Upon arrival to the 15th floor, downtown Miami’s stunning skyline immediately greets you with a wink, showing off its playful and sultry side, with eye-popping views of the surrounding bay and downtown skyline. The true near-360 views, few of its kind in downtown Miami, are just the beginning, subtly drawing you in, inviting you to partake in a culinary journey that will keep you guessing at every turn. If you find yourself at ADDIKT, W Miami’s signature restaurant helmed by award-winning Chef Christian Quiñones, whether serendipitously or in search of something new, prepare for a feast that will take you to the far reaches of Asia, South America, and Europe, all the while uncovering the little-known culinary delights of its home state.More

A beloved Miami destination returns to Sunny Isles on August 8, 2018. Worth the decade-long wait, BALEENkitchen reintroduces itself to the city of Miami as the globally-inspired, locally-sourced dining outpost at Sole on the Ocean, a Noble House Resort. More

It all started as an idea of two friends discussing over lunch, which then became reality.

With the intention of serving the Miami area with a very good fusion of Latin contemporary food, full of flavor to make you feel as if you were home, Bocas Grill came alive in November of 2014. We are looking to surprise you with generous portions, visually amazing and with great flavors.

With team work and lots of efforts, we showed an honest and emotional message to the world because In Arepa We Trust.

We are a fusion and want to be your first option to share and enjoy delicious food and great service.​..

Welcome to your home!More

The Surf Club Restaurant by Chef Thomas Keller is located within the recently revamped iconic Miami club, the first time the renowned chef has opened a property in Florida. Honoring the location’s history of good times and grand parties, the menu interprets classic Continental cuisine for a modern audience. Steaks, Chops, Lobster Thermidor, Caesar Salad, Avocado Louie, and Lemon Tart are among the dishes prepared to Chef Keller’s standards using the finest ingredients. The coral, blue and sleek wood décor evoke a time of days gone by. Like the swinging patrons of 50’s and 60’s hotpots this restaurant celebrates. The Surf Club knows how to have fun.More

The Di Più family would like the opportunity to share the incredible flavors of Italian cuisine, especially as those recipes have been passed down from generation to generation in our family. Our general goal is to prepare our plates by using natural ingredients in order to provide the purest, freshest and most delicious flavors. As a result, our special customers will be able to enjoy an authentic Italian gastronomic experience with products of super high quality.More