Coin & Candor

4.8 (1316)

$30 and under

Californian

2 Dole Dr, Westlake Village, CA 91362-7300

Make a booking

Coin & Candor

4.8

$30 and under

Californian

Agoura Hills / Westlake Village

Make a booking

2 people

23 Oct 2026

7:00 pm

Booked 42 times today

Experiences are available.

About this restaurant

Good for special occasions
Good for business meals
Great for outdoor dining

Coin & Candor is a California brasserie located within Four Seasons Hotel Westlake Village, with a focus on seasonal ingredients sourced from local farms and markets. Inspired by French culinary traditions and California flavours, the menu features wood-fired cooking, fresh seafood, premium meats and produce-led seasonal dishes, making it perfect for any time of day. Start your morning with a thoughtfully prepared breakfast, unwind with a leisurely brunch, or enjoy a flavorful lunch or dinner with bold, handcrafted dishes. The restaurant offers indoor dining, a scenic patio and private dining spaces, making Coin & Candor a relaxed yet refined dining destination in Westlake Village near Thousand Oaks.

Dining areas

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Californian, American, Barbecue
Hours of Operation
Daily 07:00–22:00
Contact
(818) 575-3000
Website
https://www.fourseasons.com/westlakevillage/dining/restaurants/coin-and-candor/
Payment Options
AMEX, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Hugo Bolaños
Private party facilities
A casual California brasserie, featuring seasonal wood-fired dishes and locally sourced ingredients
Private party contact
Emily Ricossa: (818) 575-3050

Location
2 Dole Dr, Westlake Village, CA 91362-7300
Area
Agoura Hills / Westlake Village
Parking Details
Hotel Parking
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

Thanksgiving at Coin & Candor
1 - 8 people
26 Nov 2026 only
Celebrate Thanksgiving with family and friends at Coin & Candor. Enjoy a thoughtfully curated holiday dining experience featuring seasonal flavors, festive favorites, and the warm hospitality of Four Seasons Hotel Westlake Village.
Christmas at Coin & Candor
1 - 8 people
24 Dec 2026 - 25 Dec 2026
Celebrate Christmas at Coin & Candor, where festive flavors, seasonal touches, and warm hospitality come together for a truly memorable holiday experience. Gather with family and friends and create special moments around the table in the spirit of the season. For parties of 7 or more, please contact the restaurant directly to make your reservation.

Private dining

Concierge
AI Beta

Our AI assistant, Concierge, is here to answer your questions about this restaurant.

Farmers Market Fruit Bowl
seasonal mixed berries
House-Made Granola
greek yogurt, seasonal mixed berries
Bagel & Lox Board
smoked salmon, cucumber, capers, chives, pickled red onion cream cheese, plain bagel
Overnight Oats
unsweetened almond milk, seasonal compote, strawberries coconut, blueberries
Acai Berry Bowl
mixed berries, house-made granola, banana, peanut butter coconut flakes
Avocado Toast
sourdough, confit tomato, toasted seeds, quinoa, lemon zest

Egg-Cellent Standards

Eggs Benedict
toasted English muffin, roasted tomato, sauteed kale Champagne hollandaise, chives
Huevos Rancheros
fried eggs, black beans, cotija cheese crispy house-made tortilla, cilantro, guacamole, sour cream, pico de gallo
Egg White Frittata
sun dried tomatoes, asparagus, zucchini, basil, goat cheese
The Signature Omelette
fine herbs, gruyère, green salad, sourdough bread
The C&C Breakfast
eggs, applewood smoked bacon, country potato, sourdough bread
Breakfast Sandwich
scrambled eggs, bacon jam, chipotle aioli, aged cheddar, arugula

Something Sweet

Pancakes
farmers market compote, whipped cream
Oatmeal Pancakes
cinnamon butter, maple syrup
Crème Brûlée French Toast
farmers market berries, maple butter

Additions

Two Eggs
any style
Handpicked Mixed Berries
Applewood Smoked Bacon
Pork or Chicken-Apple Sausage
Hashbrowns
fresh herbs, ketchup
Country-Style Breakfast PotatoesUSD 10.00
fresh herbs
Bagel
cream cheese

Videos

Shared by creators who recently dined at this restaurant.

thediningdolls
Send this to someone you want to share this Surf & Turf with 🦞🥩 📍 @coinandcandor at The Four Seasons Hotel @fswestlake in Westlake Village, CA #surfandturf #fourseasonshotel #fourseasons #westlakevillage

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Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Coin & Candor.

