Treat your taste buds: Explore Harajuku / Meiji-jingumae restaurants
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Harajuku / Meiji-jingumae Restaurants
This is one of my must go to places when visiting Tokyo. I am Peruvian and very particular about my food and I love everything they make here. There is care and love in their food, Sarah the owner is super sweet and nice, her husband is the chef and he is consistent is preparing good food, which I appreciate a lot. Descent wine selection, and my husband likes their Pisco Sours too. MoreOpenTable Diner -
Satsumaya Harajuku Honten is a casual restaurant that specializes in Satsuma cuisine. The restaurant�s interior d_cor is inspired by old-style countryside homes. It provides a peaceful atmosphere for all guests. The ingredients used at Satsumaya are procured fresh daily.
Begin the meal at Satsumaya with chicken yuke salad or pork and chicken miso rice balls. Some of the restaurant�s house specialties include dishes like chicken with sweet potatoes, Kagoshima black pig with vegetable oil shabu and the chef�s special chicken sashimi prime. The restaurant also serves over 100 types of shochu for guests to enjoy.More