Poquitos - Capitol Hill
Order delivery or takeout
Takeout
(206) 590-5039Delivery
- Order online
Dining areas
Additional information
- Dining style
Casual Dining
- Cuisines
Mexican, Traditional Mexican, Contemporary Mexican
- Hours of operation
Mon–Fri 11:00 am–2:00 pm Mon–Thu 4:00 pm–10:00 pm Fri 4:00 pm–12:00 am Sat 12:00 pm–12:00 am Sun 12:00 pm–10:00 pm Lunch Mon–Fri 11:00 am–2:00 pm Brunch Sat, Sun 12:00 pm–3:00 pm Dinner Daily 4:00 pm–10:00 pm
- Phone number
(206) 590-5039
- Website
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Casual Dress
- Executive chef
Manny Arce
- Catering
If you are interested in picking up a large party take out order for more than 20 people, feel free to visit our catering page at vivapoquitos.com and we will try our best to accommodate your event! Large catering orders are available for pick up only, Sundays – Thursdays and subject to black out dates based on previously booked events and holidays. We look forward to hearing from you!
- Private party facilities
Our covered, four season atrium is available to be reserved for larger parties Sunday-Thursday. The area features a beautiful outdoor bar, two fireplaces, and radiant heat benches.Our Private Dining Room can accommodate smaller groups of up to 16. Guests can order off the menu or for groups of 14-16 Chef Manny can create a special Chef's tasting menu.
- Private party contact
Liz Elkins: (206) 453-4216
- Neighborhood
Capitol Hill / First Hill
- Cross street
10th Ave
- Parking details
Street Parking
- Public transit
Routes 43, 49, 60, 9 all stop at Broadway & Pike, one block west. Routes 10, 11, and 84 stop on 10th & E. Pine, one block north.
- Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Delivery, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
Popular dishes
Menu
Appetizers
Salsa Trio$7.00
Pico de gallo, tomato jalapeño, and tomatillo salsa served with chips cooked in rice oil
Guacamole$7.50
Fresh avocado, cilantro, lime, onion, tomato, and serrano chile. Served with chips cooked in rice oil
Jalapeño Queso$7.00
House-made queso sauce served with chips cooked in rice oil
Tres Amigos$9.00
House-made jalapeño queso, tomato-jalapeño salsa, and refried pinto bean dip served with chips cooked in rice oil
Shrimp Ceviche$15.00
Poached shrimp, cucumber, onion, tomatoes, avocado, salsa verde, cilantro, and chile oil. Served with white corn tostadas
Fried Corn Esquites$9.00
Fried corn wheels, chipotle mayo, cotija cheese, pequin, picked cilantro, and pickled jalapeño
Nachos$13.00
House chips cooked in rice oil, black beans, melted monterey, jalapeño queso, pickled onion, pickled jalapeño, chipotle crema, cotija cheese, guacamole, and cilantro
Soups & Salads
Chicken Tortilla Soup$14.00
Pasilla chile chicken broth, tinga marinated chicken breast, crispy tortilla strips, diced onions, avocado, cotija cheese, cilantro, and lime
Cauliflower & Poblano Soup$12.00
Puréed cauliflower, poblano chile, onion, garlic and cream. Topped with crispy cauliflower, green onion, and cilantro oil
House Salad$8.00
Mixed greens, shaved cucumber, carrot, cherry & grape tomatoes in a honey-lime-serrano vinaigrette
Cauliflower Salad$12.00
Roasted cauliflower, golden raisins, spiced pistachio, red onion, and parsley served over our house-made Mama Lil's Peppers vinaigrette
Chopped Salad$14.00
Seasonal mixed greens, avocado, sliced radish, queso fresco, grilled corn, pico de gallo, black beans, and house-made tortilla strips in a Mexican oregano vinaigrette
Tacos
Three tacos on local white corn tortillas served with rice and beans
Chicken Tinga$15.00
Chipotle-braised chicken breast, avocado, diced onion, cotija cheese, crema, and cilantro
Pork Carnitas$15.50
Confit pork shoulder, avocado salsa, diced onion, and cilantro
Baja Fish$17.00
Grilled or beer battered (contains gluten) Mahi Mahi served with cabbage, pico de gallo, aioli, and cilantro
Barbacoa$16.50
Beef braised in chile and spices, avocado salsa, pickled red onion, and cilantro
Shrimp$17.00
Shrimp sautéed in chile oil. With cabbage, aioli, cilantro, and pico de gallo
