Poco Bar & Lounge
Additional information
- Dining style
Casual Dining
- Cuisines
International, Tapas / Small Plates, Bar / Lounge / Bottle Service
- Hours of operation
Tue–Thu 5:00 pm–10:00 pm Fri, Sat 5:00 pm–12:00 am
- Phone number
(206) 322-9463
- Website
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Casual Dress
- Owned/operated by
Asian and Pacific Islander, Black/African American, Latinx or Hispanic, LGBTQ, Native/Indigenous, Women
- Executive chef
Rylie Houston
- Catering
Email hello@pocoseattle.com for specialty and private event options.
- Private party facilities
Email hello@pocoseattle.com for specialty and private event options.
- Location
- Neighborhood
Capitol Hill / First Hill
- Cross street
15th Avenue
- Parking details
Street Parking
- Additional
Bar/Lounge, Beer, Cocktails, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine
Menu
Don't see anything you like? we'll create something just for you!. Beer: ask your server about our current offerings
Seasonal & Unique
Pear Shaped$13.00
vodka, pear, allspice, lemon
Winter Baby$13.00
vodka, pomegranate liquer, cranberry, lime
The Betty$12.00
gin, juice, seasonal jam, lemon
The Black Pearl$14.00
aged rum, averna, lime, demerara
Night Owl$13.00
spirit of choice, coffee liqueur, espresso, bailey's
Manzana$13.00
tequila, spiced apple cider, lime, marnier, sweet & salty ancho rim
In the Red$12.00
whiskey, lillet, cranberry, orange, bitters
Wild Horses$12.00
house chai bourbon, black tea, demerara
Brown Skin Girl$14.00
cognac, amaro, date syrup, bitters, orange twist
Classics
Old Fashioned$13.00
bourbon, demerara, bitters
Aviation$13.00
gin, lemon, maraschino, violette
Vesper$13.00
vodka, gin, lillet, lemon twist
Black Manhattan$12.00
rye, averna, bitters, burnt orange
Bramble$12.00
gin, creme de mure, lemon, soda
Dry
January Baby$7.00
rooibos tea, cranberry, lemon, rosemary, soda
Winter In Seville
seedlip grove 42, tonic, mixed citrus
Fireside Chat$11.00
zero proof rum, chai syrup, lemon
White Wine
White Blend on Tap, Peltier Winery, Acampo, California
- Gl$9.00
Prosecco, Terre di Marca, Cessalto, Italy
- Gl$12.00
- Btl$42.00
Vinho Verde, Tormes, Portugal
a light, refreshing, acidic wine with lots of floral & green fruit notes, along with a slight yet surprising carbonation
- Gl$12.00
- Btl$36.00
Picpoul, Haut Bridau, '19 Castelnaux, France
medium bodied, dry wine with a bright sparkle of acidity, fresh cut honeydew melon, lime, fennel, flowers & minerals
- Gl$11.00
- Btl$36.00
White Blend, Bottoms Up, '14 Willamette Valley, Oregon
predominantly riesling with pinot blanc & viognier with notes of peaches, aromatic citrus, great acidity & a hint of sweetness
- Gl$13.00
- Btl$38.00
Sauvignon Blanc, Wildsong, '17 Marlborough, New Zealand
gooseberry, passionfruit & lime aromas with a crisp, clean, lingering finish
- Gl$12.00
- Btl$38.00
Famoso, Poderi Dal Nespoli, '20 Rubicone, Italy
floral aromas, such as tilia, orange & jasmine flowers, as well as tropical & white fruits
- Gl$11.00
- Btl$36.00
Ribolla, Krasno, '18 Goriska Brda, Slovenia
mediterranean citruses & cedar – rounded with a delicate note of vanilla & fresh bread
- Gl$12.00
- Btl$36.00
Rosé
She Can Rosé, Mcbride Sisters, She Can$12.00
Les Quatre Tours, Cotes de Provence, France$12.00
Red Wine
Red Blend on Tap, Two Mountains, Rattlesnake Hills, Washington
- Gl$9.00
Pinot Noir, Les Jamelles, '19 Pays d'Oc, France
raspberry, blackcurrant, and cherry jam, complimented by a slight hint of spice & cedarwood
- Gl$11.00
- Btl$36.00
Gamay, Victor Sornin, '19 Beaujolais, France
bright youthful aromas of red berries & fruit compote
- Gl$12.00
- Btl$38.00
Malbec, Souljur on Bartholomew, '17 Columbia Valley, WA
medium bodied, with notes of plum, black currant & cherries, finishing with smooth tannins
- Gl$12.00
- Btl$38.00
Aglianico, Verbo, Cantina de Venosa, Italy
delicate current scent, moderately spicy w / notes of dried fig & finishes with plum & clove
- Gl$13.00
- Btl$40.00
Aglianico, Verbo, Cantina De Venosa, Italy
delicate current scent, moderately spicy w / notes of dried fig & finishes with plum & clove
- Gl$13.00
- Btl$40.00
Carignan, Blu Hands, '15 Cauquenes, Chile
red fruit and berries, lingering notes of licorice with round persistent tannins
- Gl$12.00
- Btl$36.00
Rosso Toscana, Poggio del Moro, '15 Tuscany, Italy
rich and powerful full-bodied juicy red with plum and berry character, as well as spice and chocolate
- Gl$14.00
- Btl$40.00
Happy Hour
$1 off all beer & wine plus.
Daily Wine$7.00
red or white
Mixed Drinks$9.00
vodka soda, gin & tonic, etc
Seasonal Punch$9.00
ask your server
What people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 3.5Food
- 4.3Service
- 4.3Ambience
- 3.5Value
Noise • Moderate
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- c
carlyn
1 review
overall5food5service5ambience55.01 review
Dined on May 11, 2022
- u
unbridled
Columbus
vip12 reviews
overall2food2service2ambience22.012 reviews
Dined on April 3, 2022
- OT
OpenTable Diner
Denver
2 reviews
overall5food5service5ambience55.02 reviews
Dined on March 12, 2022
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Protective equipment
- Waitstaff wear masks
Screening
- Sick staff prohibited in the workplace
- Staff is vaccinated
FAQs
Poco Bar & Lounge is rated 4.3 stars by 3 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
E Pine St 1408 Seattle, WA 98122
Additional information
- Cross street
15th Avenue
- Neighborhood
Capitol Hill / First Hill
- Hours of operation
Tue–Thu 5:00 pm–10:00 pm Fri, Sat 5:00 pm–12:00 am
- Cuisines
International, Tapas / Small Plates, Bar / Lounge / Bottle Service
- Dining style
Casual Dining
- Dress code
Casual Dress
- Parking details
Street Parking
- Payment options
AMEX, Discover, MasterCard, Visa
- Owned/operated by
Asian and Pacific Islander, Black/African American, Latinx or Hispanic, LGBTQ, Native/Indigenous, Women
- Executive chef
Rylie Houston
- Additional
Bar/Lounge, Beer, Cocktails, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine
- Website
- Phone number
(206) 322-9463
- Catering
Email hello@pocoseattle.com for specialty and private event options.
- Private party facilities
Email hello@pocoseattle.com for specialty and private event options.