4.8

(1316)

4.8Food
4.8Service
4.9Ambience
4.5Value

Noise • Energetic

Loved For

San Fernando Valley
Great for scenic views

Review summary

AI-generated from verified diner reviews

Coin & Candor offers a "tranquil, relaxing environment" with "excellent food and service." Guests enjoy a diverse, inventive menu with seasonal offerings. The patio dining experience is "one of the best" with great views. While pricing is on the higher side, the overall experience is consistently praised for its quality and ambiance.

1,316 Reviews

b
bob
Los Angeles1 review
2.0
Dined on 14 October 2026
1. Overall 2
2. Food 5
3. Service 1
4. Ambience 2
The experience was marred by a distinct lack of staff. For the amount of diners the amount of wait staff was woefully small. Initial drinks were ordered when we were seated, the wine showed up over 10 min later and the cocktail took over a half hour. The initial appetizers took longer than they should (I stopped timing things and settled in at that point). We finished the appetizers and the empty table sat for quite some time before the meal finally arrived. We watched as other diners left and we waited and waited. Luckily we were celebrating our anniversary and had nowhere to be, but I have never waited so long and seen so few service visits at a table.
Is this helpful?
M
Michael Zac Gold
Los Angeles79 reviews
3.0
Dined on 11 October 2026
1. Overall 3
2. Food 4
3. Service 5
4. Ambience 5
Coin & Candor remains one of my favorite eateries. Staff are all amazing and we are always greeted warmly and ushered to our favorite table. The food is flavorful and the drinks are perfect. C&C remains at the top of our list of venues for our wedding when it finally happens. Low rating is due to the portions have decreased to such an extent and have increased in price that although we can certainly afford the bill, it is not the value we have enjoyed for more that 7 years. Here are some examples: 1. The Wagyu burger was not too much of a surprise at $50. However, the burger-patty I expected should have been of an adequate thickness, but what I was served was the thickness of a bacon strip (I am being a little hyperbolic, but you get the idea). Here is how it was described: "SNAKE RIVER WAGYU TRUFFLE BURGER 6oz. American Wagyu Blend, Caramelized Red Onion Jam, Tableside "truffle cheese pour", black truffle aioli, brioche bun, truffle fries". 2. A Cosmo with Belvedere vodka is now $27! That's up quite a bit from 2 weeks ago. Casalena, Flemings, Larsons (as an example) are about $20. I'm glad we did not order the Old Fashion with 12-year Whistlepig. 3. The deserts were inordinately overpriced at $18 and $20 respectively. The round pumpkin souffle was roughly 2.25" in size and 1.5" in height. The "10" layer chocolate cake was cut so slender that it was difficult to gauge but seemed to be about 1/4" thick, 2" wide, and 4" in length. Here is how they were described: - 10-LAYER CHOCOLATE CAKE Dandelion Kokoa Kamili Tanzani 70% Chocolate Cremeux, Salted Caramel Pretzel Ice Cream - PUMPKIN SPICE SOUFFLE Raisin Coulis, Ginger Ice Cream I just think C&C has become accustomed to having travelers pay exorbitant prices that saving costs by reducing portions would not be noticed by them. Also they lost 360-degree focus on neighborhood who they will need to maintain repeat business but will lose due to this latest practice. A huge THANK YOU for the new dog policy!!!
Is this helpful?
J
James Gold
Los Angeles22 reviews
5.0
Dined on 4 October 2026
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We’re quasi regulars here. Enjoy breakfast 2-3 times per month. This was no exception for birthday morning breakfast with my wife. Ashley & Maekala were our most excellent servers. Good and service were terrific! Thank you
Is this helpful?
R
Robert
Los Angeles8 reviews
5.0
Dined on 2 October 2026
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful brunch; would have sat outside but was too hot; inside was a bit noisy, otherwise all was perfect.
Is this helpful?
A
Andy Gold
Tahoe / Reno Area40 reviews
4.0
Dined on 28 September 2026
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
The food was very flavorful, everything has seeds, and or nuts which can be a lot if you have any digestive issues. I was surprised that for three (3) very good gluten free rolls charged at $12 an order. They are good, although easy to prepare and inexpensive ingredients. It's the "Four Seasons", although the principal of charging for bread in general is a bit rich. First bread order should be comp.
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J
Josie Gold
San Diego3 reviews
5.0
Dined on 26 September 2026
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food, great service, clean restaurant and ambience!
Is this helpful?
R
Ralph Gold
Los Angeles15 reviews
5.0
Dined on 20 September 2026
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful Sunday brunch!!!!!!!!!!!!!!!!!!! Nice !!
Is this helpful?
K
Kaycee
Los Angeles2 reviews
4.0
Dined on 16 September 2026
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 5
It was a wonderful dinner. Outdoor covered patio overlooks a waterfall & garden area. Very pretty
Coin & CandorResponded on 21 September 2026
Thank you for the lovely review. We're so glad you enjoyed your dinner and the outdoor covered patio overlooking the waterfall and garden. We love that you found the setting very pretty. We look forward to welcoming you back for another relaxing evening and meal.
Is this helpful?
S
Susanne Gold
California Central Coast1 review
5.0
Dined on 15 September 2026
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Debbie was a wonderful server! She took amazing care of us
Coin & CandorResponded on 21 September 2026
Thank you for taking the time to share your kind rating on OpenTable. I’ll be sure to pass it along to your server. We really appreciate your support and hope to welcome you back soon!
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w
wendy Gold
Los Angeles33 reviews
4.0
Dined on 15 September 2026
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Enjoyed a nice dinner outside on the patio. Food was good with the drinks a bit pricey, but it was a special occasion.
Coin & CandorResponded on 21 September 2026
Thank you for choosing to celebrate a special occasion with us. We are so glad you enjoyed dinner on the patio. We appreciate your note about the drink prices and value that feedback. We hope to welcome you back for another pleasant evening soon.
Is this helpful?

