Los Angeles Restaurants

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7:00 PM
2 people

Available for Lunch Today

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Best American Restaurants in Los Angeles

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Best Italian Restaurants in Los Angeles

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Hard to Get Reservations in Los Angeles

From recent openings to iconic places that never slow in popularity, these are the hardest reservations to pin down... we've got your back, though!

From recent openings to iconic places that never slow in popularity, these are the hardest reservations to pin down... we've got your back, though!

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Favorite Local Restaurants in Los Angeles

The top restaurants in the city, according to our savvy dining experts.

The top restaurants in the city, according to our savvy dining experts.

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Treat your taste buds: Explore Los Angeles restaurants

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Los Angeles's most booked Bonus Point tables

Los Angeles's most booked Bonus Point tables

A photo of Toca Madera - West Hollywood restaurant
4.7
Exceptional(1704)
  • $$$$
  • Mexican
  • West Hollywood
Booked 102 times today

Toca Madera, which translates to “knock on wood,” is an intimate 150-seat space in Los Angeles that features a creative take on traditional Mexican cuisine. Providing an array of options for every eater, Toca Madera’s menu offers locally sourced organic ingredients with premium grass-fed beef,...

A photo of The Rooftop by JG restaurant
4.7
Exceptional(520)
  • $$$$
  • Contemporary American
  • Beverly Hills
Booked 3 times today

This pinnacle social venue features panoramic views of Beverly Hills and Hollywood from 12 stories aloft. An impeccably styled garden setting, the Rooftop by JG is among the largest of its kind in Beverly Hills. This one-of-a-kind experience is not to be missed. Enjoy memorable lunches, dinners and...

A photo of Casa Nostra Ristorante Westlake Village restaurant
4.8
Exceptional(1390)
  • $$$$
  • Italian
  • Agoura Hills / Westlake Village
Booked 30 times today

Benvenuti. Casa Nostra Ristorante is excited to be the new addition to the Westlake Village Restaurant Scene. Tucked away as a hidden gem, but yet Right in the Heart of Westlake Village. LOCALS may know this address as formal PLUG NICKEL, GIARDINO, and CUVEE TERRACE.Enjoying the simple pleasure...

A photo of Bonavista Revolving Lounge at The Westin Bonaventure Hotel restaurant
3.6
Very Good(578)
  • $$$$
  • Contemporary American
  • Downtown
Booked 7 times today

Bonavista Lounge: Treat yourself to a dazzling new perspective on the “City of Angels.” Located on the 34th floor, the Lounge is our revolving cocktail lounge boasting soaring views of Downtown LA. Indulge in delicious appetizers and specialty drinks served in souvenir glassware. It's the perfect...

A photo of 1 Pico restaurant
4.6
Exceptional(2078)
  • $$$$
  • Californian
  • Santa Monica
Booked 30 times today

Furthering its legacy as one of Southern California’s premier beachfront dining destinations, 1 Pico, has launched a new culinary program under the direction of Chef David Almany. Chef Almany’s experience ranges from his tenure with Osteria Mozza and his most recent position as Executive Chef and...

Discover Los Angeles

Think Los Angeles is a one-industry town? Think again. From the micro-Seoul of Koreatown to unexpected fusion cuisines (take Chinese-Mexican, for one) and strip malls that house destination restaurants, the city’s restaurant scene is notably experimental and diverse. Ask locals where to find the best taco truck (or lonchero) in the city, and you’ve struck a match. These mobile microenterprises are a part of the city's lifeblood. With L.A.’s own Pulitzer Prize-winning food critic, Jonathan Gold, describing the city as “less of a melting pot—more of a glittering mosaic,” we’re seeing L.A.’s vast palate show up on the plate.

Think Los Angeles is a one-industry town? Think again. From the micro-Seoul of Koreatown to unexpected fusion cuisines (take Chinese-Mexican, for one) and strip malls that house destination restaurants, the city’s restaurant scene is notably experimental and diverse. Ask locals where to find the best taco truck (or lonchero) in the city, and you’ve struck a match. These mobile microenterprises are a part of the city's lifeblood. With L.A.’s own Pulitzer Prize-winning food critic, Jonathan Gold, describing the city as “less of a melting pot—more of a glittering mosaic,” we’re seeing L.A.’s vast palate show up on the plate.

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