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Paris Restaurants

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Check out diners' favorite restaurants in Paris

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Diners’ Choice Awards are based on where your fellow diners book, dine, and review. Only verified diners get to review restaurants on OpenTable, so our data doesn’t lie.

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SOGNO PARIS
Diners’ top pick
•
Price: Expensive
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Italian
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4.8
(137)
Thomas' Nonna was cooking every Sunday for lunch with the family, SOGNO Paris emanates from his childhood dream, with her food in mind. Our goal is to help guests travel to Italy and its many areas and cuisines. Our food is cooked with care, with great respect for its raw ingredients. We prioritize local and seasonal products. Our wines, beer, spirits and soft beverages are also selected according to these values. we encourage smaller producers and we like to learn about their soil and their story. We commit to serve quality products, in a warm and relaxed atmosphere. When the weather allows it, we have a great outside seating area with a vue on the Eiffel Tour.
A photo of Tracé restaurant
Tracé
Price: Very Expensive
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Contemporary French
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4.9
(153)
Tracé is the gastronomic restaurant of Chef Clément Vergeat. Located close to Palais Royal and Opéra, it offers a casual chic gastronomic experience in a relaxed and intimate setting. Tracé offers a tasting menu or a set of a la carte dishes, accompanied by an eclectic and carefully curated wine cellar.
We can accommodate most common dietary restrictions, please let us know when booking. For parties of 7 or more, please contact us by email or phone.
When we're fully booked, or for a more casual / bistro experience, you can check out our sister location: Nellu, in South Marais.
A photo of Nellu, Food & Wine restaurant
Nellu, Food & Wine
Price: Very Expensive
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Wine Bar
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4.8
(106)
Nellu is a gastronomic wine bar, offering a selection of craft wines from Europe supported by our gastronomic menu by Chef Jean-Baptiste Cabassut, mentored by Clément Vergeat of Restaurant Tracé.
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Le Coq & Fils – Chef Antoine Westermann (anciennement Le Coq Rico)
Top-rated food
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Price: Expensive
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French
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4.8
(9)
At Le Coq & fils, we come to peck, yap, and celebrate beautiful French heritage poultry breeds. A 100% poultry centric and bistronomique Cuisine for fine beaks!
We are talking here about high level sustainability, pure poultry breeds, good genes, strong relations with committed farmers and producers of animal welfare and a campaigner Chef. A unique experience, signed by Chef Antoine Westermann, for poultry meat lovers.
More than a rotisserie, it is a tribute to poultry that begins with plenty of hors d'oeuvres to share.
Before being roasted our fowls are slowly poached in broth according to Chef Antoine Westermann's exclusive technique.
They are served whole to be shared by two, three, four or more, accompanied by garlic confit, jus, home fries, mashed potatoes with chicken broth, Mac & cheese suggestions saisonnières. As it is very vegetarian friendly, Le Coq & fils offers a large selection of veggie hors d’œuvres as well as the famous Egg’z Burger, a must try.
A photo of Neni Paris restaurant
Neni Paris
Price: Moderate
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Israeli
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4.4
(422)
NENI is much more than just a name: the four letters are chosen in honor of the sons of Haya Molcho, Nuriel, Elior, Nadiv and Ilan, and reflect the philosophy of the Molcho family. The Molcho family has always given an important place to family and friends, with whom they share their meals in the greatest conviviality. NENI is like them: a large family business which now welcomes Paris with open arms after Zurich, Berlin, Hamburg, Munich and Cologne.
A photo of L'Empire du 8ème restaurant
L'Empire du 8ème
Price: Expensive
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French
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4.7
(264)
A THOROUGHLY SINGULAR PLACE.
Whether it's a business lunch, a family dinner or a moment with friends, L'Empire du 8ème provides its customers with outstanding customer service for a superior overall experience. During the late part of the diner, and starting at 10 pm, the DJ and the artists will set the party mood.
L'EMPIRE DU 8ème The CHEF'S MOTTO.
Our chef is committed to letting you discover the most flavourful tastes. A feast for your eyes and a delight for your plate.
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Café de la Paix
Top-rated hospitality
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Price: Very Expensive
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French
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4.5
(154)
Today, the Café de La Paix is an elegant restaurant, blend of listed Napoleon III decor, timeless and perfectly preserved, and a more contemporary spirit expressed by streamlined shapes and natural tones.
Experience Parisian chic and the classics of French cuisine, served for over 150 years to the crème of the capital and Parisians-for-a-day from around the world.
If you don't find any availabilities on OpenTable, please visit Café de la Paix website for reservations.
A photo of Market by Jean-Georges restaurant
Market by Jean-Georges
Price: Expensive
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French
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4.6
(737)
Welcome to Market Restaurant, we look forward to serving you. We are a fashionable restaurant offering, Asian-French cuisine located on avenue Matignon, near the Champs-Elysées. Market was decorated by Christian Liaigre, with simple materials, including marble, wood, and leather. Chef Jean-Georges delivers inventive dishes unsing fresh market produce and original combinations of spices and seasonings.
A photo of Pamela Popo restaurant
Pamela Popo
Price: Very Expensive
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French
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4.8
(57)
Welcome to Pamela Popo. We look forward to your visit! With a Retro-chic setting, our restaurant offers an inventive menu, with top-quality products and entirely homemade. Cocktail bar on the 1st floor.
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Bloom Sushi
Great vibe
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Price: Expensive
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Japanese
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4.7
(316)
Born in 2019 in Montreal, the Bloom concept has been based on the union of the love of sushi and the desire to safeguard ocean biodiversity. Under the leadership of chef Christian Ventura, Bloom has become a household name across the Atlantic with a wide range of both vegan and traditional customers. In 2022, Bloom is coming to Europe, with the first restaurant in the 17th arrondissement of Paris. Discover a varied selection of botanical sushi inspired by traditional Japanese recipes. All our sushi is 100% vegan: No mercury and no antibiotics. No use of fish flesh, seafood, or by-products in our recipes. No eggs, cream, or milk All our sushi is made with seasonal products to offer original and harmonious flavour combinations. Discover our gastronomic creations of botanical sushi in an elegant and refined setting inspired by Japanese tradition.
A photo of DROUANT restaurant
DROUANT
Price: Very Expensive
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French
•
4.7
(103)
The prestigious Goncourt Book Prize has been awarded in this mythical establishment since 1914 and the Renaudot since 1926! Meticulously revamped, the smart brasserie interior now provides a backdrop for traditional French staples (pork pie, vol-au-vent), together with more inventive creations. The wine list has also been dusted off by an MOF sommelier.
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Fitzgerald
Great budget-friendly spot
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Price: Very Expensive
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French
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4.4
(41)
Located in the heart of the 7th arrondissement, between the Eiffel Tower and the Invalides, All day and all night long, Parisiens meet up at the Fitzgerald to enjoy modern French bistro cuisine, discover new wines and sometimes even dance in the hidden Speakeasy cocktail bar. Brad Pitt and Mel Gibson like to hang out here when in Paris.
Fitzgerald offers an intimate setting with an art deco air, awakened by touches of modernity and a little bit of madness. The chef changes the menu according to the seasons always seeking to create a perfect balance between refinement and indulgence.

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Frequently asked questions

The best reviewed restaurant in Paris is Boutary

The best vegetarian restaurants in Paris are Le Coupe Gorge, Neni Paris and Bloom Sushi

The restaurants with the best service in Paris are Restaurant Assanabel Saint-Germain-des-Prés - Cuisine libanaise, Boutary and Mâche

The restaurants with the best ambiance in Paris are Boutary, Le Replat de Montmartre and Pompette

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