Not available on OpenTable
Unfortunately, this restaurant is not on the OpenTable reservation network.
If you like, we'll notify you by email if this restaurant joins.
Unfortunately, this restaurant is not on the OpenTable reservation network.
If you like, we'll notify you by email if this restaurant joins.
Casual Dining
Mexican
(206) 453-4403
AMEX, Discover, MasterCard, Visa
Casual Dress
Lake Union / Eastlake
None
Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
spicy pico de gallo, guacamole and queso fresco
Rolled corn or flour tortillas filled with picadillo (shredded beef) or chicken and fried. Served with lettuce, cheese, tomatoes, sour cream, guacamole, onions and olives
chips stacked with black beans, grilled onions, Jack cheese, pico de gallo, guacamole, sour cream and fresh fried jalapeños
Chips stacked with beans, cheese, guacamole, sour cream, tomatoes, onions and olives. Choose from ground beef, shredded beef or chicken
Flour tortilla, your choice of meat, Jack cheese, lettuce, guacamole, sour cream, tomatoes, onions and olives. Ground beef, shredded beef or chicken. Cancun style (grilled chicken or carne asada)
prawns and mushrooms sautéed in a spicy butter garlic sauce and served with avocado slices
Raw Tilapia fish marinated in lime juice with onions, tomatoes, cilantro, cucumber, fresh jalapeño and carrots. Topped with chopped avocado
served with carrots, celery and your choice of dressing (diabla ranch, sweet and spicy agave, classic BBQ or spicy BBQ)
cheese dip with spicy diabla sauce and crushed red pepper
Sautéed prawns, onions, peppers and mushrooms in a garlic cream sauce. Topped with green tomatillo sauce, Jack cheese, sour cream and avocado slices. Served with rice and beans on the side. Grilled chicken or carne asada (extra fee)
Grande flour tortilla filled with rice, beans, sour cream, guacamole, lettuce, cheese, pico de gallo and choice of meat (ground beef, shredded beef or chicken). Grilled chicken, carne asada or pork carnitas (extra fee)
Choice of ground beef, shredded beef or chicken, chile colorado or chile verde. Topped with red sauce, melted cheese, onions, lettuce, tomatoes, guacamole, sour cream and olives. Grilled chicken or carne asada (extra fee)
Served with rice and your choice of beans (refried, rancho or black beans). Choice of ground beef, shredded beef or chicken. Add extra: sour cream $1.50 guacamole $2.50
with guacamole and queso fresco
Ground beef, shredded beef or chicken. Topped with cheese and our signature sauce
Your choice of chunks of steak cooked in its own special chile ancho sauce or chunks of pork cooked in its own green tomatillo sauce. Topped with melted Jack cheese
veggies, chicken or pork
Rolled fried corn or flour tortillas filled with meat. Served with lettuce, cheese, tomatoes, sour cream, guacamole, onions and olives
Corn tortillas filled with meat or veggies. Topped with sauce and melted cheese. Choose from: Tradicionales, topped with red sauce. Suizas, topped with tomatillo cream sauce and Jack cheese. Mole, topped with sweet and spicy Mexican mole sauce (contains peanut butter) and Jack cheese
Served with rice, your choice of beans (refried, rancho or black beans) and flour or fresh handmade corn tortillas
Thin sliced skirt steak cooked over charcoal. Served with grilled onions and guacamole
A la diabla, palmera or mojo de ajo. Served with grilled onions, guacamole and avocado slices
Chunks of steak cooked in chile ancho sauce. Topped with sour cream
fried pork carnitas served with rancho beans, spicy pico de gallo, jalapeños, queso fresco and guacamole
Strips of chicken breast sautéed in a red sauce with peppers, onions, tomatoes and mushrooms. Not served with beans
Marinated chicken breast cooked over charcoal. Topped with sautéed veggies and sour cream
strips of chicken breast in a sweet and spicy Mexican mole sauce (contains peanut butter)
Sautéed prawns, onions, mushrooms and peppers in a garlic butter sauce rolled in three corn tortillas. Then smothered in green tomatillo sauce and melted Jack cheese. Served with sour cream
Prawns sautéed with mushrooms in a spicy diabla sauce. Served with avocado slices
butterflied prawns sautéed with butter, garlic, spices, onions, peppers and mushrooms
Prawns in a cocktail broth with chopped avocado, onions, tomatoes, cilantro and lime. Campechana (with octopus & prawns) (extra fee)