Kale Mushroom$14.50
Spicy kale and sautéed mushrooms, crema, and cotija cheese
Platos
Served with rice and beans unless otherwise noted
Enchilada Suiza
Cheese or chicken enchiladas made with local white corn tortillas in a verde tomatillo-cream sauce. Topped with our house-made queso, onion, cilantro, cotija cheese, and cilantro oil
- Cheese$17.00
- Chicken$18.00
Enchilada Roja
Cheese or chicken enchiladas made with local white corn tortillas in a red New Mexico chile sauce. Topped with our house-made queso, onion, cilantro, cotija cheese, and cilantro oil
- Cheese$17.00
- Chicken$18.00
Burrito*$15.00
Your choice of protien: chicken tinga, beef barbacoa, pork carnitas, or kale & mushroom. With rice, beans, cheese, pico de gallo, and crema wrapped in a flour tortilla. Served with side house salad
Quesadilla*$14.00
Monterey cheese in a flour tortilla. Topped with guajillo crema, pico de gallo, and cilantro
Cauliflower al Pastor$22.00
Marinated and roasted cauliflower, grilled pineapple, pickled red onion, and cashew crema. Served with warm tortillas
Pork Carnitas$24.00
Crispy confit pork, salsa verde. Served with warm tortillas
Caldo de Res$18.00
A comforting beef soup with chile broth, braised beef, carrots, and cabbage. Topped with radish, red and green onion, and cilantro. Served with rice and tortillas
Shrimp in Salsa Brava$26.00
White gulf shrimp sautéed in chile oil and topped with an herb salad. Served with warm tortillas
Pollo Asado$24.00
Grilled half-chicken marinated in annatto seed, citrus, pineapple, and chilies. Served over black beans with warm tortillas. Please allow 20 minutes to cook
Carne Asada$29.00
Marinated grilled New York strip steak with pinto beans, grilled onion and jalapeños. Served with rice and tortillas
Dessert
Churros*$8.00
Served with caramel sauce
Flan$8.00
Ask your server about today's seasonal flan!
Pepitas Torte*$8.00
Pumpkin seed cake with semi-sweet chocolate and guajillo chiles. Topped with a drizzle of dulce de leche and served with vanilla ice cream
Buñuelos*$8.00
Crispy tortilla-like fritters sprinkled with cinnamon and sugar and topped with caramel. Served with whipped cream
Margaritas
Poquitos Margarita$12.00
Our traditional Poquitos Margarita with Javelina Blanco Tequila, and Poquitos house sour mix made with organic citrus juices
Purist Margarita$12.00
Javelina Blanco Tequila, fresh-squeezed lime juice, and agave
Mezcal Purist Margarita$15.00
Bahnez Mezcal, fresh-squeezed lime juice, and agave
Jala-Piña$13.00
Jalapeño-infused tequila, pineapple juice, and our house-sour mix
La Fiona$14.00
Habanero-infused tequila, passion fruit purée, agave
Triple Berry Margarita$13.00
Strawberry, raspberry, and blackberry-infused Javelina Blanco Tequila, fresh-squeezed lime juice, and agave
Cocktails & Slushees
Cantarito Cocktail$11.00
El Tequileño Blanco Tequila, Poquitos sour mix, orange juice, grapefruit juice, and a chile tajín rim. Served over ice and topped with Squirt
Ditchweed$14.00
Cilantro and coriander infused Javelina Blanco, lime, agave. Served up with a jalapeño-stuffed olive
Mezcal Old Fashioned$14.00
Banhez Mezcal, house-made ginger syrup, chocolate bitters, maraschino cherry
Red or White Sangria$12.00
Your choice of house-made sangria, served over ice with an orange slice and topped with soda
Winter Caipirinha$15.00
Amburana Wood Aged Avuå Cachaça, lime juice, cane
Rum-Chata Slushee$12.00
Atlantis rum, house-made horchata, cinnamon, cane
Tamarind Slushee$12.00
Javelina Blanco tequila, lime, cinnamon cane sugar, tamarind
Cervezas
Bodhizafa IPA (Draft)$7.00
Negra Modelo (Draft)$7.00
Pacifico (Draft)$7.00
Manny's Pale Ale (Draft)$7.00
Dechutes Jubeale Winter Ale (Draft)$7.00
Stoup Citra IPA (Draft)$7.00
Corona$5.00
Tecate$5.00
Modelo Especial$5.00
Dos XX Amber or Lager$5.00
Sol$5.00
Bohemia$6.00
Victoria$6.00
Coors Light$5.00
Guinness Can$6.00
Seattle Cider$6.00
Corona Hard Seltzer$6.00
Strawberry, Lemonade, Watermelon-Lemonade, Grapefruit-Lemonade, Lemon-Lime-Lemonade
Elenita Sparkling Mezcal$8.00
