Willi's Seafood & Raw Bar
Order delivery or takeout
Takeout
(707) 433-9191Additional information
- Dining style
Casual Dining
- Cuisines
Tapas / Small Plates, Seafood
- Hours of operation
Daily 11:30 am–7:30 pm
- Phone number
(707) 433-9191
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Casual Dress
- Executive chef
Mark Stark
- Private party facilities
Willi's Seafood and Raw Bar offers semi-private accommodations. Please call the restaurant for details.
- Private party contact
Jennifer Gibson: (707) 576-3051
- Neighborhood
Healdsburg
- Cross street
North St.
- Parking details
Street Parking
- Additional
Bar/Lounge, Beer, Beer Garden, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, View, Wheelchair Access, Wine
Popular dishes
Menu
The Raw Bar
Yellowtail Ceviche with Rocoto Chili, Lime Juice, Pepitas$15.00
Charred Rare Ahi, Cucumber, Avocado, Truffled Soy$14.00
Tuna Tartare, Jalapeños, Cashews, Ginger, Coconut Milk$14.50
Daily Ceviche
- A/Q
Full Body Peel & Eats
Steamed to Order
- 1/2lb$11.00
Steamed Little Neck Clams, Beer & Butter Broth$18.00
On the Half Shell
Blue Point, Long Island, NY
- each$3.25
Capital Gems, Harstine Island, WA
- each$3.50
Kusshi, Deep Bay, BC
- each$3.50
Kumamoto, Humboldt Bay, CA
- each$3.75
Little Neck Clams, Cape Cod, MA
- each$2.00
East Coast Buns
Warm Maine Lobster, with Garlic Butter & Fennel$32.00
Dungeness Crab Salad, Celery, Old Bay Brown Butter Mayonnaise$28.00
Small Plates
Warm Sourdough Bread with Garlic Parsley Butter$6.00
BBQ'D Oysters "Tomales Bay"
- each$3.75
Buffalo Style Crispy Fried Oyster
- each$3.75
Crispy Crab Tacos with Curry, Apple & Mint$12.00
New England Style Clam Chowder, Oyster Crackers$10.00
BBQ'D Bacon Wrapped Scallops, Tamarind BBQ, Cilantro Pumpkinseed Pesto$15.00
Flash Fried Fresh Calamari, Orange Chili Gremolata$12.00
Dungeness Crab Cake, All Meat / No Filler!$16.00
Dean's Salt & Pepper Baby Back Riblets$13.00
Melted Cheese with Chorizo, Cilantro Pesto & Not House Made Fritos$10.00
Fried Ipswich Clam Strips with Shishito Peppers & Roasted Chili Mayo$12.00
French Green Beans Salad, Shaved Radishes, Pickled Onions, Cashews, Goat Cheese Ranch$11.00
Spinach Salad, Goat Cheese, Cracked Almonds, Warm Bacon Dressing$12.00
Kale Caesar! Toasted Capers, Pinenuts & Aleppo Pepper$10.00
Little Gem Salad, Point Reyes Blue Cheese, Shaved Red Onions, Fried Pecans, Dijon Mustard Vinaigrette$11.00
Pan Roasted Shrimp with Chilies, Lemon & Garlic$14.50
Almond Crusted Sole, Wilted Bloomsdale Spinach, Lemon Caper Butter$14.50
Street Tacos
Grilled Fish Tacos, Salsa, Avocado Crema, Lime$10.00
Crispy Pork Belly Tacos with Escabeche Onions & Spicy Mayo$10.00
Charred Octopus, Pickled Hearts of Palm, Aji Amarillo$12.00
Skillets
Hanger Steak, Aji Panca, Chimichuri Sauce$18.00
Cast Iron Roasted & Butter Basted Local Catch$19.00
Sides
Willi's French Fries, Laura Chenel Goat Cheese Ranch$9.50
Sautéed Spinach with Meyer Lemon Marmalade$9.00
Desserts
Lemon Strawberry Tart with Lavender Honey$10.00
Blackberry & Brown Butter Crisp, Vanilla Ice Cream$10.00
Warm Scharffen Berger Flourless Chocolate Cake, Roasted Peanut Ice Cream$10.00
Double Vanilla Bean Crème Brûlée, Crushed Raspberries, Buttered Almonds$10.00
Sparkling
Woodenhead Naturale, Russian River Valley 2011
- 6oz$15.00
- Bottle$55.00
Roederer Estate Brut Rosé, Anderson Valley N.V.
