Seasons 52 - Perimeter
Open for lunch and dinner daily, with extended hours on the weekend. Join us for Sunday Brunch every Sunday from 10am-2pm.
If you are searching for a place to host your next group function, Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef’s table for smaller groups or more intimate settings. For more information, visit our website at www.Seasons52.com.
Great food and service!!!
The food was amazing. Loved everything! Highly recommend.
Our first time having brunch at Seasons 52. The other times we’ve been there for lunch or dinner. Had a semi unpleasant encounter with the lady at the front. Attitude could’ve been a little better she didn’t have a sparkling personality. The gentleman who took our names and seated us was very pleasant.
Elke was our waitress and she was a gem. Provided us with proper attention and customer service.
My wife ordered the eggs Benedict and bacon. I had the French toast and bacon. Both were very good. I must say $13.75 for a small serving of French toast should’ve been offered at a lower price point. Maybe $7/$8. Or maybe in the future it should come with more than one piece.
We love seasons 52 and we’ll be back.
Been there several times for special occasions such as birthdays and anniversaries. The staff is great and the food is delicious. Highly recommend.
Merone is the best. She made this visit so much better than the last one. Thanks Merone.
not my place. Food is bland and expensive. While I know a lot of people like it, I tend to leave hungry and lighter in the wallet
I sound like a broken record. This restaurant is consistently 5 star plus with its healthy, tasty, interesting menu. Well executed and the staff is friendly and knowledgeable. Gerald L is the best whether behind the bar or serving tables. One of a kind. This is one of our favorites. The menus change with the seasons but there is never a hiccup in the delicious meals. We enjoy taking family and friends and sharing this special place. Thanks Season 52 at Perimeter. Pat H
The bar was closed before announcing last call. We were very disappointed
Great food and our server was amazing.
On our bucket list for a while, and meet expectations. Good staff, quick but not overbearing. Food was excellent. Good for a repeat.
Enjoyable healthy meal for a Sunday outing at the Perimeter location.
Season's 52 never fails to deliver on great food, drinks and service. One of my favorites!
Was there 15 minutes before the reservation time, had to wait for over an hour to get our table, it was suppose to be a supplies birthday party. But the whole thing was disappointing.
Dena was an excellent server. The food was excellent and the atmosphere was great to be together with friends
Every time i go to Seasons it is a celebration! Always delicious wonderful and I never feel guilty about what i eat!
The mushroom flat bread is a must.
Also excellent cedar plank salmon dish.
There were loud obnoxious women in the bar next to us. We couldn’t even carry on a conversation. My husband left with a headache. We should have asked to be moved.
As always, an energetic vibe. Great, varied food selections. Creative. Very good pacing. Noise level some what high
We have gone to Seasons 52 every Friday for a long time, and we always request bar seating, which has never failed. This time, however, they did not reserve us a table in the bar. It was disappointing. Otherwise, it was fine foodwise, and service was ok. But, if special requests are not honored, why is there a place to request them?
Great restaurant. Love the menu. Wonderful service
Always great. Somewhat noisy but not objectionable. Service is always outstanding as is the food.
One of our party went to the other Seasons 52 and was 30 minutes late but no hassle from the staff. They accommodated us exceptionally well. Good friendly place.
We had reservations and still had to wait 45 minutes so our experience was not good.
Heads Up...... Seasons 52 is one of our favorites, when guests come to town it is our "go-to" restaurant as we have never been disappointed. However, 1/9/19, our dining experience was seriously not up to par. We had a OpenTable reservation for 7:00, arrived at 6:50, and checked in. We were informed that they were "waiting for people to leave." At 7:30, we still had not been seated, spoke with a "manager" who at 7:50 found us a table. I understand waiting 10 minutes for a table, but an hour with a reservation is not acceptable. The waiting area by the front door was so crowded it was like being in an overcrowded elevator. And, there were walk-in diners who were being seated before we were. I have never seen this restaurant as crowded on a weeknight, with such poor service, and attention to detail. When we were seated, our drink orders took an extraordinary long time, dinner was "good" but we definitely did not experience the "usual & customary" fabulous food, service, and general dining pleasure. Yes, we brought friends and I was quite embarrassed that our dinner was sub-par. Seasons 52, take note, I will be back but I truly hope it is at least 90% better than it was on 1/9. Thank You~
Waitress was exceptional.
Server was fantastic
We had possibly the worst service I have ever received. Our waiter hardly checked on us and it took FOREVER to get our checks. He was very friendly but I think he was very overbooked with tables. The food was meh and totally disappointing. We have eaten here several times and I’m not sure what happened this round but it was not remotely good.
The food never disappoints at Season's 52 and this trip was no exception. I will definitely go back.
Beautiful place with good service unfortunately the food was disappointing. The Winter gnocchi was black, over roasted vegetables with chewy gnocchi. Very unappealing looking and tasted even worse.
Went to Seasons 52 to celebrate my son's birthday. We had a wonderful experience; the food and service was incredible. It is definitely one my favorite places to eat.
The night did NOT start well but, fortunately, we stuck it out. We had a 7:00 reservation which I confirmed verbally the day before. The restaurant was crowded, and the host staff was overwhelmed and didn't seem to have a handle on the situation at all. We were finally seated at 7:30 without an apology or an explanation. I would even go as far as saying a rude host staff.
Once seated - things were great! Our server, Daniel, was attentive and knew the menu and wine list very well. He recommended things that were a hit and made sure we were satisfied and happy. The food was delicious. We had three appetizers, three extra sides, six entrees, four desserts, and two bottles of wine for four adults and two teens. Everyone was VERY happy with their meals.
Since service only has one rating above, I averaged. 1 for the host staff but 5 for Daniel.
I would definitely recommend but maybe not in prime time on a weekend evening. Which is unfortunate.
The 4 mushroom flatbread was awesome! Graze instead of ordering a full meal.
THE GO TO PLACE for a celebration!
Absolutely the finest !
Have been to Seasons 52 many times and it is always very good.
Merone is the best. Food and value are good, but service is great with Merone.
Food was OK. Desserts good. Service was attentive.
We celebrated our 33rd year wedding anniversary here, and we had a fantastic time. Food was superb, service was over the top. Thank you for a memorable evening.
The food and service were outstanding as always
The food is always good at Seasons 52. This time was no exception. I did feel like we were rushed a bit
Our server was on to the next course so fast. He was at our table “moving. us along” through our meal. Might have been because they were busy but this is the reason only 4 not 5 stars.
Recommended by a friend. She was right! Professional and friendly staff, food and dessert: delicious!