPrice: Expensive• Creole• French Quarter
    4.6
  • Ellen
    Wisconsin •2 reviews
    5.0
    Dined 5 days ago
    Michael was our server. Attentive Suggestions when we placed an order was welcomed And he was so right Took us early. Food was fairly prompt Drinks were very good A. Excellent experience for being from out of town Would highly recommend
    More info
    Mr. B's BistroPrice: Expensive• Creole• French Quarter
    4.7
  • Bridget
    Charlotte •2 reviews
    5.0
    Dined 5 days ago
    Our breakfast experience was impeccable. I had not dined at Brennans in decades but it was every bit as magical. You won’t be disappointed with anything but my husband had Eggs Hussarde and for a breakfast starter we shared the Tropical Fruit Parfait with mango curd and layered with chia and granola. I had Eggs St Charles with blood orange hollandaise. Words fail me. Honestly I wish I had made a reservation here for each morning we are in New Orleans. The service was immaculate and the ambiance enchanting. I don’t know how I’ll ever give a 5 star review again.
    More info
    Brennan'sPrice: Expensive• Creole• French Quarter
    4.8
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