VIsited for Clayton Restaurant Week and it did not disappoint! Portions were great and the salmon was delicious! Our party of four was seated at a booth in the bar area and it was very cozy. Sat by the window so could see the city lights. Will definitely return!
Enjoyable dinner at the Seven - service was excellent, food was solid. This is a nice hotel bar restaurant, lots of tvs, so not a spot for an intimate dinner. Our waitress was very attentive, even cooked up a nice fruit juice cocktail for my niece. Overall, we had a delightful dinner and needed with a couple of tasty desserts.
Overall very good. Food was fantastic. Server was super nice but she clearly had too many tables and things were slow. For some reason they now use paper napkins which is odd for a steakhouse. Would go back for sure.
Nick was very professional and extremely knowledgeable of the menu. He was able to give great advice on what to choose for a newcomer. I really enjoyed my experience, I plan to return again.
Our server Devin was excellent. Being New Year’s Day we weren’t sure what to expect, given the New Years Eve crowd. But our experience was very good. It wasn’t real crowded when we arrived at 6 but a bit later it filled up. We enjoyed good conversation and noise level was controlled. Food was excellent - as we have come to expect from Landry’s. Devin’s service was excellent and we tipped accordingly - better than 20%. We enjoyed the appetizers of fried Calamari and crab, artichoke, spinach dip. Entrees we’re served hot and in a timing that allowed us to relax and enjoy everything. We are regulars when the Blues are playing and will always come back.