Thursday, November 26, 2026 · 12:00 PM – 8:00 PM · Dana Point, CA. Credit card hold required on all reservations.
Appetizers
Shrimp CocktailUSD 28.00
Jack's SaladUSD 16.00
CapreseUSD 28.00
Entrées
All-Natural Roast TurkeyUSD 48.00
Served with sweet potatoes, mashed red potatoes, cranberry sauce, apple stuffing, and green beans.
9 oz Grass-Fed Filet Mignon with Merlot SauceUSD 58.00
Served with mashed red potatoes and carrots.
Stuffed Halibut with Ginger Beurre BlancUSD 52.00
Alaskan halibut stuffed with blue crab, mashed red potatoes, and green beans.
King Salmon CotoneUSD 46.00
Tomatoes, white wine, capers, mashed red potatoes, and green beans.
Grass-Fed New Zealand Lamb ChopsUSD 49.00
Served with demi-glace and mushroom risotto.
Seafood PastaUSD 48.00
Fettuccine, shrimp, salmon, halibut, sea scallops, and green lip mussels with a saffron lobster bisque sauce.
Vegan Pesto with ZoodlesUSD 32.00
Green and yellow squash noodles with dairy-free pesto.
Desserts
Pumpkin PieUSD 11.00
TiramisuUSD 11.00