- 6oz$17.00
- Bottle$65.00
Billecart-Salmon Brut Rosé, Champagne, France N.V.
- Bottle$189.00
Laurent - Perrier Brut Cuvee Rosé, Champagne, France N.V.
- 6oz$33.00
- Bottle$132.00
Sorelle Bronca Extra Dry, Prosecco, Italy N.V.
- 6oz$12.00
- Bottle$45.00
Iron Horse "Ocean Reserve" Blanc de Blancs, Russian River Valley 2015
- 6oz$18.00
- Bottle$76.00
Sauvignon Blanc
Groom, Adelaide Hills, Australia 2019
- 5 oz$8.50
- 1/2 Bottle$20.50
- Bottle$37.00
Kokomo "Timber Crest Vineyard" Dry Creek Valley 2018
- 5 oz$8.50
- 1/2 Bottle$20.00
- Bottle$36.00
Blue Rock "Baby Blue Blanc" Sonoma County 2018
- 5 oz$11.50
- 1/2 Bottle$27.50
- Bottle$51.00
Matanzas Creek, Bennett Valley 2017
- 5 oz$13.75
- 1/2 Bottle$33.00
- Bottle$62.00
Armida "Redwood Road" Russian River Valley 2018
- 5 oz$10.00
- 1/2 Bottle$24.00
- Bottle$44.00
Chardonnay
Copain "Tous Ensemble" Sonoma Coast 2016
- 5 oz$12.00
- 1/2 Bottle$28.50
- Bottle$53.00
DuMol, Russian River Valley 2015
- 5 oz$15.00
- 1/2 Bottle$35.00
- Bottle$66.00
MacRostie, Russian River Valley 2018
- 5 oz$13.00
- 1/2 Bottle$31.00
- Bottle$58.00
Jordan, Russian River Valley 2017
- 5 oz$15.00
- 1/2 Bottle$35.00
- Bottle$66.00
Ramey "Platt Vineyard" Sonoma Coast 2014
- 5 oz$18.00
- 1/2 Bottle$43.50
- Bottle$83.00
Papapietro Perry "Peters Vineyard" Russian River Valley 2017
- Bottle$129.00
Littorai, Sonoma Coast 2017
- Bottle$148.00
Robert Young, Alexander Valley 2016
- 5 oz$15.25
- 1/2 Bottle$36.50
- Bottle$69.00
Other Whites
Unti, Cuvee Blanc, Dry Creek Valley 2018
- 5 oz$12.00
- 1/2 Bottle$28.50
- Bottle$53.00
Jean Jacques Auchere, Sancerre, France 2018
- 5 oz$12.50
- 1/2 Bottle$30.00
- Bottle$56.00
Seghesio, Vermentino, Russian River Valley 2018
- 5 oz$8.00
- 1/2 Bottle$19.00
- Bottle$34.00
Matteo Correggia, Ameis Roero, Italy 2017
- 5 oz$11.50
- 1/2 Bottle$27.50
- Bottle$51.00
Do Ferreiro, Albariño, Rias Baixas, Spain 2016
- 5 oz$13.75
- 1/2 Bottle$33.00
- Bottle$62.00
Pierre Girardin "Les Folatieres" Puligny-Montrachet, Meursault-Cote d'Or, France' 17
- Bottle$250.00
Lichen, White Pinot Noir, Anderson Valley 2017
- 5 oz$12.00
- 1/2 Bottle$28.50
- Bottle$53.00
Dr. Crusius "Traiser Rotenfels" Kabinett Riesling Nahe, Germany 2016
- 5 oz$12.00
- 1/2 Bottle$28.50
- Bottle$53.00
Rosé
Red Car, California 2018
- 5 oz$10.50
- 1/2 Bottle$25.00
- Bottle$46.00
Front Porch, Russian River Valley 2018
- 5 oz$10.00
- 1/2 Bottle$24.00
- Bottle$44.00
Clos Cibonne "Cru Classe" Cotes de Provence 2017
- 5 oz$15.00
- 1/2 Bottle$35.00
- Bottle$66.00
Pinot Noir
Anthill Farms, Sonoma Coast 2017
- 5 oz$13.75
- 1/2 Bottle$33.00
- Bottle$62.00
