Harry’s Bar & Brasserie - Permanently Closed

Featured Item

• Mixed Italian OlivesGBP 3.50

• Dormen Salted Nut MixGBP 3.50

• Cauliflower AranciniGBP 5.50

  with spicy tomato dip

• Mini Vegetable Spring RollsGBP 7.50

• Cajun Chicken SkewersGBP 8.95

  with harissa & sour cream dip

• 6 Jersey Rock OystersGBP 15.00

  Raw - served on crushed ice with lemon, Tabasco & shallot vinaigrette. The Perfect Pairing: Perrier Jouët, Grand Brut NV Harry's Bar House Champagne, 125ml (£11)

• Artisan Bread & Salted ButterGBP 1.50

• Tempura Salt & Pepper Chilli SquidGBP 8.25

• Cocktail SausagesGBP 7.95

  glazed with honey, mustard & sesame seeds

• Baked Wheel of CamembertGBP 9.95

  with onion chutney & toasted ciabatta points

Starters

• Homemade Soup of the DayGBP 5.95

• Prawn CocktailGBP 8.95

  with Atlantic prawns, baby gem & a piquant Marie Rose sauce

• Grilled OctopusGBP 9.95

  with citrus aioli, dandelion & orange segments

• Poached Duck Egg on Toasted BriocheGBP 9.50

  with wild mushrooms & truffled hollandaise sauce

• Vodka & Beetroot Home Cured Salmon GravlaxGBP 9.50

  with cucumber & grapefruit salad & brown toast

• Goats Curd SaladGBP 8.95

  with baby artichoke, baby beetroots, pumpkin & caramelised hazelnuts

• Duck Liver & Grand Marnier PâtéGBP 8.95

  with toasted brioche & red onion chutney

Fish & Seafood

• Fishermans PieGBP 14.50

  with fresh fish, shellfish, peas, mash & cheddar topping

• Pan Fried Sea Bream FilletGBP 19.00

  in Mediterranean sauce with saffron potatoes, black olives, tomato & caper salsa

• Roasted Wild Halibut FilletGBP 19.95

  with cauliflower puree, wild mushroom, samphire & spicy chorizo

• Harry's Cod & ChipsGBP 18.50

  fresh tempura battered cod with hand-cut chips & tartare sauce

Salads

• Fresh White Crab & Avocado Salad

  with brown crab, chilli, baby gem, tomato & onion chutney & coriander cress

  • StarterGBP 11.95
  • MainGBP 17.95

• Grilled Chicken Caesar Salad

  with baby gem lettuce, anchovy, crispy bacon, croutons, parmesan & dressing

  • StarterGBP 9.95
  • MainGBP 14.95

• Saint Agur Blue Cheese & Apple Salad

  with endive, caramelised hazelnuts, pomegranate & hazelnut dressing

  • StarterGBP 8.95
  • MainGBP 13.95

• Harry's Winter Salad

  baby beetroots & baby artichoke salad with pumpkin, caramelized hazelnuts, pomegranate & hazelnut dressing

