Accessed from the High Street and through a glass lobby, Quod restaurant with its terrace and bar, forms the hub of the Old Bank Hotel. Formerly a banking hall it was transformed by owner Jeremy Mogford to become Oxford's largest and most successful restaurant. Stylish, contemporary design describes the space which houses an amazing collection of young British art. Sandra Blow, Craigie Aitchinson and Gary Hume adorn the walls. There is a spectacular heated terrace where diners can enjoy a morning coffee, the superb value two course lunch or a cocktail.
The Ivy Oxford Brasserie is located on the bustling High Street in the heart of Oxford. Enjoy an accessible all-encompassing menu, serving British classics from dawn until dusk, including breakfast, elevenses, weekend brunch, lunch, afternoon tea, light snacks, dinner and cocktails.
Famous for its intimate, bohemian, clubby atmosphere, and beautiful outdoor dining area, the Parsonage Grill displays an amazing collection of eclectic oil paintings; mainly portraits of well-known writers and artists.Our Head Chef, Allan McLaughlin, takes pride in using the best produce, cooked simply to create classic British dishes with a modern, light touch.Our state of the art kitchen uses the best local produce to create classic, simple yet innovative British dishes. Open every day of the year, enjoy breakfast, lunch, dinner and our famous afternoon teas, in the company of Oxford’s academic and literary luminaries…
Oxford’s iconic glasshouse and stunning terrace remains loyal to its traditions of providing quality food & service in the most beautiful restaurant in Oxford.Free parking for two hours is available just a short walk away on Canterbury Road and Bevington Road. Our kitchen features a wood fired oven & charcoal grill, ingredients are simply prepared and expertly cooked. Open every day from 12pm until 10.30pm serving our all day menu, on Sunday we also offer a roast Please feel welcome to just drop by for a glass or two on our new secret garden. Expect a warm welcome and great food served by knowledgeable & friendly waiters.
Welcome to Branca, our large and lively Italian brasserie in Jericho. For us food is all about quality ingredients, honest cooking, big flavours and uncomplicated dishes. In other words buy decent stuff and keep it simple.
The Folly, Oxford's unique riverside restaurant. Join us for elegant food, superb drinks, a charming atmosphere, and a unique location perched on the banks of the River Thames in the heart of historic Oxford. Book your table online and visit us to indulge in some fantastic modern British food.
A celebration of food and wine alongside art and culture, the Ashmolean Rooftop Restaurant provides the perfect setting for any occasion. Dine in our bright, airy restaurant or on our spectacular rooftop terrace, taking in the view. Open daily, join us for lunch from 12pm to 2:30pm or Afternoon Tea from 3pm until 4pm (subject to availability)After you have enjoyed your delicious meal, take a walk around the Museum. Soak in the rich tapestry of art and world famous collections of Egyptian mummies and contemporary art, telling historic stories across cultures.Gluten free, vegetarian and vegan options are available in the restaurant. Please let us know in advance of your visit of any additional dietary requirements.
Two things we hold dear at Spiced Roots are the quality and authenticity of our offering. Our expertly crafted food menu showcases a bold take on classic dishes from across the Caribbean region, whilst introducing new and innovative plates. These are put together in an authentic Caribbean Style, using the highest quality, fresh, locally and responsibly sourced ingredients.Our cocktails reflect the best in Rum, taking influence from long held West Indian drinking traditions. For the discerning Rum drinker, our constantly evolving Sipping Rum selection of well over 100 rums highlights the best the Caribbean has to offer.The restaurant is cozy and has a fun and vibrant atmosphere with a soundtrack to match.
Gourdans St Clements invites you to enjoy our carefully selected range of speciality steaks, matured in house served with allumettes frites, complimented with a range of house sauces.
Established and serving Steak Frites since 2015 locally in Oxford and around the UK, our expanded menu offers well sourced produce to create classic dishes inspired by our love of food. Daily baked bread and day boat fish from the south coast, can be enjoyed with a variety of plant-based plates of European influence, prepared on hot coals to provide a subtle and distinctive flavour. Our small but punchy wine list has a great selection encompassing some great old-world makers as well as showcasing some that are far less known, all served by the glass, so you don’t have to buy a whole bottle to try them.
Presented in a warm and inviting environment to provide a unique, comfortable dining experience.
Book a table or choose either the takeaway & delivery options available.