Iron & Oak
Order delivery or takeout
Takeout
(510) 451-4000Additional information
- Dining style
Casual Dining
- Cuisines
American, Global, International
- Hours of operation
Breakfast Sat, Sun 6:00 am–11:00 am Bar Daily 4:00 pm–11:00 pm Dinner Daily 5:00 pm–10:00 pm
- Phone number
(510) 451-4000
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Casual Dress
- Owned/operated by
Asian and Pacific Islander, Black/African American, Latinx or Hispanic, LGBTQ, Middle Eastern, Native/Indigenous, Persons with Disabilities, South Asian/Indian, Veteran, Women
- Executive chef
Boman Tam
- Location
- Neighborhood
Oakland
- Cross street
Park in the Convention Center parking structure take elevator to 2nd floor.
- Parking details
Hotel Parking
- Public transit
<br />Public Transit<br />BART (Bay Area Rapid Transit) located across the street. Oakland Airport 10 miles away.<br />
- Additional
Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Takeout, Vegan, Wheelchair Access, Wine
Menu
All Day Menu is served from 11am - 11pm
Quick Bites + Shareables
Pepita's Fire-Roasted Salsa & Chips**$7.00
house fried tortilla chips
Truffle Fries**$9.00
parmigiano cheese, parsley
Crispy Chicken Wings**$12.00
red hot sauce, cucumber relish
Roasted Nuts**$7.00
almonds / cashews / brown sugar / cayenne / pepper
Loaded 'Tots**$9.00
bacon / aged cheddar / scallions / onion cheese dip
Market Cheese Board**$18.00
quince / roasted nuts / toast points
Charcuterie**$18.00
fra'mani salumi / cambazola / pickled vegetables / mustard
Mediterranean Platter**$16.00
hummus / market vegetables / citrus marinated olives / tzatziki / roasted garlic naan
Knife + Fork
Spicy Lamb Meatballs$16.00
balsamic roasted tomato sauce / tzatziki / grill garlic naan
Crispy Mary's Chicken Thigh$18.00
house recipe seasoning / smoked turkey black eyed peas
Mary's Chicken Pot Stickers$16.00
chili & sweet soy dipping sauces
Turkey Sandwich$15.00
avocado / bacon / lettuce / tomato / caramelized onions / buttermilk white bread / barbeque aioli
Aji Amarillo**$18.00
beef tenderloin tips (served medium-rare) / charred onions and mushrooms
Classic Caesar Salad**$12.00
romaine / shaved parmigiano cheese / rosemary / garlic focaccia croutons
Tuscan Kale Salad**$15.00
red quinoa / apricots / cranberries / cauliflower / toasted almonds / crumbled feta cheese / maple cider vinaigrette
Iron & Oak Burger$18.00
angus beef / bacon / lettuce / tomato / pickles / onions / Fiscalini cheddar cheese
Alameda IPA Fish & Chips$16.00
fresh catch of the day fries/caramelized onion tartar sauce
Pan Seared Pacific Northwest Salmon$29.00
Lundberg 5-Grain wild rice / Tuscan kale
Pan Seared Rib-Eye Steak$38.00
olive oil mashed potatoes / sautéed Blue Lake green beans & garlic/ mushroom, garlic, shallots butter
Market Street Tacos**
cabbage slaw / cotija cheese / avocado
- Chicken$16.00
- Fish$16.00
- Shrimp$18.00
- Steak$18.00
Add To Your Salad
Mary's Chicken Breast**$7.00
Brandt Beef Tenderloin**$9.00
Grilled Shrimp**$9.00
Big Beast Board**
$135 for 2-3 Guests | $165 for 4-6 Guests (for two or more). Available from 5pm-11pm (1 hour preparation time)
Slow Roasted Leg of Lamb
Braised Lamb Shank
Brussel Sprouts
Baby Carrots
Mushrooms
Flat Bread
Salsa Verde
Additions
Mary's Chicken Breast**$7.00
Brandt Beef Tenderloin**$9.00
Grilled Shrimp**$9.00
Sweets
Fudge Brownie Bites**$7.00
vanilla gelato
House Made Bread Pudding$7.00
vanilla gelato / Grand Marnier / Anglaise Sauce
Apple Brown Butter Tart$8.00
caramel sauce / vanilla gelato
Gelateria Naia$8.00
chocolate, vanilla, or lemon
Refreshers
Pepsi$5.00
Diet Pepsi$5.00
Sierra Mist$5.00
Lemonade$5.00
Ginger Ale$5.00
Freshly Brewed Iced Tea$5.00
Villa Rey Rainforest Alliance Certified Coffee$5.00
Mighty Leaf Hot Tea$5.00
Ghirardelli Hot Chocolate$5.00
What 35 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 3.1Food
- 3.2Service
- 2.9Ambience
- 3.1Value
Noise • Moderate
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- L
Lydia
San Francisco
19 reviews
overall2food2service3ambience12.019 reviews
Dined on March 19, 2022
- OT
OpenTable Diner
New England
vip57 reviews
overall5food5service5ambience55.057 reviews
Dined on March 1, 2022
- NH
NicoleH
Sacramento
1 review
overall1food1service1ambience11.01 review
Dined on February 15, 2022
- GQ
GaryQ
San Francisco
vip39 reviews
overall1food1service1ambience11.039 reviews
Dined on February 13, 2022
- JS
JayS
San Francisco
1 review
