Our server, Jessica, was very friendly and attentive. Food was flavorful and hot. Everyone was extremely friendly and welcoming. The manager even checked in with us and cleared our dishes, Her leadership is reflected in the atmosphere and friedly staff.
They ran out of tri-tip and did not have a fajita station (was looking forward to shrimp fajitas) staff was working hard because they were well understaffed which led to long lines and wait times waiting for good food served by friendly staff.
Didn’t feel like we got a good value for not having 2 key highlighted items available to enjoy