Caracol de Mar

4.7
8 Reviews
MXN500 and over
Seafood
Restaurante en el Centro Histórico de la Ciudad de México, ubicado dentro de Círculo Mexicano con una cocina de mar, que fusiona lo mejor de México y Perú.

Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
Physical Distancing
  • Distancing maintained in common areas
  • Extra space between tables
Protective Equipment
  • Waitstaff wear masks
Screening
  • Staff temperature check required
  • Diner temperature check required
  • Contact tracing information collected
What 8 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.9
food
4.9
service
4.5
ambience
4.2
value
Noise · Quiet
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MadelineB
Oaxaca
1 review
Dined on January 14, 2022
Overall5food5service5ambience5

Outstanding experience. The service was unparalleled. Giovanni was so nice and helpful as I asked about the menu and made some fantastic suggestions: the pulpo and the tamal de chocolate. The food was very complex, delicious and beautifully presented. It is definitely the nicest place to dine in the Centro Historico.

OT
vipOpenTable Diner
San Francisco
1 review
Dined on December 30, 2021
Overall5food5service5ambience5

Its another restaurant owned by the Contramar chef, its excellent and easy to get reservation

p
vippengu
San Francisco
6 reviews
Dined on December 25, 2021
Overall5food5service5ambience5

Extremely fresh fish and amazing fused Mexican and Peruvian flavors. Will be returning soon.

M
Merfy
1 review
Dined on December 4, 2021
Overall5food5service5ambience4

Arguably one of the best meals we've ever had in CDMX. It's definitely worth getting deep into Centro Historico to eat here!

AC
AlexCast
Mexico City
2 reviews
Dined on November 20, 2021
Overall5food5service5ambience5

Sin duda alguno se volvió nuestro restaurante favorito. A pesar de ser hermano de Contramar sin temor a equivocarme me atrevo a decir que es el mejor lugar.
El servicio es FE NO ME NAL!!! No recuerdo en nombre de la chica que nos atendió pero sin duda es la persona indicada, FELICIDADES!!!
Se toma el tiempo de explicar y recomendar TODO!!! conoce TODO a la perfección.
La comida es BRUTAL! El pescado a la talla divorciado esta exquisito. los Postres son de verdad de otro planeta.
Resumo la experiencia como INCREIBLE!!! Tenia mucho tiempo que no nos tomábamos mas de 2 horas para comer y creo sin duda alguna que hacia falta disfrutar de la manera en la que lo hicimos la comida, el lugar y sin duda la compañía.
El gerente del lugar junto con todo su equipo incluido el Chef son los mejores.

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OT
vipOpenTable Diner
New York Area
2 reviews
Dined on November 12, 2021
Overall3food5service4ambience4

The food was very good, but I would definitely not return because of the tactics used to get you to spend more money without knowing it.

On the bill, they charged us 1.5x the listed menu price for the dish that we ordered because they brought us 1.5x the amount of a regular dish without telling us or asking us first. They also came around to each table asking if you’d like mezcal and bringing you a glass of it that they then charged you $25USD for.

L
Lulu
Mexico City
5 reviews
Dined on November 7, 2021
Overall5food5service5ambience5

El servicio excelente. La comida muy buena calidad de ingredientes y sabores, pulpo cocinado a la perfección, los drinks muy balanceados

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OT
OpenTable Diner
1 review
Dined on August 29, 2021
Overall5food5service5ambience5

Extraordinaria Atención de todo el
Personal, te hacen sentir como si fueses un cliente recurrente. El pescado en mariposa y el ceviche de almeja de lo mejor!

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FAQs

Caracol de Mar offers takeout which you can order by calling the restaurant at 55 5949 8304.

Caracol de Mar is rated 4.7 stars by 8 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.