overall2food2service1ambience32.01 review
Dined on February 13, 2022
- c
cocohill
San Francisco
vip16 reviews
overall5food4service5ambience45.016 reviews
Dined on January 1, 2022
- VH
VictorH
San Francisco
12 reviews
overall4food4service5ambience34.012 reviews
Dined on December 10, 2021
- MS
MSeason
Vancouver
vip2 reviews
overall4food4service4ambience44.02 reviews
Dined on January 12, 2020
- OT
OpenTable Diner
New York Area
5 reviews
overall5food5service5ambience55.05 reviews
Dined on January 1, 2020
- ME
MELANIEH
San Francisco
vip7 reviews
overall4food5service5ambience34.07 reviews
Dined on December 19, 2019
- f
foodshouldbegood
San Francisco
2 reviews
overall2food2service4ambience22.02 reviews
Dined on October 31, 2019
- D
Dinner
Sacramento
vip359 reviews
overall5food5service5ambience55.0359 reviews
Dined on October 29, 2019
- A
Askandar
San Diego
22 reviews
overall4food4service5ambience44.022 reviews
Dined on October 28, 2019
- S
Steph
New York Area
vip15 reviews
overall5food5service5ambience55.015 reviews
Dined on September 1, 2019
- TF
TerryF
1 review
overall5food5service5ambience55.01 review
Dined on August 13, 2019
- OT
OpenTable Diner
San Francisco
1 review
overall4food3service3ambience44.01 review
Dined on June 26, 2019
- OT
OpenTable Diner
San Francisco
vip37 reviews
overall3food3service3ambience43.037 reviews
Dined on April 26, 2019
- g
guyzz
San Diego
vip27 reviews
overall2food2service5ambience12.027 reviews
Dined on April 13, 2019
- KJ
KarenJ
San Francisco
vip15 reviews
overall5food5service5ambience55.015 reviews
Dined on April 3, 2019
- O
Oc2005
Orange County
vip18 reviews
overall5food5service5ambience55.018 reviews
Dined on March 31, 2019
- OT
OpenTable Diner
1 review
overall1food2service1ambience11.01 review
Dined on February 15, 2019
- S
jerryS
San Francisco
9 reviews
overall1food1service2ambience11.09 reviews
Dined on January 19, 2019
- AL
AngieL
San Francisco
5 reviews
overall4food4service4ambience34.05 reviews
Dined on December 9, 2018
- S
Sangovese
San Francisco
7 reviews
overall1food1service1ambience11.07 reviews
Dined on November 23, 2018
- HE
HappyEater
San Francisco
15 reviews
overall2food4service4ambience12.015 reviews
Dined on November 23, 2018
- O
Ohcomplexone3
San Francisco
vip19 reviews
overall1food1service2ambience11.019 reviews
Dined on November 3, 2018
- SS
SharonS
San Francisco
vip3 reviews
overall1food1service1ambience11.03 reviews
Dined on August 5, 2018
- S
Sue77
San Francisco
50 reviews
overall3food3service4ambience33.050 reviews
Dined on July 28, 2018
- OT
OpenTable Diner
New York Area
1 review
overall5food5service5ambience45.01 review
Dined on June 5, 2018
- a
anna
San Francisco
vip70 reviews
overall5food5service5ambience45.070 reviews
Dined on May 23, 2018
- OT
OpenTable Diner
1 review
overall5food5service4ambience55.01 review
Dined on May 20, 2018
- J
Junio
San Francisco
4 reviews
overall5food3service5ambience55.04 reviews
Dined on May 13, 2018
- BT
BradT
San Francisco
7 reviews
overall1food1service1ambience31.07 reviews
Dined on May 4, 2018
- F
Foodie2enjoy
Chicago
vip336 reviews
overall2food2service3ambience22.0336 reviews
Dined on April 29, 2018
- s
sugarays
San Francisco
vip28 reviews
overall5food5service5ambience55.028 reviews
Dined on March 25, 2018
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
FAQs
Iron & Oak offers takeout which you can order by calling the restaurant at (510) 451-4000.
Iron & Oak is rated 3.4 stars by 35 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(510) 451-40001001 Broadway Oakland, CA 94607
Additional information
- Cross street
Park in the Convention Center parking structure take elevator to 2nd floor.
- Neighborhood
Oakland
- Hours of operation
Breakfast Sat, Sun 6:00 am–11:00 am Bar Daily 4:00 pm–11:00 pm Dinner Daily 5:00 pm–10:00 pm
- Cuisines
American, Global, International
- Dining style
Casual Dining
- Dress code
Casual Dress
- Parking details
Hotel Parking
- Public transit
Public TransitBART (Bay Area Rapid Transit) located across the street. Oakland Airport 10 miles away.
- Payment options
AMEX, Discover, MasterCard, Visa
- Owned/operated by
Asian and Pacific Islander, Black/African American, Latinx or Hispanic, LGBTQ, Middle Eastern, Native/Indigenous, Persons with Disabilities, South Asian/Indian, Veteran, Women
- Executive chef
Boman Tam
- Additional
Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Takeout, Vegan, Wheelchair Access, Wine
- Phone number
(510) 451-4000