seafood chipotle broth with prawns, scallops, clams, octopus, mussels, fish
Three tacos. Fresh handmade corn tortillas filled with your choice of meat. Served with rice, rancho beans, and queso fresco
strips of steak, grilled onions and cilantro
Tilapia fish cooked golden brown, cabbage, avocado slices, mango salsa and chipotle dressing
fried pork carnitas with spicy pico de gallo
chunks of steak cooked in special chile ancho sauce, onions and cilantro
marinated pork strips, chunks of pineapple, grilled onions and cilantro
marinated chicken breast, grilled onions and cilantro
grilled bell peppers, onions, mushrooms, zucchini, tomatoes and cilantro
Marinated steak, chicken or prawns sautéed with peppers and onions. Served with rice, beans, flour or fresh handmade corn tortillas. Garnished with lettuce, cheese, olives, onions, tomatoes, sour cream and guacamole. Add Jack cheese on top $2
Grilled chicken or carne asada
Grilled green peppers, carrots, zucchini, onions and mushrooms. Served with lettuce, cheese, sour cream, guacamole, tomatoes, onions and olives. Rice, black beans and tortillas
Marinated meat sautéed with onions and green bell peppers. Served in a crispy flour shell with lettuce, cheese, tomatoes, olives and onions. Topped with sour cream and guacamole. Chicken or steak (Top Sirloin). Prawns and mushrooms (extra fee)
marinated grilled chicken breast with Romaine lettuce, pico de gallo, Jack cheese, sour cream and avocado slices on top
Marinated grilled chicken breast, Romaine lettuce, croutons and Parmesan cheese. Carne asada (extra fee)
Large prawns sautéed with mushrooms in spicy butter garlic sauce. Romaine lettuce, croutons and Parmesan cheese
Romaine lettuce, pico de gallo, Jack cheese, carne asada and our homemade dressing made with cilantro, lime and avocado oil. Topped with avocado slices
Grilled green peppers, carrots, zucchini, onions and mushrooms. Garnished with lettuce, cheese, sour cream, guacamole, tomatoes, onions and olives. Rice, black beans and tortillas
Flour tortilla filled with spinach and Jack cheese. Served with guacamole, sour cream, tomatoes, lettuce, onions and olives
Sautéed spinach, mushrooms, onions and tomatoes rolled in corn tortillas. Topped with green sauce, melted Jack cheese and onions. Served with rice and black beans
Grilled bell peppers, onions, mushrooms, zucchini and tomatoes rolled in corn tortillas. Topped with red sauce and melted Jack cheese
Eggs scrambled with Jack cheese, sautéed peppers, zucchini, carrots, and onions in a spicy sauce wrapped in a spinach tortilla. Served with potato hash
Chicken breast and chile poblano rajas in a chipotle cream sauce and scrambled eggs. Served with potato hash
Eggs scrambled with sautéed veggies, shredded beef, and Jack cheese. Served with potato hash. Choose from: Burrito or Quesadilla
Poblano pepper stuffed with scrambled eggs, potato hash, and Jack cheese, smothered in chipotle cream sauce
Your choice of meat served over potato hash. Topped with red sauce and Cheddar cheese
Crispy tortilla chips simmered in your choice of green tomatillo, red spicy, tomatillo cream, or mole poblano sauce (contains peanut butter) and topped with queso fresco. With two eggs. Add meat (Shredded chicken, shredded beef, pork carnitas, al pastor, steak, or chile colorado)
Two over easy eggs served over a fried corn tortilla, smothered in red salsa and topped with Jack cheese. Served with potato hash
Grilled skirt steak served with two eggs and potato hash
Ask your server for today's selection
black, refried, or whole beans
Jack cheese, Cheddar or Fresco
Noise • Quiet
NotaFoodBlogger
Vancouver
8 reviews
8 reviews
Dined on February 16, 2020
Scottsdale
Phoenix
40 reviews
40 reviews
Dined on November 30, 2019
You can order delivery directly from La Palmera - South Lake Union using the Order Online button. La Palmera - South Lake Union also offers delivery in partnership with Uber Eats. La Palmera - South Lake Union also offers takeout which you can order by calling the restaurant at (206) 453-4403.
La Palmera - South Lake Union is rated 4.4 stars by 2 OpenTable diners.
Unfortunately, this restaurant is not on the OpenTable reservation network.
If you like, we'll notify you by email if this restaurant joins.
Lake Union / Eastlake
Mexican
Casual Dining
Casual Dress
None
AMEX, Discover, MasterCard, Visa
Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
(206) 453-4403