Raen "Home Field" Ft. Ross-Seaview Sonoma Coast 2017
- Bottle$205.00
Rivers-Marie, Sonoma Coast 2018
- 5 oz$14.00
- 1/2 Bottle$34.00
- Bottle$64.00
Benovia, Russian River Valley 2017
- 5 oz$15.00
- 1/2 Bottle$35.00
- Bottle$66.00
Occidental "Freestone-Occidental" Sonoma Coast 2017
- 5 oz$20.50
- 1/2 Bottle$49.50
- Bottle$95.00
Hirsch Vineyards "East Ridge" Sonoma Coast 2016
- Bottle$198.00
Relic, Sonoma Coast 2014
- 5 oz$15.00
- 1/2 Bottle$35.00
- Bottle$66.00
Other Reds
Reeve, Sangiovese "Bosco" Chalk Hill 2018
- 5 oz$12.00
- 1/2 Bottle$28.50
- Bottle$53.00
Ramazzotti, Barbera Dry Creek Valley 2016
- 5 oz$11.50
- 1/2 Bottle$27.50
- Bottle$51.00
Once & Future "Sangiacomo Vineyard" Merlot Sonoma County 2017
- 5 oz$13.75
- 1/2 Bottle$33.00
- Bottle$62.00
Pax, Syrah North Coast 2018
- 5 oz$14.00
- 1/2 Bottle$34.00
- Bottle$64.00
A. Rafanelli, Zinfandel Dry Creek Valley 2017
- 5 oz$18.75
- 1/2 Bottle$45.00
- Bottle$86.00
Zichichi "North Block" Zinfandel Dry Creek Valley 2017
- 5 oz$12.00
- 1/2 Bottle$28.50
- Bottle$53.00
Aperture, Bordeaux Blend Alexander Valley 2016
- 5 oz$16.50
- 1/2 Bottle$39.50
- Bottle$75.00
Hartford "Outer Limits Vineyard" Syrah Sonoma Coast 2014
- Bottle$102.00
Palmeri "Sweetwater Saddle" Cabernet Sauvignon Dry Creek Valey 2014
- 5 oz$15.00
- 1/2 Bottle$35.00
- Bottle$66.00
What 1,693 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.6Service
- 4.5Ambience
- 4.3Value
Noise • Moderate
Loved For
San Francisco Bay Area
Tapas / Small Plates
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Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
- Staff temperature check required
- Contact tracing information collected
FAQs
Willi's Seafood & Raw Bar offers takeout which you can order by calling the restaurant at (707) 433-9191.
Willi's Seafood & Raw Bar is rated 4.7 stars by 1693 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(707) 433-9191403 Healdsburg Ave Healdsburg, CA 95448
Additional information
- Cross street
North St.
- Neighborhood
Healdsburg
- Hours of operation
Daily 11:30 am–7:30 pm
- Cuisines
Tapas / Small Plates, Seafood
- Dining style
Casual Dining
- Dress code
Casual Dress
- Parking details
Street Parking
- Payment options
AMEX, Discover, MasterCard, Visa
- Executive chef
Mark Stark
- Additional
Bar/Lounge, Beer, Beer Garden, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, View, Wheelchair Access, Wine
- Phone number
(707) 433-9191
- Private party facilities
Willi's Seafood and Raw Bar offers semi-private accommodations. Please call the restaurant for details.
- Private party contact
Jennifer Gibson: (707) 576-3051