Dining areas

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Californian, American, Barbecue
Hours of Operation
Daily 07:00–22:00
Contact
(818) 575-3000
Website
https://www.fourseasons.com/westlakevillage/dining/restaurants/coin-and-candor/
Payment Options
AMEX, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Hugo Bolaños
Private party facilities
A casual California brasserie, featuring seasonal wood-fired dishes and locally sourced ingredients
Private party contact
Emily Ricossa: (818) 575-3050

Location
2 Dole Dr, Westlake Village, CA 91362-7300
Area
Agoura Hills / Westlake Village
Parking Details
Hotel Parking
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Featured in

Make a booking

Coin & Candor

4.8

$30 and under

Californian

Agoura Hills / Westlake Village

Make a booking

2 people

23 Oct 2026

7:00 pm

Booked 42 times today

Experiences are available.

Coin & Candor

Make a booking

Coin & Candor

Make a booking

About this restaurant

Dining areas

Additional information

Thanksgiving at Coin & Candor

Christmas at Coin & Candor

Avalon

Custom enquiry

Pastry Guild

Croissant

Blueberry Corn Cake

Pain au Chocolat

Gluten Free Muffin

Energizing

Farmers Market Fruit Bowl

House-Made Granola

Bagel & Lox Board

Overnight Oats

Acai Berry Bowl

Avocado Toast

Egg-Cellent Standards

Eggs Benedict

Huevos Rancheros

Egg White Frittata

The Signature Omelette

The C&C Breakfast

Breakfast Sandwich

Something Sweet

Pancakes

Oatmeal Pancakes

Crème Brûlée French Toast

Additions

Two Eggs

Handpicked Mixed Berries

Applewood Smoked Bacon

Pork or Chicken-Apple Sausage

Hashbrowns

Country-Style Breakfast PotatoesUSD 10.00

Bagel

Loved For

Review summary

Dining areas

Additional information

Top Picks: Hot Westlake Village Restaurants to Book — OpenTable LA

Top Picks: Hot Agoura Hills Restaurants to Book — OpenTable LA

Make a booking

Coin & Candor

Make a booking