Eddie Merlot's Prime Aged Beef & Seafood - Cincinnati
Order delivery or takeout
Takeout
(513) 489-1212Dining areas
Additional information
- Dining style
Fine Dining
- Cuisines
Steakhouse, Seafood, American
- Hours of operation
Mon–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm Sun 4:00 pm–8:00 pm
- Phone number
(513) 489-1212
- Website
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Business Casual
- Executive chef
Adam Jaramillo
- Private party facilities
Eddie Merlot’s talented culinary team and our expert service staff are dedicated to providing you and your guests with a truly memorable dining experience. It is their goal to provide a fine dining steak house with emphasis on serving the finest U.S.D.A. Prime Aged Beef and Seafood. Eddie Merlot’s boasts a contemporary but stunningly elegant interior design and atmosphere—where guests can have fun, relax and enjoy listening to up-tempo music, while dressed in business or casual attire. There are three private rooms/areas to choose from according to your needs. The Chardonnay Room, which can seat approximately 50 guests comfortably, the Merlot Room, which seats approximately 70 guests and the Cabernet Room, seating 40 guests. Eddie Merlot’s Sales Manager will assist you plan a function that will leave your guests knowing who is the best host in town, you!
- Private party contact
Maggie Smith : (513) 489-1212
- Neighborhood
Cincinnati
- Cross street
Interstate 275
- Parking details
Free on site parking available.
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
Gift card
Send gift cards instantly by email or print to present in person.
Popular dishes
Menu
Starters
Sweet and Spicy Shrimp$16.00
Tempura fried shrimp, sweet & spicy sauce, sriracha
Calamari$18.00
Tempura fried rings, peppadew peppers, trio of sauces
Shrimp Cocktail$22.00
Four jumbo shrimp, fresh horseradish cocktail sauce
Spinach and Artichoke Dip$15.00
Artichoke, spinach, cream cheese, pita chips
Filet Mignon Potstickers$15.00
Wontons, filet mignon, Asian flavors
Eddie's "Bacon & Eggs"$14.00
Three deviled eggs with candied bacon
Barbecue Shrimp$17.00
Six shrimp, cherrywood smoked bacon, creamy horseradish sauce, Southern Comfort barbecue sauce
Ahi Tuna Poke*$18.00
Diced raw tuna, avocado, sesame wonton chips
Oysters by the Half Dozen
Ask your server about today's oyster selections
Oysters on the Half Shell*$23.00
Cocktail sauce, mignonette
Rockefeller$25.00
Creamed spinach, cherrywood smoked bacon, Pernod, hollandaise, parmesan
Charbroiled$25.00
Cajun butter, parmesan, lemon
Cheese and Charcuterie
Ask your server about the chef's available selections
Gourmet Cheese Plate$17.00
Chef's selection of four gourmet cheeses
Charcuterie & Cheese Plate$26.00
Chef's selection of three meats and three gourmet cheeses
Salads
Caesar$9.50
Romaine lettuce, croutons, parmesan, Caesar dressing
Grilled Romaine Salad$12.00
Grilled romaine lettuce, gorgonzola crumbles, tomatoes, cherrywood smoked bacon, crispy leeks, ranch dressing
Classic Wedge$10.50
Iceberg lettuce wedge, cherrywood smoked bacon, gorgonzola crumbles, tomatoes, blue cheese dressing
Eddie's House Salad$9.50
Mixed greens, tomato, cucumbers, red onion, croutons
Chopped$13.00
Mixed lettuce, red cabbage, prosciutto, Gruyère, red onion, celery, tomatoes, artichoke, almonds, creamy herb dressing
Soups
French Onion$11.00
Four caramelized onions, rich broth, croutons, Gruyère
King Crab & Corn Bisque$11.00
King crab, sweet corn, rich cream, king crab garnish
Tarpoly Creek Ranch Wagyu
Eddie Merlot's is the only restaurant in the United States to serve Wagyu beef from the award winning Tarpoly Creek Ranch in South Queensland, Australia
MS9+ Filet Mignon*
Australian Marble Score equivalents: USDA Choice = MS 1-2; USDA Prime = MS 3-4; Marble Scores 5 and above do not have an equivalent USDA grade, scoring so much higher than domestic cattle, creating richness and flavor not present in domestic cattle
- 7 oz.$90.00
MS7/8+ Ribeye*
Australian Marble Score equivalents: USDA Choice = MS 1-2; USDA Prime = MS 3-4; Marble Scores 5 and above do not have an equivalent USDA grade, scoring so much higher than domestic cattle, creating richness and flavor not present in domestic cattle
- 16 oz.$99.00
Lean & Healthy
Bison Filet*$50.00
6 oz. Lean and nutrient rich; 195 cal., 36 g. protein, 4.5 g. fat
Bison Ribeye*$60.00
18 oz. Lean and nutrient rich; 585 cal., 117 g. protein, 13.5 g fat
