Bygone
Additional information
- Dining style
Fine Dining
- Cuisines
American, Contemporary French / American
- Hours of operation
Brunch Sun 10:00 am–3:00 pm Bar Mon–Wed, Sun 5:00 pm–12:00 am Thu–Sat 5:00 pm–2:00 am Dinner Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–12:00 am
- Phone number
(443) 343-8200
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Smart Casual
- Executive chef
Alejandro Reiley
- Private party facilities
Please email: kristenh@atlasrestaurantgroup.com for Private Dining
- Neighborhood
Harbor East
- Cross street
Valet validation is $15 and the Four Seasons garage is $10
- Parking details
Valet at The Four Seasons Hotel. $14 with validation. Self-Parking in the Four Seasons parking garage flat rate of $9.00 after 5pm.
- Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Dancing, Entertainment, Full Bar, Indoor Fireplace, Late Night, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
Menu
What 2,313 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.6Service
- 4.8Ambience
- 4.3Value
Noise • Moderate
Loved For
Baltimore
Scenic View
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- WK
WK1fan
Baltimore
vip40 reviews
overall5food4service5ambience55.040 reviews
Dined 2 days ago
- OT
OpenTable Diner
Baltimore
3 reviews
overall5food5service5ambience55.03 reviews
Dined 2 days ago
- OT
OpenTable Diner
New England
10 reviews
overall5food5service5ambience55.010 reviews
Dined 3 days ago
- F
Foodie
Baltimore
6 reviews
overall5food5service5ambience55.06 reviews
Dined 4 days ago
- D
Disappointed
1 review
overall3food3service1ambience53.01 review
Dined 5 days ago
- N
Nikki
Washington DC
3 reviews
overall4food4service3ambience54.03 reviews
Dined 5 days ago
- C
Criss
Washington DC
2 reviews
overall5food5service5ambience55.02 reviews
Dined 5 days ago
- a
anonymous
New York Area
1 review
overall4food5service4ambience54.01 review
Dined 5 days ago
- KL
KeithL
1 review
overall5food5service5ambience55.01 review
Dined 6 days ago
- J
Jess718
Caribbean
3 reviews
overall5food5service5ambience55.03 reviews
Dined 6 days ago
- OT
OpenTable Diner
1 review
overall5food5service5ambience55.01 review
Dined 6 days ago
- RC
RandyC
Baltimore
1 review
overall3food5service2ambience53.01 review
Dined on May 9, 2022
- TC
TanC
Washington DC
2 reviews
overall5food5service5ambience55.02 reviews
Dined on May 9, 2022
- S
Smiley
Baltimore
vip4 reviews
overall5food4service5ambience55.04 reviews
Dined on May 9, 2022
- S
Shay
Baltimore
2 reviews
overall5food5service5ambience55.02 reviews
Dined on May 8, 2022
- OT
OpenTable Diner
1 review
overall5food5service5ambience55.01 review
Dined on May 8, 2022
- M
Mandi
1 review
overall4food4service5ambience54.01 review
Dined on May 8, 2022
- R
Ray007
1 review
overall5food5service4ambience55.01 review
Dined on May 7, 2022
- OT
OpenTable Diner
Baltimore
1 review
overall5food5service5ambience55.01 review
Dined on May 7, 2022
- AT
AliT
New York Area
vip1 review
overall4food4service3ambience44.01 review
Dined on May 7, 2022
- TS
TaniaS
1 review
overall5food5service5ambience55.01 review
Dined on May 7, 2022
- SM
ShavelaM
Baltimore
1 review
overall5food5service5ambience55.01 review
Dined on May 6, 2022
- DF
DennisF
1 review
overall5food5service5ambience55.01 review
Dined on May 6, 2022
- OT
OpenTable Diner
1 review
overall2food3service1ambience52.01 review
Dined on May 2, 2022
- OT
OpenTable Diner
1 review
overall4food3service5ambience54.01 review
Dined on May 2, 2022
- OT
OpenTable Diner
Baltimore
1 review
overall5food5service5ambience55.01 review
Dined on May 1, 2022
- TE
TamekaE
1 review
overall5food5service5ambience55.01 review
Dined on May 1, 2022
- BS
BrendaS
Baltimore
2 reviews
overall5food5service5ambience55.02 reviews
Dined on May 1, 2022
- OT
OpenTable Diner
Washington DC
1 review
overall5food5service5ambience55.01 review
Dined on May 1, 2022
- OT
OpenTable Diner
Baltimore
1 review
overall5food5service5ambience55.01 review
Dined on May 1, 2022
- I
Isaiah
1 review
overall3food4service3ambience43.01 review
Dined on May 1, 2022
- K
Kathryn
1 review
overall5food5service5ambience55.01 review
Dined on April 29, 2022
- OT
OpenTable Diner
Baltimore
1 review
overall5food5service5ambience55.01 review
Dined on April 29, 2022
- OT
OpenTable Diner
Washington DC
3 reviews
overall5food4service5ambience55.03 reviews
Dined on April 29, 2022
- OT
OpenTable Diner
Philadelphia
5 reviews
overall4food4service4ambience44.05 reviews
Dined on April 28, 2022
- OT
OpenTable Diner
Baltimore
1 review
overall5food5service5ambience55.01 review
Dined on April 28, 2022
- NP
NancyP
1 review
overall4food4service4ambience44.01 review
Dined on April 27, 2022
- AS
AnneStPete
Tampa
3 reviews
overall5food5service5ambience55.03 reviews
Dined on April 27, 2022
- JL
JerlynL
1 review
overall5food4service5ambience55.01 review
Dined on April 26, 2022
- LO
LOPEZ
1 review
overall5food5service5ambience55.01 review
Dined on April 25, 2022
FAQs
Bygone is rated 4.6 stars by 2313 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
400 International Drive 29th Floor Baltimore, MD 21202-4771
Additional information
- Cross street
Valet validation is $15 and the Four Seasons garage is $10
- Neighborhood
Harbor East
- Hours of operation
Brunch Sun 10:00 am–3:00 pm Bar Mon–Wed, Sun 5:00 pm–12:00 am Thu–Sat 5:00 pm–2:00 am Dinner Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–12:00 am
- Cuisines
American, Contemporary French / American
- Dining style
Fine Dining
- Dress code
Smart Casual
- Parking details
Valet at The Four Seasons Hotel. $14 with validation. Self-Parking in the Four Seasons parking garage flat rate of $9.00 after 5pm.
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Alejandro Reiley
- Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Dancing, Entertainment, Full Bar, Indoor Fireplace, Late Night, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
- Phone number
(443) 343-8200
- Private party facilities
Please email: kristenh@atlasrestaurantgroup.com for Private Dining