Strawberry mule, Pineapple-jalapeño, Passionfruit paloma, Cucumber-lime-basil
Tequila Flight
El Tequileño Flight$24.00
Experience one of Tequila's best kept secrets! El Tequileño at NOM 1108 in the town of Tequila is one of only a very small handful of distilleries that can say it's only produced one brand of Tequila over the 61 years they've been in production. The distilleries water source is a natural volcanic spring coming from the Volcan de Tequila. And although the distillery has had some updates and polish over time, the family has been careful to keep the production methods exactly the same, as to not mess with their special recipe
Tequila & Spirits
Tequila & Spirits
Ask your server to see our full list of tequila, mescal, and other spirits
Wine
House White, Cavaliere d'Oro | Pinot Grigio, Italy
- Glass$10.00
- Bottle$32.00
Chardonnay, Heritage | Columbia Valley, WA
- Glass$13.00
- Bottle$48.00
Rosé, A by Acadia | Napa Valley, CA
- Glass$13.00
- Bottle$48.00
House Red, Vina Cono Sur Bicicleta Reserva | Cabernet, Chile
- Glass$10.00
- Bottle$32.00
Pinot Noir, Avalon | Sonoma County, CA
- Glass$12.00
- Bottle$40.00
Malbec, Gougenheim | Aregentina
- Glass$14.00
- Bottle$52.00
Cava, Vega Medien, Spain
- Glass$10.00
- Bottle$32.00
Non Alcoholic
Rotating Agua Fresca$4.00
Horchata$5.00
Jarritos$4.00
Tamarind, Mandarin, Grapefruit, Lime
Sodas$3.00
Sprite, Coke, Diet Coke
Sugar Free Red Bull$5.00
Mexican Coke$4.00
Caffe Vita Coffee$4.00
Iced Tea$3.00
What 474 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.4Food
- 4.4Service
- 4.6Ambience
- 4.2Value
Noise • Moderate
Loved For
Seattle / Eastern Washington
Good for Groups
Seattle / Eastern Washington
Hot Spot
Seattle
Kid Friendly
Seattle
Good for Groups
Seattle
Hot Spot
Seattle
Vibrant Bar Scene
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Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Contactless payment available
Screening
- Sick staff prohibited in the workplace
FAQs
You can order delivery directly from Poquitos - Capitol Hill using the Order Online button. Poquitos - Capitol Hill also offers takeout which you can order by calling the restaurant at (206) 590-5039.
Poquitos - Capitol Hill is rated 4.5 stars by 474 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(206) 590-5039Delivery
- Order online
1000 E Pike Street Seattle, WA 98122
Dining areas
Additional information
- Cross street
10th Ave
- Neighborhood
Capitol Hill / First Hill
- Hours of operation
Mon–Fri 11:00 am–2:00 pm Mon–Thu 4:00 pm–10:00 pm Fri 4:00 pm–12:00 am Sat 12:00 pm–12:00 am Sun 12:00 pm–10:00 pm Lunch Mon–Fri 11:00 am–2:00 pm Brunch Sat, Sun 12:00 pm–3:00 pm Dinner Daily 4:00 pm–10:00 pm
- Cuisines
Mexican, Traditional Mexican, Contemporary Mexican
- Dining style
Casual Dining
- Dress code
Casual Dress
- Parking details
Street Parking
- Public transit
Routes 43, 49, 60, 9 all stop at Broadway & Pike, one block west. Routes 10, 11, and 84 stop on 10th & E. Pine, one block north.
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Manny Arce
- Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Delivery, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
- Website
- Phone number
(206) 590-5039
- Catering
If you are interested in picking up a large party take out order for more than 20 people, feel free to visit our catering page at vivapoquitos.com and we will try our best to accommodate your event! Large catering orders are available for pick up only, Sundays – Thursdays and subject to black out dates based on previously booked events and holidays. We look forward to hearing from you!
- Private party facilities
Our covered, four season atrium is available to be reserved for larger parties Sunday-Thursday. The area features a beautiful outdoor bar, two fireplaces, and radiant heat benches.Our Private Dining Room can accommodate smaller groups of up to 16. Guests can order off the menu or for groups of 14-16 Chef Manny can create a special Chef's tasting menu.
- Private party contact
Liz Elkins: (206) 453-4216