  • StarterGBP 8.95
  • MainGBP 14.95

Mains

• Cottage PieGBP 14.50

  braised lamb shank & ground beef with Gruyère mashed potato topping

• Asian Glazed Pork BellyGBP 18.50

  with steamed pak choi, Yasmine rice, crackling, chilli & coriander

• Homemade Tagliatelle PastaGBP 18.50

  with red wine venison haunch ragout & parmesan

• Slow Cooked Ox Cheek BourguignonGBP 19.95

  with baby onions, smoked pancetta, chestnut mushroom & creamy mash

• Pork & Ale SausagesGBP 14.50

  with creamy mash & onion gravy

• Calves LiverGBP 16.95

  pan-fried with wilted baby spinach, crispy sage & bacon

• Wild Mushroom RisottoGBP 17.95

  with crispy shallots, fine herbs & black truffle

• Roasted Venison LoinGBP 19.50

  with parsnip puree, braised shallots, wilted spinach & blueberry jus

• Vegan Chilli con CarneGBP 15.50

  with Yasmine rice, avocado, tomato & onion chutney, fresh chillis & coriander

From the Grill

Sauces (£2): Peppercorn | Bearnaise | Red Wine Jus

• Whole Spatchcock PoussinGBP 15.50

  served simply grilled

• Lamb Cutlets (3)GBP 17.50

  served simply grilled or marinated in Chimichurri

• Scottish Rib Eye Steak

  • 250gGBP 20.50

• Finest English Beef Fillet

  • 225gGBP 21.00

Accompaniments

All at £3.75 each

• Creamy Mash

• Sweet Potato Chips

• Hand Cut Chips

• Buttered New Potatoes

• Minted Peas

• Fine Green Beans

• Creamy Spinach

• Deep Fried Zucchini

• Tomato & Red Onion Salad

• Green Salad

• Rocket & Parmesan Salad

Dish of the Day

• Dish of the Day

  Please ask your server

Sandwiches

• Scottish Smoked SalmonGBP 8.50

  on poppy seed bagel with soft cheese, pickled gherkin & rocket salad

• Croque MonsieurGBP 8.95

  honey roasted ham & Gruyere cheese on pan toasted white bread

• Harry's Club SandwichGBP 9.50

  chicken, bacon, egg & blue cheese dressing on a ciabatta bun

• Goat's Cheese & Portobello Mushroom BurgerGBP 10.95

  on brioche bun with hand cut chips

• Homemade Deluxe Beef BurgerGBP 12.95

  with smoked bacon, mature cheddar & hand-cut chips

• Fillet Steak CiabattaGBP 12.95

  with grilled onions, mushrooms, tarragon emulsion & hand-cut chips

Platters for 2 to Share

• Harry's PlatterGBP 16.95

  cajun chicken skewers, cocktail sausages, mini vegetable spring rolls, tempura salted squid & hand-cut chips

• Harry's Vegetarian PlatterGBP 16.95

  vegetarian samosas, mini vegetable spring rolls, halloumi & red pepper skewers, potato & goat's cheese croquette & hand-cut chips

Homemade Desserts

£6.50. Why not try a glass of: Errazuriz Late Harvest Sauvignon Blanc, Casablanca Valley, Chile, 2016, 125ml (£8.50)

• Blueberry Brioche Pudding

  with fresh vanilla custard

• Rum Baba

  with poached pear & crème patissiere

• Citrus Posset

  with honeycomb & raspberry sorbet

• Dark Chocolate & Hazelnut Tart

  with praline pecan ice cream

• Pistachio Crème Brulee

  with berry compote & fresh berries

Ice Cream & Sorbet Selection

£6.50

Ice Cream

• Vanilla Bean

• Praline

• Strawberry

Sorbet

• Lemon

• Raspberry

• Mango

Cheese Platter

• Stinky Bishop | Colston Basset Stilton | Black Bomber CheddarGBP 10.00

  Served with fruit & nut bread, grapes and onion chutney. Why not try a glass of: Warre's Cavadinha, Vintage Port 2002, 100ml (£10)

Sparkling

• Prosecco Imperativo NV Veneto, Italy

  • 125mlGBP 7.50

• Perrier Jouët, Grand Brut NV Harry's Bar House Champagne

  • 125mlGBP 11.00

Aperitifs

• BelliniGBP 9.00

  Heavenly blend of fresh peach juice & Prosecco

• NegroniGBP 9.00

  Celebrating a hundred years of Italian perfection. Aristocratic & revolutionary

• The Italian JobGBP 9.50

  Another version of our Spritz: Campari & freshly squeezed orange juice topped with Prosecco. A lift to Heaven

Cocktails

• ManhattanGBP 10.25

  The Classic of the Classics. A splash in to the Big Apple. Served dry, sweet or perfect

• Harry's G&T of the Month

  Please ask your server for our favourite gin of the month

  • Starting atGBP 11.00

• The SidecarGBP 9.50

  A ride to Paris - our Martell VS cognac shaken over ice with Cointreau & freshly squeezed lemon juice

Digestives

• Espresso MartiniGBP 9.25

  A City legend – Absolut Vodka, shaken with espresso coffee, Kahlua & vanilla syrup

• JägermeisterGBP 10.00

  If you like Jagerbombs & Mojitos then you're in the right place! A long drink made with Jagermeister, fresh mint, fresh lime & topped with Red Bull

• The Wolf of Kummel SchmidtGBP 8.50

  The most refreshing after dinner drink you will ever have. Kummel Wolfschmidt shaken with fresh muddled cucumber, mint leaves & fresh lemon juice

Soft Drinks

• Coca ColaGBP 3.00

• Diet CokeGBP 3.00

• Fever Tree Soft DrinksGBP 3.00

• Freshly Squeezed Orange JuiceGBP 3.50

• Pressed Cloudy Apple JuiceGBP 3.00

• Virgin MaryGBP 4.00

  Tomato juice shaken over ice with Harry's House Virgin Mary Mix

• Harrogate Mineral Water

  • 750mlGBP 3.50
  • 330mlGBP 2.00