Eddie's Prime Steaks
Filet Mignon*
- 6 oz.$44.00
- 8 oz.$56.00
- 10 oz.$65.00
Trio of Medallions*$65.00
4 oz. Filet mignon medallions, Oscar-style, peppercorn sauce, bacon gorgonzola cheese
New Orleans Mixed Grill*$37.00
4 oz. Filet mignon, blackened shrimp, andouille, mashed potatoes
Filet del Mar*$37.00
4 oz. Filet mignon, crab, shrimp, Dijonnaise, fingerling potatoes
Eddie's Prime Cheeseburger* & Fries$18.00
Ground fresh from filet, strip, & ribeye steak
Prime NY Strip*
- 12 oz.$49.00
- 16 oz.$59.00
Prime Ribeye*
- 16 oz.$69.00
Prime Bourbon Ribeye*$72.00
16 oz. Bourbon, brown sugar, onion straws
Enhancements
Enhancement - Sauces
Hollandaise$3.00
Béarnaise$3.00
Peppercorn$3.00
Creamy Horseradish$3.00
Enhancement - Toppings
Bacon Gorgonzola Cheese$4.00
Maxwell Style$16.00
Oscar Style$13.00
Enhancement - Combinations
Bacon Wrapped Shrimp$8.00
Del Mar Style$16.00
Mixed Grill Style$15.00
Seafood
Cedar Plank Salmon$37.00
Sixty-South, Antarctic, Southern Comfort barbecue glaze, roasted garlic aioli, sautéed spinach, fingerling potatoes
Mojo Shrimp & Scallops$38.00
Poblano and corn rice, Manchego cheese, micro cilantro
Yellowfin Tuna*$37.00
Wild caught, sesame seed crusted, Asian rice, sautéed vegetables
Sea Bass$48.00
Maple-apple cider vinaigrette, balsamic glaze, julienne vegetables
Sides
Baked Potato$8.00
- Loaded$10.00
Mashed Potatoes$10.00
Parmesan Truffle Fries$10.00
Eddie's Potatoes$10.00
Sweet Potato Casserole$15.00
Macaroni and Cheese$10.00
Tempura Green Beans$10.00
Creamed Spinach$10.00
Broccoli$10.00
Asparagus$13.00
Tempura Asparagus$13.00
Wild Mushrooms$16.00
Eddie's Brussels Sprouts$13.00
Desserts
Carrot Cake$10.00
Triple Chocolate Cake$10.00
Peanut Butter Cup$9.00
Crème Brûlée$8.00
Desserts for Two
Vanilla Cognac Brownie$18.00
Bananas Foster$18.00
Chef's Faves
$42. Includes choice of House or Caesar salad plus one Entrée choice below:
New Orleans Mixed Grill
Yellowfin Tuna
Filet del Mar
Cedar Plank Salmon
What 5,139 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.6Service
- 4.5Ambience
- 4.1Value
Noise • Moderate
Loved For
Cincinnati / Dayton
Special Occasion
Cincinnati
Romantic
Cincinnati
Special Occasion
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Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Physical distancing
- Limited number of seated diners
- Extra space between tables
Screening
- Sick staff prohibited in the workplace
FAQs
Eddie Merlot's Prime Aged Beef & Seafood - Cincinnati offers takeout which you can order by calling the restaurant at (513) 489-1212.
Eddie Merlot's Prime Aged Beef & Seafood - Cincinnati is rated 4.5 stars by 5139 OpenTable diners.
Eddie Merlot's Prime Aged Beef & Seafood - Cincinnati does offer gift cards which you can purchase here.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(513) 489-121210808 Montgomery Rd. Cincinnati, OH 45242
Dining areas
Additional information
- Cross street
Interstate 275
- Neighborhood
Cincinnati
- Hours of operation
Mon–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm Sun 4:00 pm–8:00 pm
- Cuisines
Steakhouse, Seafood, American
- Dining style
Fine Dining
- Dress code
Business Casual
- Parking details
Free on site parking available.
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Adam Jaramillo
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
- Website
- Phone number
(513) 489-1212
- Private party facilities
Eddie Merlot’s talented culinary team and our expert service staff are dedicated to providing you and your guests with a truly memorable dining experience. It is their goal to provide a fine dining steak house with emphasis on serving the finest U.S.D.A. Prime Aged Beef and Seafood. Eddie Merlot’s boasts a contemporary but stunningly elegant interior design and atmosphere—where guests can have fun, relax and enjoy listening to up-tempo music, while dressed in business or casual attire. There are three private rooms/areas to choose from according to your needs. The Chardonnay Room, which can seat approximately 50 guests comfortably, the Merlot Room, which seats approximately 70 guests and the Cabernet Room, seating 40 guests. Eddie Merlot’s Sales Manager will assist you plan a function that will leave your guests knowing who is the best host in town, you!
- Private party contact
Maggie Smith : (513) 489-1212
Gift card
Send gift cards instantly by email or print to present in person.