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Boulevard Restaurants

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Treat your taste buds: Explore Boulevard restaurants

Boulevard Diners' Choice Winners

Boulevard's best restaurants based upon thousands of OpenTable diner reviews
Boulevard's best restaurants based upon thousands of OpenTable diner reviews
A photo of Nobu - Four Seasons Hotel Singapore restaurant
4.2
Awesome(195)
$$$$
• Japanese • Boulevard
Booked 33 times today
Nobu, the iconic Japanese restaurant empire founded by partners Nobu Matsuhisa, Robert De Niro and Meir Teper has expanded to include 47 restaurants around the world together with a stunning collection of Nobu Hotels. Nobu continues to attract fans worldwide for its enduring atmosphere and continuous reinvention of genre-defining cuisine.
A photo of Jiang-Nan Chun restaurant
4.3
Awesome(47)
$$$$
• Chinese (Canton) • Boulevard
Booked 6 times today
Award-winning Cantonese restaurant Jiang-Nan Chun is inspired by Jiang Nan, the paradise-like region of southern China whose cities are celebrated in the famous saying, "Born in Suzhou, live in Hangzhou, eat in Guangzhou." while "Chun" which means spring, completes the restaurant name and radiates the promise of renewal, growth and pleasure associated with the season. An experience at the restaurant indulges your senses in the beauty of Jiang-Nan through elegant interiors, evocative furnishings and through exquisite gastronomy while embodying the concept of Xiang Le Zhu Yi or "the principle of enjoyment and happiness", where only the most exalted flavours, premium ingredients and special preparation are used to seduce the palate. Indulge like an epicure with authentic chef-crafted dim sums, nutritious double-boiled soups and its unique signature Peking Duck roasted in a mesquite wood-fired oven and served with caviar, paired with a premium selection of wines.
A photo of One-Ninety Restaurant restaurant
3.9
Excellent(30)
$$$$
• French • Boulevard
Booked 1 time today
One-Ninety, a modern Asian brasserie, is home to Provencal cuisine with an Asian twist. Set in a picturesque botanical ambience, the emphasis on fresh produce and culinary mastery takes centre-stage here. A celebration of both cuisine and cultures, the award-winning restaurant offers a curated beverage selection as well as monthly wine dinners.

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