Namaste Delhi

Main

• Chicken Tikka (Dry)*£5.95

  Tender chicken morsels double marinated in spices and yoghurt cooked on charcoal

• Rajasthani Laal Maans (Curry)**£6.95

  A traditional Rajasthani dish of smoked lamb cooked in onion, tomato & Indian spices, A must try dish

• Tangri Qabab (Dry)*£5.95

  Old Delhi delicacy of chicken drumsticks marinated with tandoori masala and yogurt and cooked in tandoor (on-bone – please allow 15 min of preparation time)

• Lamb Roganjosh (Curry)**£6.95

  Boneless Lamb delicacy from Kashmir, low cooked with yogurt and traditional Indian warm spices

• Lamb Chops (Dry)**£6.95

  Tandoori style lamb chops marinated in a curry spiced yoghurt cooked on charcoal

• Lamb Saag (Semi-Dry)*£6.25

  Tender lamb prepared with spinach and home style masalas

• Murg Malai Tikka (Dry)*£5.95

  Tandoori succulent pieces of Chicken with Garlic, cream and soft cheese marinade & done in tandoor

• Keema Mutter (Semi-Dry)*£6.25

  North Indian classic- minced meet cooked with garden peas and spices

• Murg Hariyali Kebab (Dry)*£5.95

  Succulent Morsels of Chicken marinated with greens and garlic

• Railway Lamb Curry*£6.25

  Originated during the colonial era, served for first class passengers on the Indian Railway is a take on coconut flavoured lamb curry with potatoes

• Paneer Tikka Ajwaini (Dry)*£5.25

  Cottage cheese in spicy yoghurt and caraway seed marinade

• Lamb Rara (Semi-Dry)*£6.95

  North Indian specialty combing morsels of lamb along with minced meat

• Sunehra Jheenga (Dry)*£6.25

  Tandoori King Prawns in creamy marinade

• Methi Murg (Semi-Dry)£5.95

  Tender chunks of chicken cooked with assorted spices and fresh Methi (fenugreek) leaves

• Samosa Chaat (Dry)* ^£4.75

  1.25 billion's absolute favourite, triangular pastry filled with potatoes & spices. Served Indian style with masaala chick peas, yogurt and chutney

• Delhi Murg Makhani (Curry)*£5.95

  Tender marinated chargrilled spring chicken morsels cooked in traditional tomato & cream gravy, a Must Try Dish

• Chicken Pakora (Dry)* ^£4.75

  Chicken dipped in a spiced gram flour batter and deep-fried

• Murg Saag (Semi-Dry)*£5.75

  A North India's classic chicken dish cooked with spinach & cream

• Mixed Vegetable Pakora (Dry)* ^£4.75

  Beer battered mixed vegetable pakora

• Murg Qorma (Semi-Dry)*£5.95

  A North Indian delicacy from Lucknow relished by the Nawabs & british Governors is a take on rich & nutty Chicken with subtle spices (On-bone)

• Amritsari Fish Pakora (Dry)** ^£4.95

  Local Fish dipped in a spiced batter Amritsar style and deep-fried

• Prawn Moilee (Curry)*£6.25

  Prawns simmered in coconut milk, enhanced with turmeric, garlic and curry leaves

• Tuna Tikki (Dry)** ^£4.95

  Fine minced Tuna cutlets mixed with potatoes, fresh ground spices enveloped in panko breadcrumbs & deep fried just the way Scotland loves

• Meen Pollichathu (Dry)*£6.50

  Kerala style fish fillet cooked in coconut oil & southern spices wrapped with banana leaves

• Dahi Bhalla (Semi-Dry)* ^£4.75

  Delicious and fluffy lentil dumpling infused with sweetened curd, tangy chutney and roasted cumin powder. A quintessential street food from the by-lanes of old Delhi

• Tandoori Pomfret (Dry)**£8.95

  A delicious Pomfret delight marinated with exotic flavours of spices and grilled in tandoor (fish on bone)

• Chatpatey Aaloo (Semi-Dry)* ^£4.50

  Delhi street delight of spicy potatoes, found at North Indian road side hawkers

• Daal Chingri (Curry)*£6.25

  Yellow lentils cooked with prawns and spices originating from the eastern part of India (Inspired from CR Park Delhi)

• Aloo Gobhi (Dry)*£4.95

  The simple, every man's dish made with potatoes, cauliflower and Indian spices

• Aloo Saag (Dry)*£4.75

  Traditional & healthy Indian side dish combined with potato, spinach and masala

• Saag Paneer (Dry)*£5.25

  Saag paneer is a classic Punjabi dish of cooked spinach studded with cubes of cottage cheese

• Mutter Pulao£2.75

  Basmati rice cooked with onion, peas & bouquet garnish of spices

• Paneer Butter Masala (Semi-Dry)*£5.25

  Paneer in a rich, creamy and aromatic gravy made of butter, onions & tomatoes

• Jeera Rice£2.50

  All time classic basmati rice tempered with roasted cumin

• Amritsari Pindi Chole (Semi-Dry)*£4.95

  Straight out of the heart of Punjab in North India a spicy preparation made by chickpeas with an onion tomato masala

• Basmati Rice£2.25

  No non-sense Plain & Simple! Long grain basmati rice

• Aubergine Bharta (Semi-Dry)*£5.25

  This national dish of India or the poor man's mince is a take on roasted mashed aubergines cooked with onions, tomatoes, green chillies and ginger

• Lucknawi Dum Pulao (Chicken / Lamb)£6.50

  Lamb or chicken marinated and cooked along with the rice on slow fire or Dum for a fragrant and aromatic flavour

• Maa Ki Dal (Semi-Dry)*£5.25

  The heart throb dish of India - Black lentils cooked with cream and butter on slow fire overnight

• Lachcha Paratha^£2.50

  Layered paratha with crispy, flaky yet soft texture that goes perfect with any curry dish. Please ask for Mint / Garlic / Methi (Fenugreek) Chilli Rogan or simply plain

• Punjabi Daal Tadka (Semi-Dry)*£4.95

  Yellow lentils cooked in Punjabi style and tempered with spices

• Naan^£2.50

  The most staple bread of India made with flour dough in a tandoor. Please ask for Mint / Garlic / Methi (Fenugreek) Chilli Rogan or simply plain

• Bhindi Do Pyaaza (Dry)*£5.25

  Okra cooked with lots of onions and Indian Masalas. Give it a try with Paratha and Black Daal

• Paneer Lababdaar (Semi-Dry)*£5.25

  Cottage cheese cooked with creamy onion and tomato masaala

• Malai Kofta (Curry)* ^£5.25

  North Indian delicacy of paneer and potato dumplings served with creamy sweet onion and tomato gravy

Sweet

Finally! Something Sweet

• Kulfi^^£3.95

  Saffron flavoured Indian Ice Cream with a touch of pistachio

• Sorbet£3.95

  Indulge yourself with choices of flavours – Blackcurrant, Mango, Lemon Zest, Raspberry (Suitable for lactose intolerant & vegans)

• Choice of Ice-Cream^^£3.95

  Vanilla, Coconut, Salted Caramel, Butterscotch