- PPattySt. Louis •1 review5.0Dined 3 days agovery expensive based on the flavor and cooking of the food, as an exception the dessert was deliciousMore infoCasa Don Alfonso - The Ritz-Carlton St. Louis$$$$Price: Very Expensive• Mediterranean• Clayton•4.5
- CchasitymeyersvipSt. Louis •26 reviews5.0Dined 4 days agoWe live in west county and don’t get to Clayton often. Glad we did last night! Our waiter, Mike, was attentive to our needs and paced the meal so we didn’t feel rushed (typical 2 hr dinner for family of 4 including cocktails, apps and dessert). My son ordered the 2lb lobster, and chef cooked Carl to perfection. If you looking for a great steak (medium rare inside and charred outside) you won’t be disappointed. Thank you for a nice evening with the family.More info801 Chophouse - St. Louis$$$$Price: Very Expensive• Steakhouse• Clayton•4.7
- JJamesSt. Louis •1 review5.0Dined 7 days agoServer was incredible and made us feel special for a birthday celebration. Also the food was very very goodMore infoBrasserie by Niche$$$$Price: Moderate• French• St. Louis•4.8
- JWJeffWSt. Louis •1 review5.0Dined 7 days agoAll of the 801 restaurants are fantastic. The service, the food, and the level of care are all what you should expect from a fine dining restaurant.More info801 Local$$$$Price: Expensive• American• Frontenac•4.6
- FfrankcMemphis / West Tennessee •15 reviews5.0Dined 7 days ago1st visit to Capital Grille in Clayton; it meet my expectations. Steak entre, as well as, shrimp cocktail and lobster/crab cake appetizers were simply delicious. Service by our waiter TC and the young man assisting was outstanding. Will definitely return. Highly recommend!More infoThe Capital Grille - St. Louis - Clayton$$$$Price: Very Expensive• Steakhouse• Clayton•4.8
Top Hispanic Owned and Operated Restaurants in the U.S.
September 15th to October 15th brings the celebration of National Hispanic Heritage Month in the United States, a time that honors the cultures of people whose ancestors came from Central and South America, Mexico, the Caribbean, and Spain. A big part of the cultural heritage that many Latinx people share in this country is food. To honor National Hispanic Heritage Month, below find Hispanic-owned and -operated across the U.S.
Discover Richmond Heights
Richmond Heights is located at a crucial intersection of shopping malls and grocery stores. One of the area’s specialties, Midtown potato chips are well-known for their crispy, consistent quality. Restaurants keep these chips mostly free of salt, which allows the natural flavors of the starch to dominate. These potato chips are healthy alternatives for diners who are counting calories. Richmond Heights smoked chicken is another popular dish. By smoking the chicken on outdoor burners, chefs are able to preserve the soft consistency of chicken breast. These smokehouses are located throughout the county, and their products are also available at supermarkets and taverns. Overall, Richmond Heights is a progressive region with a few culinary staples in St. Louis.
Frequently asked questions
The most romantic restaurant in Richmond Heights is Del Pietro's